Weir on 66

  4.7 – 189 reviews   • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Weir on 66 65453

Address and Contact Information

Address: 102 W Washington St, Cuba, MO 65453

Phone: (573) 885-3004

Website: http://weiron66.com/

Related Web Results

Weir on 66 | Cuba MO – Facebook

Weir on 66. fresh food restaurant with full bar in an old historic gas station at the crossroads of America. Route 66 and highway 19 in Cuba Missouri.

Weir on 66 restaurant in Cuba to close on July 1 – Route 66 News

Weir on 66 restaurant in Cuba to close on July 1 … Weir on 66, a restaurant housed in a former Phillips 66 cottage-style gas station in Cuba, …

Fill Up on Nostalgia at Weir on 66 – 417 Magazine

Photo courtesy Mary K. FrantzWeir on 66 in Cuba, Missouri is open year-round. Patrick Weir fondly remembers stopping at the …

Reviews

Kirsten Markham
Stopped here on the way home from a trip as I was trying to find a place that would be historical and small town ambiance. the food was excellent. Very fresh. Very friendly owners and staff. Very cleverly decorated right down to the pencil that is holding the toilet paper roll and model cars in the bathroom. Right across the street is another mural besides the one on their building and the park with train sculpture and wood people. Will be back!
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Vicki Trujillo
My husband and I went there for the first time while we were vacationing. We thought it sounded really neat. The restaurant was in a former Mobil Station from the 1920s and we loved the nostalgia of it. We each ordered a bowl of their chicken wild rice, soup, shared a grilled cheese, and ate the Brussel sprout appetizer they offered. My husband is a big brussels sprout fan and so I just wanted him to get that so he could try it and we ate it all, but I was not that crazy about it. I thought it tasted somewhat burnt, but in all fairness, I’m not a brussels sprout fan. My husband said it was pretty good, he never had it that way before, and would give that appetizer a four. We split a grilled cheese sandwich and neither one of us were very crazy about that. I thought it needed to be cooked or grilled longer and to me, it tasted somewhat greasy from the grill. My husband also thought it tasted greasy, without any buttery taste to it. We both like the soup and I’m glad they offered that because it was my favorite thing. I wouldn’t say it excelled in taste for us, but it was okay.

Unless it was the only restaurant available at the time, I don’t think we would go there again, but maybe some others would like their food selection more than we did.
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Francis Vonder Haar
You HAVE to stop at this place. Literally located on Route 66, it has a classic, clean vibe. The food and service were phenomenal! Tamara served us – couldn’t get better!
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T. Kush
GREAT FOOD & PEOPLE. We decided to take a little trip down Route 66 on the way to Branson recently and stopped here for lunch. Let me just tell you if you’re looking for real food, great service and down home hospitality look no further. The BLT & Four Way Fries were amazing. We talked to the owners, who are locals, about the history of the place. Super cute and they make you feel right at home. Highly recommended!!
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Janise McIntyre
In an old converted gas station on Rt. 66, we found an inviting location to have a pint and a bite. The owner came to visit with us and we got some very tasty food. You can’t go wrong with a burger but the Brussels sprouts and the steak fries with tzatziki and feta were unexpected hits.
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Lauren Thomson
Must stop! Intimate restaurant with the best food around. I’ve eaten here multiple times and have always enjoyed it. Decided to bring friends from out of town. We were warned that there was a back up in the kitchen, and there would be a wait. It was definitely worth it! We pasted the time playing cornhole, and trivia games they provided. Food was delicious!! Waitress was friendly and joined in on some of our trivia!

If you are from the area, or just passing through stop by! You won’t regret it!
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David Berland
A gem find in Cuba, MO – Weir on 66. The food was fresh and delicious, the atmosphere was fun and inviting, and the service was friendly and warm. The owner stopped by our table and chatted about our Route 66 trip – offering up suggestions to stop at on our travels.
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Katie Nichols
This place is highly rated for a reason! My husband and I stopped by on our way home from a float trip to try something different. When I tell you these are the BEST BRUSSEL SPROUTS I’ve ever had, it’s no joke! My husband really enjoyed the hummus and wild rice with his kabob! The owner and his staff are very friendly and sociable and the inside is so cute! Don’t hesitate to stop in!
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Robert Janas
Great little stop in Cuba. We were in Rolla for graduation and looking for an option for our group of five. We were able to make reservations as well. FABULOUS customer service and food was good!
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Joshua Michael
Super cool little place with a lot of character. The owner was playing cook when we stopped in for lunch, he’s a funny personable dude and the food was amazing. A must stop if you’re going to be passing anywhere nearby!
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