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Vice Kitchen Wine Whiskey in Golden, CO, is a vibrant gastropub offering elevated American cuisine with a focus on local Colorado flavors. Highlights include bison burgers, elk tenderloin, and inventive shareables like Totchos and Cojones meatballs. Their drink lineup features sparkling, crisp wines, rich reds, and whiskey pairings-perfect for every palate. Happy Hour (Tuesdays & Wednesdays, 4-6pm) brings $2 off select drinks and tasty bites like nachos and wings.
Address and Contact Information
Address: 18445 W Colfax Ave, Golden, CO 80401
Phone: (303) 216-2568
Website: http://vicekitchenwinewhiskey.com/
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Order and Reservations
Reservations: vicekitchenwinewhiskey.com
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Vice Kitchen Wine Whiskey
Sunday: 12:00-7:00. Please call to verify closing times. Golden,Colorado. Make a Reservation. 18445 West Colfax Ave. Suite 104 Golden, CO 80401. bottom of page.
Vice Kitchen. Wine. Whiskey. – Golden, Colorado
Come experience the finest Rocky Mountain Region cuisine, great wine, carefully crafted cocktails, and local beer Colorado has to offer.
Vice (@vicekitchenwinewhiskey) • Instagram photos and videos
Photo by Vice in Golden, Colorado. Vice is grillin’ out from 1-4, Sunday 9 … Photo by Vice in Vice Kitchen • Wine • Whiskey. New Year’s 2025 is right …
Reviews
Shannon Aten
This place is across the street from our apartment so we come here a lot. The food is always solid and the service is great. We sit on the patio when its nice out so we can bring the pup. Came here for taco Tuesday this week and it was some of the best food yet. We also really like the Juan in a million burger. We’ve also had the shrimp salad and the salmon sandwich. Both were just OK. Over all, I’d recommend this place! We just enjoy some of the menu items more than others.
… moreCriselda Sanchez
I visited Vice Kitchen Wine & Whiskey this past weekend and tried the wings, super nachos with bison meat, and the bread with spread. Overall, the experience was decent. The wings were moist, flavorful, and satisfying—definitely a highlight. We really enjoyed the super nachos; the bison meat added a unique and hearty twist that worked well with the toppings. Personally, I wasn’t impressed with the bread and spread—it lacked the flavor I was hoping for. Still, it’s a stylish spot with some solid menu options worth trying.
… moresteve feilinger
Vice Kitchen is an absolute gem near Red Rocks! From start to finish, the experience was top-notch. The service was excellent—friendly, fast, and attentive without being overbearing. The cocktails were awesome—creative, well-balanced, and clearly crafted with care.
The food? Even better. The burger was clearly freshly made, juicy and flavorful. I went with the Miner’s Burger and it was absolutely delicious—definitely a must-try. And the tots… wow. Easily the best and crispiest tater tots I’ve ever had. Perfectly golden and addictively crunchy.
If you’re in the area—especially if you’re staying across the street at the Origins Red Rocks Hotel—do yourself a favor and stop by. Highly recommend!
… moreThe food? Even better. The burger was clearly freshly made, juicy and flavorful. I went with the Miner’s Burger and it was absolutely delicious—definitely a must-try. And the tots… wow. Easily the best and crispiest tater tots I’ve ever had. Perfectly golden and addictively crunchy.
If you’re in the area—especially if you’re staying across the street at the Origins Red Rocks Hotel—do yourself a favor and stop by. Highly recommend!
Serena Becker
Great patio outside fast service. Super close to red rocks. The whole thing was open up and so you got a little bit a breeze from outside which made it. Excellent parking is pretty good. Not too bad. There’s parking both in the parking lot and along the street. But the atmosphere is Festive music is good.
… moreDonovan Deal
I was looking for a special place to celebrate my daughter’s engagement. Three hours ago on Dinosaur Ridge my youngest was engaged. So we looked around the area and we found an amazing restaurant. Service, food and quality were over the top. We all enjoyed all our food. You are looking the Elk Tenderloin entrees, bread, local whiskey and spread and the surprise pistachios cupcakes made by our food servers mother. How could you ask for a better night.
… moreAlly Venis
We were staying at the hotel across the street, came over here for dinner. The place seemed very cool and clean when we came in. We’re greeted right away. Server seemed a little tied up so took her a minute to come over. We were ready to order but she only wanted to take drinks and appetizers. Not a huge deal as we weren’t on a time crunch..
