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We are a traditional Korean barbecue restaurant focused on providing excellent service and taking a traditional approach to serving top-quality meat with unique sauces and seasonal side dishes. Our goal is to provide meticulously selected ingredients, with impeccable service, to make the time that you have with your loved ones, something to be celebrated. We believe that a good Korean BBQ restaurant should be just that; good. This is why we are passionate about serving traditional dishes, with an elevated dining experience.
Lively, industrial-chic venue for all-you-can-eat Korean BBQ with table grills, plus beer & wine.
Hours
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
Address and Contact Information
Address: 3911 Grand Ave, Chino, CA 91710
Phone: (909) 627-5555
Website: http://www.wangchobbq.com/
Menu Photos
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Reviews
Wendy Z
great place for AYCE korean bbq. The place is spacious, and no noisy loud background music like other korean bbq place usually has. Food served fast, like within 5 mins of ordering. Meat is fresh, plenty of choices even for the lowest price level. If one thing to complain, It takes 10-15 mins to be seated even though you are no.1 in the queue 🙁
… moreBetty H
Located in the ‘Chino Spectrum Towne Center’ on Grand Ave, between Pipeline & Roswell Avenues by Raising Canes with plenty on parking. We were a party of 13 and met on a Saturday at noon (opening time). We were seated immediately since it was not busy during early hours.
Your entire party has to select the same menu package, which is understandable. We opted for their middle package, the “King” at $35/person with different selections of chicken, bulgogi, pork belly, squid, shrimp, and many more choices. Sides are available upon request.
I don’t know what to think about their overall service. Unwelcoming hostess. Our group was divided into 2 tables and away from each other, yet there were available tables side-by-side. Our server was quite inattentive and not friendly. In fact she seemed overwhelmed with our size party. The staff walking around swapping out our grill did a great job though, making sure our grills were clean throughout our visit.
The restaurant was visually clean and organized with nice decor and lighting…they currently post a “B” grade on their window.
Overall, our lunch experience was okay.
… moreYour entire party has to select the same menu package, which is understandable. We opted for their middle package, the “King” at $35/person with different selections of chicken, bulgogi, pork belly, squid, shrimp, and many more choices. Sides are available upon request.
I don’t know what to think about their overall service. Unwelcoming hostess. Our group was divided into 2 tables and away from each other, yet there were available tables side-by-side. Our server was quite inattentive and not friendly. In fact she seemed overwhelmed with our size party. The staff walking around swapping out our grill did a great job though, making sure our grills were clean throughout our visit.
The restaurant was visually clean and organized with nice decor and lighting…they currently post a “B” grade on their window.
Overall, our lunch experience was okay.
Annie Ann
Very disappointing experience on New Year’s Day. We waited over 30 minutes even though the waiting list showed zero parties ahead. Other groups were allowed to cut in line claiming reservations, despite arriving later than us. The front staff was also absent for much of the wait. The lack of fairness and transparency made the experience poorly managed.
… moreMatthew Rivas (MattyIXIriva)
I’ve been here a couple of times and it’s usually good service but the last time I came the dude came to our table to change a grill at least 8 times during the hour. It was annoying to be constantly nagged about it. Eventually he stopped asking and some dude just came to change our grill without asking. Food good service ok, grill change dude annoying. Our grills were not that bad.
… moreAnn G.
We always enjoy our time at Wang Cho
Last night was no different. Our server Jane was exceptional. She was courteous, friendly, sweet, and attentive. The food was delicious. Young lady at the front desk was friendly and efficient. Minor critique was where we were seated has a partition that’s not well covered for privacy. It was too close. The smoke from their table blew to ours and my husband’s eyes were red and watery. He is okay 🙂 Maybe better ventilation is needed.
Overall, we enjoyed our meal and service.
… moreLast night was no different. Our server Jane was exceptional. She was courteous, friendly, sweet, and attentive. The food was delicious. Young lady at the front desk was friendly and efficient. Minor critique was where we were seated has a partition that’s not well covered for privacy. It was too close. The smoke from their table blew to ours and my husband’s eyes were red and watery. He is okay 🙂 Maybe better ventilation is needed.
Overall, we enjoyed our meal and service.
Fan Tao
We decided to try Wang Cho after our usual Korean BBQ place down the street was closed due to a special event. It’s a solid choice. We went for the lunch special which is a good value though a bit limited (doesn’t include any seafood, If you want seafood or more choices go for the prince menu which is only 6 dollars more). The items we ordered were served quickly and of good quality, everything tasted good. We were disappointed that the menu didn’t include any dumplings or anything fried. When we arrived it wasn’t that busy, a 10 or 15 minute wait to get seated (wait list online). Service was friendly and great at first but as it got busy we weren’t checked on as often and they forgot to bring utensils we asked for. Overall we were quite satisfied and would come here again.
… moreZulie Zuniga
First time & loved it. Dam Delicious & the Soju made it magnificent dream meal. Many many many options from meats to seafood to everything. Great place for 2+ people/group. Finish your plate & they will keep bringing more out till you cant stuff anymore even if you try. Not exaggerating. I believe you get 2hr to eat limit, I was busy looking at the menu & didn’t pay to much attention on all that.
