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We celebrated Valentine’s Day here and it was absolutely perfect. From the moment we walked in, the atmosphere was warm, romantic, and welcoming. The food was incredible — every dish was full of flavor and beautifully presented. The staff went above and beyond to make our night special. You can tell they truly care about their guests. We’ll definitely be back!
… moreDomenic Stranges
Great dinner at Vittorio’s with family and friends. The house chef Joe and special guest chef Gino Stranges did an amazing dinner. I want to thank Tom and the wait staff for great service especially to our server Mathew.
… moredribble1975
Great restaurant. It is a sleeper due to its location. Best penne alla vodka ever. Best hot chili oil as well.
Our server was so nice. Very attentive without being interrupting.
Asked to order a jar of their chili oil and gave us as gift also.
Great place. The food is top notch.
… moreStefanie B
Our anniversary dinner at Vittorio’s was absolutely perfect. From start to finish, the service and food were top notch. The ambiance was romantic yet lively, making it an ideal setting for a special evening. We enjoyed the Sea Bass and the Seafood pasta loaded with fresh, flavourful seafood—both dishes were cooked to perfection. To finish, the tiramisu was heavenly and truly one of the best we’ve ever had. Vittorio’s made our celebration unforgettable!
… moreYannick Gilbert
Had a reservation, food was amazing, fresh ingredients, pasta cooked fresh cooked savory. Dino our server was warm friendly and very attentive to us.
Sorry for the partly eaten platers, we just dove in.
… moreJ. H.
We were seated at a private booth away from the food court. The waiter was very attentive. The food was amazing. My daughter said the Pene alla vodka was the best she ever had. I had spaghetti pescatora. Our compliments to the chef. We highly recommend as the food was excellent!
… moreCarla B
So, based on strictly passing by this restaurant inside the mall on the bottom floor, we decided to have dinner there. I was hoping the food would be flavorful and have that true authentic Italian taste. I order Rigatoni Bolognese. At best, it was average. The bread was okay, it was seasoned with some sort of garlic seasoning and olive oil. The veal parm wasn’t fried, it is baked, oily, and served with chunky tomato sauce. The fettuccine pasta that comes with the veal parm had an old stale taste. I wouldn’t dine here again. I have to agree with some of the other reviewers on Google. I wasn’t impressed at all.
… moreBethany Barbieri
My husband is Italian, and we were delighted to discover this little gem of a restaurant. Where do I even begin? The service and food were absolutely impeccable—truly exceeding our expectations. Although the restaurant is located within the “Food Court” of the Fallsview Casino, the moment we stepped inside, it felt like an entirely different world. The atmosphere was warm and inviting, and we quickly forgot we were anywhere near a food court. A wonderful experience all around!
… moreOntario Road Tripping
Amazing place the food was EXCEPTIONAL! Matthew was our server and he was very lovely/professional, highly recommend this place especially buratta board with cherry tomatoes and tirramisu
… moreNaila Braj
Disappointing is an understatement! Ordered a Veal sandwich through Uber Eats delivery. It wasn’t just disappointing, but borderline gross.The difference between what was described and picture when I ordered, to what I actually got, is approaching fraud. The description says it comes on a bun with cheese and tomato sauce. Came to me with no cheese and it wasn’t on a bun. It appears they FRIED pizza dough, put a piece of veal in it, and folded it in half. The pizza dough was hard, crunchy, thick and disgusting. Just horrible. Not sure if they are trying to save money by not buying buns and just throwing out what they have on hand, but they shouldn’t be charging for this. I am attaching a photo of what THEY provide it’s their description, along with a photo of what I received in my order. Can’t understand how they could ever feel this is acceptable. They could at least give you the cheese they describe, but maybe they are trying to save money there as well. Hate when restaurants rip off customers. Makes me wonder where else they are cutting corners.
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