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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Design-your-own salads, plus soup & sandwiches, served in a modern, colorful space with a wine bar.
Address and Contact Information
Address: 1720 Central Ave SW, Albuquerque, NM 87104
Phone: (505) 842-5507
Website: http://www.vinaigretteonline.com/
Menu Photos
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Related Web Results
Vinaigrette | Fresh Salad Restaurant
Fresh, seasonal salads and farm-to-table fare in Santa Fe, Albuquerque & Austin. Dine in, order online, or book catering with Vinaigrette … Albuquerque, NM …
Vinaigrette – Albuquerque 1720 Central Avenue SW | Toast
Food Menu · Mac & Cheese. With extra-sharp Cheddar, Jack & Asiago cheeses & served with sliced fruit & veggies · Sautéed Kale. With garlic & ginger · Duck Tacos.
Vinaigrette – Updated 2026, American Restaurant in Albuquerque, NM
Vinaigrette is a chic and green bistro that raises the salad bar with bold and delicious entrée salads. Featuring innovative flavor combinations.
Reviews
Jon Austin Martinez
I never checked out this spot at their OG location, but soooo glad we stopped into their new place down the road. The atmosphere humbly casted some indie pop in the open dining area that was almost empty on this weekday evening.
This was the best salad I’ve had in the city. It was crafted perfectly with the fresh greens, accentuated with the perfect accutrement of delightful toppings that added texture and pops of flavor into every bite.
My Omega was served up with some of the most plump shrimp that popped with savoryness which jazzed up the greens. My guy got some grilled chicken that was perfectly cooked with retained juiciness and presented on the side of plentiful arugula from his Cherry Tart salad.
The driiiinks oh man. They are some of the freshest and healthiest concoction I’ve tasted. The juiced jalapeño added the perfect zing to their signature That Green Drink. The Kale Mary was so refreshing but added the perfect spice to the cool dinner. This night they were out of the duck, but we will definitely come back to try it in the other amazing beds of green goodness.
… moreThis was the best salad I’ve had in the city. It was crafted perfectly with the fresh greens, accentuated with the perfect accutrement of delightful toppings that added texture and pops of flavor into every bite.
My Omega was served up with some of the most plump shrimp that popped with savoryness which jazzed up the greens. My guy got some grilled chicken that was perfectly cooked with retained juiciness and presented on the side of plentiful arugula from his Cherry Tart salad.
The driiiinks oh man. They are some of the freshest and healthiest concoction I’ve tasted. The juiced jalapeño added the perfect zing to their signature That Green Drink. The Kale Mary was so refreshing but added the perfect spice to the cool dinner. This night they were out of the duck, but we will definitely come back to try it in the other amazing beds of green goodness.
Kathleen Salas (Katie)
One of my favorite places. Delicious food with a good specials menu each time I have visited. There has not been a single dish I’ve tried that wasn’t amazing. This time I got the special which was a peach, prosciutto, and burrata salad- absolutely phenomenal. The service was very nice as well. One server but he was very attentive and friendly. Overall a wonderful place, you can’t go wrong!
… moreMeagan Muñoz
Fantastic experience! Cinnamon rolls are out of this world. Will be back to try more things for brunch! This time, we had the tuna melt, Cobb salad, and the apple cheddar chop. All food was perfectly seasoned and flavorful.
… moreKatie Marie
This place knows how to make a salad into a delicious, allergy safe meal. The staff and kitchen are well versed with their Ingredients. I am Celiac, AIP, paleo and no nightshade compliment and was able to eat here twice, two different meals and no reactions!
… moreArn Heggers
As far as salad places go, nothing special. Had a to-go order, salads are small and uninspired. Asked for it to be tossed, dressing was on the side. For the price, definitely expected something with a little more substance. Inside was unique, so no complaints about the atmosphere. Maybe dining in is the way to go.
… moreFD White
We visited during off-hours. Everything was terrific. Food was incredibly fresh, delicious, and seasoned just right. Service was excellent as well.
… moreCarolyn Wilkinson
You’re crazy if you’re not eating here. This is one of the healthiest best tasting restaurants in ABQ. Run don’t walk go eat in this awesome place.
… moreNicole
I’ve been coming to vinaigrette for the past four years and have usually received good service. I hadn’t been there in some time and decided to go in with a friend and get some dinner. When we were seated, we sat for 10 minutes with no service. We then proceeded to order an appetizer of bread which took another 20 minutes to arrive. Once we ordered our drinks, they also took an abnormal amount of time for us to receive (we ordered 2 glasses of wine, no cocktails). during our whole meal our server was pretty rude, when we asked her a question about one of our drinks she said she didn’t know and didn’t offer to find out. When I followed up by asking if there was alcohol in the drink she looked at me as if I were crazy for asking and said uhm yes it will have alcohol. My friend and I arrived to the restaurant at 7pm and placed our orders at 7:20, however we did not receive our food until 8:00pm. We waited 40 minutes for 2 salads and at that point weren’t very hungry anymore. When I got my salad, I ate two bites and asked for a to go box as I was on a time crunch and had to be home before 9pm. When we left the restaurant I realized that I had forgotten my meal and called to go and pick it up (it had only been a few minutes since I had left) to which I had my server pick up the phone (Angelique) I explained that I had left my food and I was going to run back in to pick it up. Her response was that she saw nothing on the table and pretended as if she didn’t know she had served us and had seen that I only ate two bites of my salad (it wasn’t busy tonight). I’ve worked in the service industry for 4 years and my experience is that when someone is paying $50 for a meal you provide them with good service. There have been many times where I have ran up to my customers as they were leaving to remind them that they forgot their to go box or have held on to it for a few minutes in case if they come back in, I’ve also offered to remake food for them when that happens as I know they paid good money and didn’t get to eat much of it. I’m not one to write reviews but the service I received tonight was honestly impressively bad. It felt as if she didn’t care, and first impressions leave lasting impressions.
… moreJoshua Bress
Josiah is one of the best servers I’ve ever had and I’ve been in the industry. All around great service, quality menu and atmosphere. Slightly pricey but expected with the quality he even took our picture and said he loved our family! ♥️
… moreTravels with Suz
I joined some friends for happy hour, so I didn’t have anything to eat. The drinks were expensive. The Moscow mule was very good. The sangria they make had very little taste.
They add a charge to the bill. Something like the kitchen charge – what??!
The atmosphere is pretty sterile. I don’t think I’ll need to go back again.
… moreThey add a charge to the bill. Something like the kitchen charge – what??!
The atmosphere is pretty sterile. I don’t think I’ll need to go back again.