Chill hangout featuring bar food with a modern twist, plus a game room, TVs & cabin-inspired decor.
Menu Photos
Photo Gallery
Related Web Results
Weber’s Northwoods Tavern | Hayward WI – Facebook
Weber’s Northwoods Tavern · Get Lucky With Us This St. · Monday Open 11 am – Close Bonus Day for Uncle Frank’s Broasted Chicken!! · Happy Snowy Sunday!
Here’s our menu! Daily specials also! – Facebook
Weber’s Northwoods Tavern. Dec 12, 2024 . . Here’s our menu! Daily … Downtown Hayward Wisconsin. . Follow · Twin Lakes Tap. . Follow.
Weber’s Northwoods Tavern – Hayward Area Chamber of Commerce
Weber’s Northwoods Tavern · About. Welcome to the Northwoods! Multiple trail access for ATVs & snowmobilers with 24 hour fuel. Boat access to Tiger Cat flowage.
Reviews
Brian Sykora
Had a great time the two times I’ve been here. Mike is a great dude and very personable, the rest of the staff is amazing as well. Makes you feel like its a place you’ve been too your whole life. The food is fantastic both times ive been here as well. Burgers and pizza are out of this world.
… moreJoe Haggerty
We’ve eaten hear three times since Mike and Becki took over last year. Very nice people and the food had been great. We highly recommend Weber’s Northwoods Tavern and we’ll be back again. Thanks for the good food and great service.
… moreMichael Priebe
Stopped in over the weekend while riding snowmobiles and this place was a standout. The space is set up great for riders, with helmet racks and plenty of hooks for jackets and gear. The staff was extremely welcoming and made us feel right at home. We caught the Saturday night Prime Rib special and it was amazing, easily one of the best we’ve had, cooked perfectly and priced really well. We liked it enough to come back Sunday morning for Bloody Marys, and they were mixed just right. We also ended up chatting with the owner, Becki, who, ironically, was from our hometown and even knew my parents. She shared how her and her husband bought the bar last year and the adventure of making it their own. The atmosphere hits a perfect balance, lively and fun while still being family-friendly. Whether you’re riding through or just looking for a warm, friendly stop, this is the spot. Highly recommend.
… moreErika R
Broasted chicken was really good, fries are very good! Their old-fashioneds are excellent! The best part about this place besides the food and atmosphere is the staff and the owners. I had a small issue and they went far above and beyond to remedy for me. They definitely care about their customers. I will definitely be back!
… moreRobin K.
A few people were literally yelling and doing victory dancing in front of the bar next to our table. Hardly anyone there but the group of them had to stand with their backs to us…a foot away from our table…the entire time we were eating… If you wanted to watch the football game from our table facing the way I was facing… Wasn’t gonna happen. Blocked us the entire time. Had a Gluten Free bun for the burger which was nice. Charged 2.00 for it, but then leaving off the avocado and fries. Because I couldn’t eat the fries due to cross contamination. No discount and nothing to substitute for the missing part of the meal. Service was pretty good though.
… moreShauna F
Been here several times in the last couple month, great food and the owners are very friendly and welcoming! Their menu has a good variety of entrees. Check out the teriyaki steak bites appetizer and the cookie skillet for dessert!!
… moreSean Blaum
Stopped in on a night when it was a downright blizzard. Place was packed with locals and snowmobilers. At first I thought it might be because it was one of the few places open. However, I changed my mind very quickly after seeing the menu and getting appetizers and food. I can’t recommend the pretzel bites with beer cheese enough. It was so good, I ordered a side of the cheese to go with my entree. Spotted cow on tap, which may be common in Wisconsin, but for an out-of-stater, it’s really cool.
We had a great server. I forgot to get her name, but she was super friendly (evening of 12/28/25) and made great recommendations for menu items.
… moreWe had a great server. I forgot to get her name, but she was super friendly (evening of 12/28/25) and made great recommendations for menu items.
Donna Post
It was good enough. For sure. One needs to season your own food probably on purpose. The burger was dry but because I like no pink, so that’s why.open 7 days a week. Nice servers and staff. Makes one feel welcome. The cookie was absolutely delish. Served Guiness always a plus.
… moreInspired2RV
Heard great things about this place and finally stoped in. As promised the burgers are really juice and flavorful. When the waitress asked “how do I want my burger cooked?” I knew it was going to be great! It was cooked to perfection. The fries are cut fresh daily and seasoned to mouth watering!
The patio was so inviting and the service was great! The only downside, the buns, even though they are brioche and flavorful, they are too big for the patty. I heard it’s a supply issue. The smaller buns aren’t available so if you order the Monster burger, it should be perfectly proportioned.
The menu has so many delicious sounding things, I will have to go back weekly!! Looking forward to it!!
… moreThe patio was so inviting and the service was great! The only downside, the buns, even though they are brioche and flavorful, they are too big for the patty. I heard it’s a supply issue. The smaller buns aren’t available so if you order the Monster burger, it should be perfectly proportioned.
The menu has so many delicious sounding things, I will have to go back weekly!! Looking forward to it!!
Jer L
Thought the service was great. The fish fry wasn’t like the hype I’ve heard. The coleslaw, fries, and fish were all salty. When the owner asked what they could do to improve their food I said use less salt. He said he’d rely this to the kitchen. Had it ended there I would have been happy. But as he was leaving he utter he doesn’t have a problem with salt insinuating that I probably have high blood pressure, which I don’t. But no problem he just lost customers for life.
… more