Waymart Hotel

  4.5 – 872 reviews  $$ • American restaurant

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The Waymart Hotel is noted for their unique pizza recipe that has been handed down to the Hotel owners for the past 100 years. The Waymart Hotel was established in 1848 during the construction of the Gravity Railroad. The property has a variety of settings for your enjoyment. An outdoor covered pavillion is available for any party of social gathering. A stone garden overlooking a waterfall and stream provides a beautiful backdrop where patrons may dine. During the months of May thru Sept. one can enjoy feasting on chicken and ribs at Wrangler’s BBQ pit. Bring your family and watch your children play on the playground as you dine and relax on our covered deck or tiki area.

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery Waymart Hotel 18472

Hours

Wednesday10:30 AM–9 PM
Thursday10:30 AM–9 PM
Friday10:30 AM–10 PM
Saturday10:30 AM–10 PM
Sunday10:30 AM–9 PM
Monday10:30 AM–9 PM
Tuesday10:30 AM–9 PM

Address and Contact Information

Address: 205 Carbondale Rd, Waymart, PA 18472

Phone: (570) 488-6585

Website: http://www.waymarthotel.com/

Menu

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Reviews

Justin Derevyanik
Best friendly service. The waitress was very nice, great suggestions and fortunately Monday and Tuesday they don’t have barbecue so we were a little disappointed but we still made our way through. The clams were very good in the garlic butter. Everything came out quick to order the drinks for a sale price. Thanks again to the great waitress with the glasses on for a good time
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Karen Rice, Realtor
Delicious food. Huge huge menu. A lot of choices. I had the baby back ribs. With corn on the cob that was so sweet and delicious. Very happy. Husband had the chili cheeseburger. Also very very good. Our server was wonderful. We will be back!
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Gary Gerber
We come here on Thursday evening to enter our car in the car show and have dinner. The BBQ is very good!
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Joyce Piechota
After an afternoon of hiking this was a great place to stop. The kiddos really enjoyed it too. Casual atmosphere, beautiful grounds and delicious food. The BBQ pork melts in your mouth! We will be back.
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Ricky White
Service is kinda slow on the busier days which is expected but it seems as if our server forget about the table. But the food was amazing. I got the surf and turf. 8oz ribeye and 8 oz lobster tail, which they grill both and are full of flavor, juicy, and hard to pass up!
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Angela P.
Recently visited the Waymart Hotel with the internet of getting BBQ. Unfortunately I was too early in the season, but the BBQ spot has since opened. If I am able to return for the BBQ I will modify my review.
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Kyle Kerkoulas
Been here a few times now and am never disappointed. The food is good but the BBQ on the weekends is incredible. Great staff, all funny and efficient. Atmosphere changes depending on where you sit. There is shaded, outdoor tables which are very casual, indoor high tops and a bar which are fun for a date and exclusive, waterfront seating for something more romantic. They are able to accommodate parties.
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Fran Sheehan
Our waitress was phenomenal. Took orders, answered phone, brought out take out– she did it all by herself. We were a table of seven and must have been 25 more people there. It was Wednesday evening 5/17. I believe her name was Gabby. She never lost her smile the entire time.
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Keith Kline
Stopped in after a softball game and there was a car show going on in their parking lot so the place was jam packed. The weight staff was hustling, sweating, & trying their best to get everybody tended to. We appreciated it. Food was good. Mostly barbecue type of meals but they do have other items (also known for pizza) on their menus too. I ordered the barbecued chicken and Polish sausage. Chicken was a small half and my grandson hogged most of it down on me, so obviously it was good cuz he’s picky. Got a whole ring of Polish sausage & with all the sides that came with It, was way too much to eat but had leftovers for 2 days. My wife had the ribs, they were very tasty. Slightly dry but then again there was about a “thousand” people there that night.
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Kevin Miller
The hotel itself has a pretty cool little restaurant bar. Excellent pizza in pretty good pub food but now that it’s summer time it has a big Barbecue Pit and lots of covered outdoor seating and it rocks. Beer selection could be better food in the service in the atmosphere make up for it
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