… moreValerie OE
I love this kbbq, the flavors are great and servers are usually super amazing with grill changes, and service. Today, however, there was a younger latino man who was serving us, and he quite literally was absent the entire time we were eating. If you tried flagging him down he would look away and do something else. Half way through cooking our meat, a worker came by and turned our grill off completely, leaving our raw meat just sitting there. The men in black shirts who walk around were amazing. However, the red shirt servers. Yikes. Service has been depleting everytime we come in. (Except for the man with glasses and a beautiful beard, we love you) And for the price change they’ve recently undergone, its just disappointing to pay so much for dinner and then be let down with the service. If you come in the early afternoon, amazing. Night shift, not so much.
… moreMichael Sanchez
Wang Cho BBQ in Chino Might Just Ruin All Other Korean BBQ for You
I walked into Wang Cho BBQ in Chino expecting a decent meal. I walked out feeling like I had just been let in on a local secret. This spot brings the fire, literally and flavor wise. It is one of those places that makes you rethink everything you thought you knew about Korean barbecue.
What is the vibe like at Wang Cho BBQ
Chill, clean, and made for good times. The booths are spacious, the grill stations are set up for easy cooking, and the whole layout is perfect for group hangouts or a solid dinner date. There are three All You Can Eat options and let me tell you, they are generous. Come hungry. You are gonna need the stomach space.
What should you order first
The brisket and bulgogi were both top tier. Super fresh cuts, tender, and cooked right at the table. But here is the thing. The flavor was good but not quite legendary. I kept wishing for just a bit more seasoning to make it pop. It was one of those meals where you are satisfied but still thinking about what it could have been with just a little more kick.
Now let me keep it real. Everyone online kept raving about the spicy pork belly and the marinated short ribs. And I saw why. Those dishes were flying off other tables. Next time I am diving straight into those. No hesitation.
How are the sides
The banchan selection covers the basics. Kimchi, pickled radish, bean sprouts. All solid, but nothing that slapped me awake. They could have been fresher, more vibrant. Still, they did the job while we waited on the next meat wave.
And the service
Started off strong. Quick to seat us, fast with the first round, and the staff knew their stuff. But then we hit a weird slow patch. There were some stretches where we were just sitting there with empty plates and no grill action. Not a huge deal, but definitely something they could tighten up.
Pro tips for making the most of your visit
• Go during non peak hours. Late lunch or early dinner is the sweet spot for better service and less wait.
• Tier two is the move. Great mix of value and premium options.
• Do not skip the marinated short ribs or spicy pork belly. They are favorites for a reason.
• Ask for extra dipping sauces. It makes a difference.
So is Wang Cho BBQ in Chino worth your time
Yes. Even with the slow service moments and the meats needing a flavor boost, this place holds its own. The quality is there, the vibes are right, and the menu has legit gems that make it worth coming back. If you are in Chino and wondering where to eat, Wang Cho BBQ is absolutely in the top tier of Korean barbecue spots. You just need to know what to order and when to go.
Now go get those short ribs and thank me later.
… moreI walked into Wang Cho BBQ in Chino expecting a decent meal. I walked out feeling like I had just been let in on a local secret. This spot brings the fire, literally and flavor wise. It is one of those places that makes you rethink everything you thought you knew about Korean barbecue.
What is the vibe like at Wang Cho BBQ
Chill, clean, and made for good times. The booths are spacious, the grill stations are set up for easy cooking, and the whole layout is perfect for group hangouts or a solid dinner date. There are three All You Can Eat options and let me tell you, they are generous. Come hungry. You are gonna need the stomach space.
What should you order first
The brisket and bulgogi were both top tier. Super fresh cuts, tender, and cooked right at the table. But here is the thing. The flavor was good but not quite legendary. I kept wishing for just a bit more seasoning to make it pop. It was one of those meals where you are satisfied but still thinking about what it could have been with just a little more kick.
Now let me keep it real. Everyone online kept raving about the spicy pork belly and the marinated short ribs. And I saw why. Those dishes were flying off other tables. Next time I am diving straight into those. No hesitation.
How are the sides
The banchan selection covers the basics. Kimchi, pickled radish, bean sprouts. All solid, but nothing that slapped me awake. They could have been fresher, more vibrant. Still, they did the job while we waited on the next meat wave.
And the service
Started off strong. Quick to seat us, fast with the first round, and the staff knew their stuff. But then we hit a weird slow patch. There were some stretches where we were just sitting there with empty plates and no grill action. Not a huge deal, but definitely something they could tighten up.
Pro tips for making the most of your visit
• Go during non peak hours. Late lunch or early dinner is the sweet spot for better service and less wait.
• Tier two is the move. Great mix of value and premium options.
• Do not skip the marinated short ribs or spicy pork belly. They are favorites for a reason.
• Ask for extra dipping sauces. It makes a difference.
So is Wang Cho BBQ in Chino worth your time
Yes. Even with the slow service moments and the meats needing a flavor boost, this place holds its own. The quality is there, the vibes are right, and the menu has legit gems that make it worth coming back. If you are in Chino and wondering where to eat, Wang Cho BBQ is absolutely in the top tier of Korean barbecue spots. You just need to know what to order and when to go.
Now go get those short ribs and thank me later.
Roger Garcia
Great place to take the family or friends the waiters are very friendly and the selection is fresh. I would recommend this place if it’s your first time trying Korean bbq the waiters are more than happy to help you with questions about everything so your food comes out great.
… more