We got our drinks and appetizers (cheese plate) at the same time. The cheese plate is very small so more than 2-3 people would need to order multiple.
We got the NY strip medium rare with fries and was told the vegetable was asparagus. This came out well done and with broccoli. We were told afterwards it was never asparagus, but wasn’t given an option to switch it out. Even after we didn’t eat it. Steak was very very salty. Second person got the fish fry for Friday. Fish was very salty (not sure if it was the batter or that it came out on top of the salty fries). The tartar sauce was just mayo.
Do not feel the quality of food or service was worth the cost. They also add additional fee for if you order a drink on the rocks. Which is not noted on the menu.
… moreWe got our drinks and appetizers (cheese plate) at the same time. The cheese plate is very small so more than 2-3 people would need to order multiple.
We got the NY strip medium rare with fries and was told the vegetable was asparagus. This came out well done and with broccoli. We were told afterwards it was never asparagus, but wasn’t given an option to switch it out. Even after we didn’t eat it. Steak was very very salty. Second person got the fish fry for Friday. Fish was very salty (not sure if it was the batter or that it came out on top of the salty fries). The tartar sauce was just mayo.
Do not feel the quality of food or service was worth the cost. They also add additional fee for if you order a drink on the rocks. Which is not noted on the menu.
A Porat
Great spot! Sat at the bar, had a couple of beers and the hummus plate. Everything was fresh and delicious. Would definitely come back!
… moreNik Kei
Daré i say that this is one of the BEST salads I ever had? Yes!
I will be using this recipe. It was amazing.
Not very busy but staff was friendly. Two ladies working there were cute and so nice.
Next to a brewery so lots of options. Close to red rocks.
Check out all those blantons toppers.
Price was about $30 for lunch with a beverage.
… moreI will be using this recipe. It was amazing.
Not very busy but staff was friendly. Two ladies working there were cute and so nice.
Next to a brewery so lots of options. Close to red rocks.
Check out all those blantons toppers.
Price was about $30 for lunch with a beverage.
Chris Belair
We came here around lunchtime on 3/29, and our server was absolutely amazing. (Added the date and approximate time of our visit to hopefully earn her some much deserved appreciation!)
She was the only one working the FoH, greeting/sitting customers as they walked in, taking/running food orders and drinks, continuously checking in on us, AND doing all this in a very accommodating and polite manner. She was a gosh darn superhero.
To top everything off, our food was fantastic. We ordered the totchos, and the cojones for starters. The cojones were pretty solid, and we especially liked the bison and alfredo sauce with the bread to dip with. The totchos blew our minds. I’m not typically a big fan of tater tots, but these were the best I’ve ever had. The ones at the bottom were still crunchy even after being drenched in nacho cheese, green chili, and crema. This thing was absolutely delicious. We also ordered the ‘Juan in a Million Burger’ with the bison patty. This was excellent as well! The bun was very good, the tortilla strips added a nice crunchy texture, and the green chili sauce was such a great addition. It added a depth of flavor and moisture to each bite that really elevated to a whole new level.
I think this is my longest review so far! Just goes to show how much I enjoyed having lunch here.
Come check them out!
… moreShe was the only one working the FoH, greeting/sitting customers as they walked in, taking/running food orders and drinks, continuously checking in on us, AND doing all this in a very accommodating and polite manner. She was a gosh darn superhero.
To top everything off, our food was fantastic. We ordered the totchos, and the cojones for starters. The cojones were pretty solid, and we especially liked the bison and alfredo sauce with the bread to dip with. The totchos blew our minds. I’m not typically a big fan of tater tots, but these were the best I’ve ever had. The ones at the bottom were still crunchy even after being drenched in nacho cheese, green chili, and crema. This thing was absolutely delicious. We also ordered the ‘Juan in a Million Burger’ with the bison patty. This was excellent as well! The bun was very good, the tortilla strips added a nice crunchy texture, and the green chili sauce was such a great addition. It added a depth of flavor and moisture to each bite that really elevated to a whole new level.
I think this is my longest review so far! Just goes to show how much I enjoyed having lunch here.
Come check them out!
Downtown Workplace Austin
Yum! Good food, drinks & friendly service yesterday. Recommend.
… more