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Address and Contact Information
Address: 495 Worcester Rd UNIT 3, Framingham, MA 01701
Phone: (508) 598-5489
Menu Photos
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Best Haitian restaurant in Framingham, MA | Vingoute Restaurant …
Vingoute Restaurant: the best Haitian restaurant in Framingham, MA. Order directly online today for takeout or delivery. Save money, support local business!
Best Haitian restaurant in … – Vingoute Restaurant Online Menu
Vingoute Restaurant Menu. 495 Worcester Rd UNIT 3, Framingham, MA. 495 Worcester Rd UNIT 3, Framingham, MA. ·. Open now. Pickup. Pickup. Delivery. Delivery.
Best Haitian restaurant around Framingham Center, MA
Come visit Vingoute Restaurant from Framingham Center, MA or we can deliver to you.
Reviews
Clay Mangiameli
I really enjoyed our visit and will definitely be coming back!
The restaurant has a nice ambiance, perfect for a date or a group. It wasn’t busy when we visited, and the food came out fast, hot, and fresh.
What we tried:
– Akra (fried taro fritters): Crispy outside, chewy inside. Loved the Pikliz cabbage, but a dipping sauce would have been a nice touch. Ended up eating with ketchup.
– Poulette en Sauce (chicken stew): Flavorful, and the bean rice was excellent.
– Tassot Cabrit (fried goat): Pricey but amazing! Lots of meat and very few bones which is uncommon for goat dishes. I also upgraded to the black rice and it is unlike any rice I’ve tried before. It does cost extra but I thoroughly enjoyed it.
A few things to note and improvements for the restaurant:
– Portions are generous and food is delicious, but prices are on the higher side, so it will be more of an occasional treat for me.
– Black rice upgrade was an extra $2.08 (wish that had been mentioned).
– A 10% gratuity was added without any mention of it even though we were a party of two.
Overall, great food and experience with a few transparency improvements needed.
… moreThe restaurant has a nice ambiance, perfect for a date or a group. It wasn’t busy when we visited, and the food came out fast, hot, and fresh.
What we tried:
– Akra (fried taro fritters): Crispy outside, chewy inside. Loved the Pikliz cabbage, but a dipping sauce would have been a nice touch. Ended up eating with ketchup.
– Poulette en Sauce (chicken stew): Flavorful, and the bean rice was excellent.
– Tassot Cabrit (fried goat): Pricey but amazing! Lots of meat and very few bones which is uncommon for goat dishes. I also upgraded to the black rice and it is unlike any rice I’ve tried before. It does cost extra but I thoroughly enjoyed it.
A few things to note and improvements for the restaurant:
– Portions are generous and food is delicious, but prices are on the higher side, so it will be more of an occasional treat for me.
– Black rice upgrade was an extra $2.08 (wish that had been mentioned).
– A 10% gratuity was added without any mention of it even though we were a party of two.
Overall, great food and experience with a few transparency improvements needed.
Steffi Ong
We got the oxtail and the jerk chicken. Oxtail was fine but jerk chicken was unbearably salty?! I don’t think the kitchen tasted the food before it came out. I feel like if you are charging around 30 for entrees you cannot 1) give such a small meat portioning, 2) make it so salty that it is inedible. People working there seem really nice so it was incredibly disappointing and hard to write this review.
… moreChristelle Ducasse
I have eaten from Thai restaurant times. the first time was excellent. We dinned in and the food was delicious. Second was a pick up and I got a pate kode and Accra and legume dish. first off the patty was so salty and barely had any of the ingredients that I wanted in there Also the legume wasnt made that day same thing with the ackra ..if you eat ackra it’s very crispy this order was soft. I’m Haitian I know!!! And for how much they charge for these patties i expect the best. Third time was a side of just plantain I thought they can’t mess up an order or fried plantains. The plantain wasn’t fresh either I could tell that the plantains were previous fried and just refried for my order. All in all I think that there could so much better quality of food. The atmosphere is very cute inside but the quality has gone down since opening.
… moreCarla Baptiste Ojha
Vin Goute has made a lot of improvements in the quality of their food and service. Everything we ate was excellent and the owner came out to ensure our experience was wonderful. The food was cooked to perfection, the taste of spices were just enough to awaken my taste buds and the service was superb. Thanks for a fantastic experience! I’m so happy to see a Haitian establishment doing well in our community.
… moreGaelle Polinice
Did not expect to find a Haitian restaurant near me but man was the food AMAZING! If you are thinking about it, stop by you will not be disappointed and the customer service was very respectful. I cannot wait to come back to get more
… moreAlex Grabau
Fun time at a small and authentic local restaurant- what more could you want? We had very fast and friendly service, I deferred to the host on what to order and was very happy with my fried fish. Glad I found this place. I’ll be back.
… moreNicole Eats & Roams
A Delicious Gem!
