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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Warm, inviting outpost serving homemade pastas, meat & poultry, plus a bar with wine & prosecco.
Hours
| Friday | 11:30 AM–3 PM, 4:30–9 PM |
| Saturday | 9 AM–3 PM, 4:30–9 PM |
| Sunday | 9 AM–3 PM, 4:30–9 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–3 PM, 4:30–9 PM |
| Wednesday | 11:30 AM–3 PM, 4:30–9 PM |
| Thursday | 11:30 AM–3 PM, 4:30–9 PM |
Address and Contact Information
Address: 911 First St, Benicia, CA 94510
Phone: (707) 747-5263
Website: http://www.venticellos.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Frannie K
It was a very romantic, pleasant experience. The service was amazing and the food was so delicious. And of course the gentleman I was with was the best part.
… morejim lee (Jlee9999)
A beautiful restaurant nicely, decorated delicious food and very helpful friendly staff a real gem of a restaurant in the North Bay
… moreDiana Backinoff
What a wonderful place for good old fashioned Italian food. They were able to accommodate a party of 9 and service was perfect. So good to have a go-to when all you need is a pasta fix. And some good meal and lamb.
… moreKim Pham, Pharm.D.
Delicious food, incredible service! We dined al fresco on a chilly Saturday night, but the heat lamps kept us warm. Both of the pasta dishes were tasty and flavorful. I ordered the chicken pesto dish but without the chicken, so just the pasta portion. The server thoughtfully asked if I would like the chef to add more vegetables to the pasta to make it a more complete meal. This was much appreciated because most places will simply remove the protein, which is the main part of the entrée, and charge the full amount for the dish. The entire staff was so attentive and kind. We really loved the food and experience! Thank you for being so considerate and accommodating to a vegetarian!
… moreAaron Beadle
Very nice spot tucked along the main strip in Benicia. Very friendly service with a small but cozy atmosphere. I ended up asking the waitress for a recommendation and went with their calamari plate selection. Can’t say it was my favorite dish as I thought it was a bit bland. However they do have a ton of other items that sounded really good. Just an unlucky draw this go round.
… moreChloe Wnetrzak
I haven’t even left the restaurant yet and I’m coming here to say this is five stars across the board! I ordered a butternut squash soup, cappuccino, and an Italian soda. They also give you a side of bread with a tomato spread. The service was some of the best I’ve ever gotten in a restaurant and the servers were so friendly and accommodating. When I asked if the Italian soda was creamy she offered to put cream in it, just for me. I couldn’t believe the quality of each dish was so consistent, and by consistent I mean DELICIOUS. Will be returning!
… moreTerri Jost
They got our drinks and the kids food quickly but their main entrees didn’t come for another 25-30 minutes afterwards and by that point our kids were already done eating. The sauce on The sauces were good but the meat, especially the chicken was kind of rubbery
… moreTheresa Macias
Drove by this place and decided to stop. They have bottomless mimosas! The corned beef hash was delicious. My husband loved his chorizo omlette. Our waiter was very attentive. The rest of the staff checked on our table too. Team work! We’ll be back!
… moreShane Paul
We visited Venticello’s on September 18th and sat outside with friends. While the atmosphere was very nice, the service left a bit to be desired.
We had to repeatedly ask for bread and the accompanying sauce, which came out slowly and not together. Since there were four of us, it would have been more considerate to provide two sauce bowls, as the portions were quite small.
I ordered the Fettuccine Alfredo, which I found bland and lacking flavor, though my friends enjoyed their dishes more.
The part that really stood out (in a not-so-great way) was when the server brought the pepper grinder tucked under her arm, which felt unhygienic and unappetizing. People naturally sweat under their arms, and handling serving tools that way isn’t appropriate in a dining setting. We politely requested regular pepper shakers instead.
Despite the service hiccups, the outdoor setting was lovely, and I’d be willing to return to try a different dish—hopefully with a smoother experience next time.
… moreWe had to repeatedly ask for bread and the accompanying sauce, which came out slowly and not together. Since there were four of us, it would have been more considerate to provide two sauce bowls, as the portions were quite small.
I ordered the Fettuccine Alfredo, which I found bland and lacking flavor, though my friends enjoyed their dishes more.
The part that really stood out (in a not-so-great way) was when the server brought the pepper grinder tucked under her arm, which felt unhygienic and unappetizing. People naturally sweat under their arms, and handling serving tools that way isn’t appropriate in a dining setting. We politely requested regular pepper shakers instead.
Despite the service hiccups, the outdoor setting was lovely, and I’d be willing to return to try a different dish—hopefully with a smoother experience next time.
Andrew Peluso
Took my grandma here for dinner and we both had a good dining experience. The food was delicious and the staff was very friendly. All of the front tables were taken so we sat in the back room which was not as enjoyable as the ambience of the front room, but still fine.
… more