Veg.Edible Take Out Eatery + Bakery

  4.7 – 268 reviews   • Vegan restaurant

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Vegan + Gluten-Free Take Out Eatery + Bakery in Omaha! Looking for the best allergen-friendly food? Veg.Edible is a family owned + operated takeout restaurant, specializing in 100% plant-based, gluten-free, and nut-free food and baked goods, with soy-free options. Our menu features all the noms, including cookies, cakes, burgers, shakes and the best fries in town! Stop by our Benson location for a casual counter-service experience, with all orders packaged to-go. Order for pickup or delivery through our website, or stop by to place an order. While we focus on takeout, we have three small dine-in tables for a quick bite. Catering and special orders available! Omaha’s safest plate ️ Free street + lot parking with curbside pick up.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Veg.Edible Take Out Eatery + Bakery 68104

Hours

Wednesday11 AM–7 PM
Thursday11 AM–7 PM
Friday11 AM–7 PM
Saturday11 AM–7 PM
Sunday11 AM–3 PM
MondayClosed
TuesdayClosed

Address and Contact Information

Address: 2740 N 61st St, Omaha, NE 68104

Phone: (531) 867-4257

Website: http://www.eatvegedible.com/

Menu Photos

order.chownow.com

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Reviews

brandon
The staff was very friendly off the bat , we placed our order of different items and decided on getting a side of soup with our meal for us dining in. The entree was great , Nashville hot seasoned fries were delicious. Our soup was unfortunately mostly cold. I understand it was taken from the fridge to be heated up but it wasn’t very warm when it was brought over to our table. Prior to us leaving we bought a few desserts that looked delicious. We got the avocado brownie , coffee cake and a slice of carrot cake. Unfortunately the flavors were disappointing , the coffee cake tasted doughy and undercooked. The flavor was very bitter and not very sweet, the carrot cake wasn’t sweet either, was very dense and dry. The avocado brownie was the same as well. I looked forward to the desserts to wrap up our meal when we got home but it was very lackluster. The entree and staff friendliness is why I’m leaving a 3/5 stars. It would’ve been higher if the dessert tasted sweet / good, if the soup was warmer and also the inside of the restaurant was very very cold. I was hoping for the soup to make up the difference in temperature.
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Amanda Hostert
This place does plant-based food justice! It being gluten- and nut-free is icing on the allergen-friendly cake. I ordered the Gouda Burger with fries, a side of Matt Sauce, and a Faux-stess Cupcake. At first I thought I wouldn’t like the fries because they were on the thicker side, but they were cooked wonderfully! The burger was delicious and I couldn’t even tell that the bun was gluten-free. The Matt Sauce was a great addition as well. Now the Faux-stess Cupcake… wow. I’m always wary about plant-based/gluten-free sweets, mostly because they’re always dense or so dry, but when I tell you this thing was MOIST. I genuinely enjoyed eating it and that’s what dessert is supposed to be like, regardless if you have dietary restrictions or not. The atmosphere was super cute and I spent most of my time just looking at all the art/decor on the walls. I highly recommend stopping by!
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Brenda Maldonado
VegEdible created our allergen-friendly wedding cake, and it was phenomenal! We chose a strawberry cheesecake cake with buttercream frosting, and it was as beautiful as it was delicious. The team at VegEdible was an absolute joy to work with — you can tell they truly love what they do.

It was such a relief and a gift to find a bakery that could accommodate all of our guests’ allergies without sacrificing taste or presentation. Everyone raved about how amazing the cake was — no one could believe it was allergen-friendly!

We live out of state, but VegEdible has absolutely earned a permanent spot on our must-visit list whenever we’re in town. Highly, highly recommend for anyone looking for incredible allergen-conscious treats made with care and creativity.
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Nicole Noblet
Delicious food, similar to a restaurant that went out of business in KCMO, that I have been missing. I ordered the BBQ cheese fries. I have Celiac disease and am allergic to dairy and so, and am vegan so finding a restaurant where I can eat just about anything on the menu is exciting as growing up I felt left out every time my family went out to eat and I would either bring my own food or I would sit there watching them eat, silently thinking about how gross their food was. The vanilla sprinkle donut was moist, I usually can’t eat this type of food because of the dryness of the bread product. The cookies and cream shake was good but I would have preferred a plain vanilla shake.
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Hailey Gillespie
I love this local spot!!! EVERYTHING (literally EVERYTHING) is gluten free (celiac safe!) AND vegan, theyre great for lunch/brunch/dinner. The manager/I assume owner lady always working is incredibly sweet! Even all the desserts like brownies and little cakes and such (the desserts rotate from a dedicated GF bakery) are all GF and vegan. Im not vegan, but I have celiac, and this place is amazing for me. I’ve never gotten sick from here. I even don’t mind the “fake meat” as a non-vegan lol, it’s still great food! Just a note, not a place for big groups.. they have booth tables designed to seat 4, maybe 6 if it’s kids.
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Kaylyn Pingel
Was driving through Omaha on a road trip and looked up vegan restaurants and found this gem. So delicious!! Had a strawberry shake, brown sugar vanilla shake, The Ruby melt with fries, and a BYOB. Everything was delicious. We picked up a cookies and cream slice of cake and a brown sugar cookie for the road. If you are in Omaha or passing through, be sure to stop here!
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Shakeida Bullis
love this place!!! everything on the menu is SO delicious and we always get our sweet treats from here. cakes never miss.
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Samantha N Mayfield
My husband and I recently had to switch to gluten and vegan do to ongoing health problems that are magically better when we don’t eat wheat or meat/dairy. So when I say my hope for eating out quickly went away, it was mostly gone. We ate here on Friday and have ordered a meal from here every day since then. It is so good I don’t miss meat, dairy, or gluten at all.

The burgers are great and can be modified if you need it to be. You definitely should get a double patty because then the flavors can really have an opportunity to shine. Their fries are the best fries. I’ve eaten barn because they swap out the oil regularly. The desserts are great, their sauces are baller, and you leave feeling full, but not horribly weighted down.

Staff is amazing, very helpful, and knowledgeable. The restaurant is very clean and is a bit small, but I think it adds to the overall atmosphere. I can’t wait to order so much food so they can afford to move into a bigger space because they deserve it. I saw someone say that it’s cold in the restaurant when the weather is bad, but that didn’t bother me and also duh. This place gave me hope for continuing this huge life change and still being able to enjoy eating out. Love them, you should absolutely try them asap. Also, they reheat well which is great.
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Isabelle Koehler
As a person with celiac, I can’t quite describe how comforting it is to be able to go to a restaurant and order anything on the menu without being worried about getting sick. I go here just about every week and still feel giddy as I’m walking up to the door.

My fiancé and I love Veg.Edible not only for gluten safety, but also for its quality and taste. The burgers and fries are exquisite, and the vegan cheese is delicious. We’re not vegan, but it inspires us to pursue more vegan options in our own cooking. We also love to grab a dessert on our way out; there’s always something new and scrumptious to try.

Highly recommend!!
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Katie Ward
Top to bottom the menu is some of the best food in Omaha. The sweets case is filled with awesome goodies. The owners care about serving the community with safe, vegan, and outstanding offerings. Truly not to be missed!
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