So excited to finally visit Vingoute—it’s been on my list for a while! The space is beautiful and clean, with great attention to detail in the décor, both in the indoor dining area and the pickup/waiting lobby. It’s also super comfortable and welcoming.
The service was great—especially the guy at the register, who was very attentive and helpful.
We ordered the oxtail (which comes with rice of the day—usually rice and peas—and two huge fried plantains), a side of salade russe (a potato salad with beets), and the House Marinade appetizer (we didn’t know what it was at first, but it turned out to be a delicious deep-fried fritter—crispy on the outside, soft and savory inside). Everything we ordered was absolutely delicious.
At first, I was surprised to see entrées around $30, but the portions are very generous—easily enough for two people to share. We had plenty of leftovers to take home and enjoyed them just as much the next day.
We’re so happy to have a Haitian restaurant nearby! We’ve tried Haitian food from friends in the past and have always wanted to find a great local spot to satisfy those cravings. Vingoute did not disappoint!
… moreSo excited to finally visit Vingoute—it’s been on my list for a while! The space is beautiful and clean, with great attention to detail in the décor, both in the indoor dining area and the pickup/waiting lobby. It’s also super comfortable and welcoming.
The service was great—especially the guy at the register, who was very attentive and helpful.
We ordered the oxtail (which comes with rice of the day—usually rice and peas—and two huge fried plantains), a side of salade russe (a potato salad with beets), and the House Marinade appetizer (we didn’t know what it was at first, but it turned out to be a delicious deep-fried fritter—crispy on the outside, soft and savory inside). Everything we ordered was absolutely delicious.
At first, I was surprised to see entrées around $30, but the portions are very generous—easily enough for two people to share. We had plenty of leftovers to take home and enjoyed them just as much the next day.
We’re so happy to have a Haitian restaurant nearby! We’ve tried Haitian food from friends in the past and have always wanted to find a great local spot to satisfy those cravings. Vingoute did not disappoint!
Dieumima Jeandidier
You guys seem very excited to destroy this business reputation! I ate a couple times there, the staff is very welcoming, respectful and friendly. Their food is at the top among all Haitian restaurants I ate at… what you are saying is really not coherent. I don’t know the owner but if they reading my message, they should take legal actions against both of you for defamation and mostly for posting personal information because I can see name and phone number of the other party. You can express your feelings but I believe it’s more a personal matter to destroy someone’s reputation.
… moreSonya Antoine
10/10 —Highly recommend!
My daughter is in her second year of boarding
school here in Massachusetts, and as a Bahamian with Haitian roots, she had been craving real Caribbean food, especially pikliz! When I came to visit her this weekend, she was so excited to take me to this restaurant she discovered not far from her school and wow, it did not disappoint! The moment we walked in, the space felt so warm, clean, and beautifully welcoming. The atmosphere was amazing, and the staff greeted us like family.
I had the pleasure of chatting with the owner who was such a kind, genuine, and humble person. As a proud Haitian, it filled my heart to see our people not only represented but thriving at a 5-star level in this community.
The food was absolutely delicious. Full of flavor, perfectly seasoned, beautifully plated, and served with love. The service was excellent from start to finish. If you’re in the Natick or Framingham area and looking for authentic, high-quality Haitian food, this is the place. Every detail, from the vibe to the taste is perfection. The soft rhythm of kompa and gouyad music playing in the background was the perfect touch.. just the right balance to make the whole experience feel authentic, soulful, and beautifully Caribbean✨ A true gem and a proud moment for our culture!
… moreMy daughter is in her second year of boarding
school here in Massachusetts, and as a Bahamian with Haitian roots, she had been craving real Caribbean food, especially pikliz! When I came to visit her this weekend, she was so excited to take me to this restaurant she discovered not far from her school and wow, it did not disappoint! The moment we walked in, the space felt so warm, clean, and beautifully welcoming. The atmosphere was amazing, and the staff greeted us like family.
I had the pleasure of chatting with the owner who was such a kind, genuine, and humble person. As a proud Haitian, it filled my heart to see our people not only represented but thriving at a 5-star level in this community.
The food was absolutely delicious. Full of flavor, perfectly seasoned, beautifully plated, and served with love. The service was excellent from start to finish. If you’re in the Natick or Framingham area and looking for authentic, high-quality Haitian food, this is the place. Every detail, from the vibe to the taste is perfection. The soft rhythm of kompa and gouyad music playing in the background was the perfect touch.. just the right balance to make the whole experience feel authentic, soulful, and beautifully Caribbean✨ A true gem and a proud moment for our culture!
Exantus Sobnet
VinGoute restaurant, bon bagay, the best in the city: fresh and tasty. Try their bouillon, legume ak yon bon diri sos pwa, their fried goat is the best! Don’t let anyone change that . No body is perfect but to say their food is bad is an outrageous statement. Get it together ladies!
… more