CY Goh
Good food, excellent service, food was served in a very short amount of time despite the full house. I don’t know why some reviews said that the food was pricey, I think it is good value for money. I enjoyed everything we ordered – the tomyam, the Mongolian lamb chop, butter chicken chop, lemon squid, basil lala, oyster omelette, pork skewers, pineapple fried rice. We were a party of 5 adults and the bill came to around RM200. Will definitely come back for more!
… moreGucci Gang
The food is splendid here. You can get very authentic Thai Food here. The egg was crispy, the dry chilli chicken was spicy and flavourful, so was the vegetables we had. Recommended to try the salted fish squid, it was deep fried. Very crispy and delectable. I especially loved the fish in green sauce. The sauce is truly something different, it was light, sweet, creamy kind of resembles the “sothi” Indians usually have with rice, but with a twist to it. Definitely unique and authentically Thai.
Would return. Value for money. Bring your family here
… moreAndrew Ng (andrew4able)
Great food, both Thai and Western cuisine are available
Tried their Western cuisine.
Ordered butter herbed lamb chop and garlic sauce chicken chop. Both dishes were flavourful (yet can be slightly on the salty side for some)
Good food for Thai cuisine as well, especially those who wants to enjoy Thai food with a slight twist that suits the local palate more.
… moreYC Khong
Tried a few Thai dishes today. All tasted quite good especially their lemon steamed tilapia. They serve dishes that cater to both young and old, spicy or non-spicy . Fast and good service. Friendly lady boss
… moreBoscoY
Food and service was good. The Thai food tasted authentic and variety on the menu is good. However, I personally feel that the ambience in the cafe is a bit dim. Will return for the food 🙂
… moreSecret Moments
Good place for Thai food in Ipoh area. Located near Aeon Big Falim. Fresh Lala and the pork sticks highly recommend.
White Tomyam with seafood are delicious just the portions abit less. Next time will try their seafood plate and chicken chop.
Price are reasonable. Thank to GrabFood listing menu let me knw about Western and Thai cuisine.
… moreChan Leong Low
Service is efficient.. Lady boss and the staff are nice and friendly.. Foods served are all fresh, my parents particularly like their lemon steamed fish.. The bbq pork satay is a must.. Price are reasonable and they support e-wallet.. SOP is strictly practiced here.. Will come back to try the other items from the menu..
They served western food as well.. Want to try their black pork steak next time..
… moreShee Leong Liew
Tried Banang Red Curry Pork for dinner. Tasted good, with strong Thai flavour. It was only 5.45pm and raining, yet they are turning away customers due to full house. Many tables were reserved and pre-booked by customers.
29/5/2023 Monday
Decided to take dinner here this evening. Ordered 2 dishes, green curry chicken and petai cooked with minced meat. However, both dishes disappointed me. Green curry was cooked using chicken breast meat slices, which was tough and tasteless. Petai minced meat was not up to my taste and too salty for me. Even rice was not spared, some how the texture was not right and it was just plain difficult to swallow without the aid of water.
… moreSteve Chor
Seafood Tomyam= 2 prawn, 2 scallops, 4 crab sticks.
Strongly suggest you use:
Sotong balls,
crab balls,
prawn balls,
fish balls,
crab sticks.
Customer ask: what is this?
You: Got fish, got prawn, got sotong, got crab, obviously, it’s a SEAFOOD TOMYAM.
… moreNARAYANAN BALAN
Our first dining experience was marvelous. We started the meal with Seafood Glass Noodles, which was tangy and refreshing. The next dish was Streamed Lala with lime. The best was Talapia steamed in white coconut gravy. An authentic Thai cuisine. We were truly satisfied with the food as well as the prompt service. TQ Leena, the person in charge.
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