Welcome to Viet Street, your new destination for authentic Vietnamese cuisine. Rooted in tradition and crafted with care, our menu features time-honored recipes, from flavorful phở and crispy bánh xèo to fresh spring rolls and aromatic bún bò Huế. Whether you’re craving a comforting bowl of noodle soup or exploring bold street food flavors, every dish is made with fresh ingredients and a passion for Vietnamese culture. Join us for a taste of Vietnam right here in Edinburgh.
Hours
| Tuesday | 12–8:30 PM |
| Wednesday | 12–8:30 PM |
| Thursday | 12–8:30 PM |
| Friday | 12–8:30 PM |
| Saturday | 12–8:30 PM |
| Sunday | 12–8:30 PM |
| Monday | 12–8:30 PM |
Address and Contact Information
Address: 7 St Patrick St, Edinburgh EH8 9HB, United Kingdom
Website: https://vietstreetedinburgh.com/
Menu Photos
Order and Reservations
Order: Order online
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Authentic Vietnamese Cuisine
About – Authentic Vietnamese Cuisine
Viet Street – Reviews, Photos & Phone Number – Updated March …
Reviews
The menu is small but nicely balanced. We ordered the Prawn mango salad and Chicken and prawn summer rolls for starters. Whilst waiting for our starters our waitress explained the sauces set out on the table and provided us with chilled water.
Both starters were fresh and tasty although my friend was thrown by the texture of the rice paper.
Mains we ordered fried noodle with chicken and grilled meat (pork) with rice and egg. Both dishes were hot and fresh. The flavour was good and the portions big enough that we couldn’t finish.
Full up but wanting to try more we ordered a coconut shells with coconut ice-cream and two spoons. This was a perfect way to end our visit.
The Bill was a reasonable £48 and we were very happy with our visit. Definitely one to try if you are in the area 10/10.
The thing is, the chef executes at a sit down restaurant level, not at a street food level, hence it’s really really good. Technjcally it was perfect, super crispy pancake, the prawn aroma comes thru, and the bean sprouts were well fried.
The catch is obviously the price, it’s much more expensive than street food in Vietnam, although for this level of technical execution it’s more than worth it
Second visit:
Braised beef was very good
Braised pork belly liquid is super thin, completely different from the picture. It’s ok, rather lean
Grilled pork belly vermicelli was average, the grilled pork belly was weak and the sauce is too diluted
Third visit:
Pho is rather light, ckn wasn’t brined
Viet curry was not bad, mainly sweet and the texture of the curry was thick. We got duck and it was reasonably tender
Spring roll was fine, but the pork filling was abit lacking. Prawn inside was good
4th visit:
Grilled pork rice is quite overpriced, it’s just a piece of pork shoulder, and it wasn’t marinated aggressively nor was it charred at all. Average
5th visit:
Iced coffee syrup is correct, however the coffee had a cardboard taste which was unpleasant. For this price of almost 5£, it’s ridiculous
6th visit:
Had the banh xeo again, it’s seriously good. How they have one excellent item and everything else average or worse, I’ve got no idea. Super umami prawn stir fry
There were 3 of us, we all had different Pho and all loved ours. I shall return.