Large Brazilian steakhouse offering all-you-can-eat meats carved tableside, plus traditional sides.
Josh Blackmon
The staff was very friendly, and the restaurant was very wheelchair friendly with plenty of space to move around and very clean, accessible restrooms, which I really appreciated. The salad bar was very good, and the meats on the first round were excellent. As they continued to come around, though, many of the meats were more well done and a bit dry. The desserts and cocktails were very good. Our waitress was very sweet, but she was hard to find at times when we needed something. Overall a good experience, especially for accessibility and atmosphere.
… moreStephen Flores
Was invited here for a dinner during the holidays. Absolutely amazing customer service and phenomenal tasting. It was a delight, having to come here after hearing about it for years and years.
… moreVictoria Blackmon
The food was very good when we got our first round of meat but as time passed for the second the meats were a little overcooked. Our waitress was very nice but for a while a little hard to get a hold of and we don’t know why they’re was only about 8-10 tables in total. But compared to Texas De Brazil and others, the spacing and the layout was perfect. My husband is in a wheelchair and he felt very comfortable and could easily access the salad bar. All in all we enjoyed ourself and plan to be back.
… moreDJ
⭐️⭐️⭐️⭐️⭐️
“Meat Me in Heaven—With a Side of Service Royalty”
If you’ve ever dreamed of being royalty—but instead of a crown, you wear stretchy pants—VB Steakhouse is your palace.
From the moment we sat down, Wendell’s team treated us like Brazilian BBQ royalty. They didn’t just bring the meat… they summoned it. Skewers of sizzling, juicy goodness kept coming like a delicious protein parade. At one point, I looked down and realized I was sitting atop a mountain of meat. Glorious.
Plates disappeared like magic (seriously, I think they hired ninjas), and our glasses never reached half-empty. Every time I blinked, someone was refilling something, slicing something, or smiling while enabling my meat addiction.
The salad bar is fresh, vibrant, and beautifully laid out… and yet I only gave it a respectful nod before diving back into the main event: more steak. More lamb. More bacon-wrapped anything. I briefly considered stopping, but Wendell must’ve seen it in my eyes—he sent over the ribeye reinforcements. That man gets it.
By the time we left, we were full, grateful, and deeply impressed by a team that made indulgence feel like fine dining with friends.
Final verdict: Come hungry. Leave euphoric. And if Wendell’s crew is on duty? Prepare to be pampered with a full plate, full glass, and full heart. Five stars, stretchy pants highly recommended.
… moreCynthia Barragán
VB never disappoints. You just know it’s going to be good and service is always GREAT. The only thing I think could be better is their selection of wine by the glass. Especially for those of us who enjoy a great glass of wine but don’t commit to drinking an entire bottle. It used to be so much better. Will it deter me from returning? No. But will better wine get me to return more often, oh most certainly!!
… moreChad Crudup
I love this restaurant. It’s a little on the expensive side, but it’s worth it as a treat two or three times a year. The best feature is the all you can eat meats, but the salad bar and sides are also tasty. My experiences here have all been positive
… moreSarah A. Katchoua
VB Steakhouse has become our family’s go to spot for special occasions, whether it’s an anniversary, Mother’s Day, Father’s Day, birthdays, or just family bonding time during a special visit. The restaurant is always clean, beautifully decorated, and welcoming. Their customer service is warm and attentive, and there’s such a nice variety of starters, desserts, and meats to enjoy.
Some of our favorites are the refreshing lemonade and the irresistible Brazilian cheese bread. They never disappoint! We also appreciate that the pricing is straightforward: Over $60 per adult, with no charge for toddlers and newborns, which makes family outings so much easier.
One small area for improvement: After a few rounds, some of the meat servers start skipping tables, which can make guests feel rushed or like it is time to wrap up. A little more consistency in the rounds would make the dining experience perfect.
Overall, we always leave full, happy, and looking forward to our next visit. A wonderful place for creating family memories! ❤️
… moreLana Zhobel
My family and I have been here in the past and have actually been quite content with the food and the service, but last night was a completely different story. We decided to come here for my birthday yesterday for a late-ish dinner because I really wanted steak. We arrived at 8(Google says they close at 10) we obviously had no intention of being the annoying people that stayed until closing. Our server was kind, but my God when I tell you the rest of the staff was doing everything other than blatantly saying get out, I mean it. Picking up our plates while we were mid bite, asking us if we are going to have dessert when its only been 20 minutes since we have sat down, bringing the check before the 40 minute mark of sitting at the table… I thought oh man I must have lost track of time, imagine my surprise when I look at the clock and it isn’t even 9 yet?! Coming from someone that has worked in the service industry I understand wanting to be done at the end of a long night, but adamantly trying to force people to leave an hour before closing is kind of crazy. I would have left it alone had that been the only thing that went wrong, because again, I get it. But no, unfortunately, they decided to charge us for a non existent person too. We don’t usually check the itemized receipt until we get home, and to my surprise when we did get the chance to check I realized they charged us extra. Now I’m not saying it was intentional, but when there’s only 2 tables left I find it difficult to believe you’d make a mistake like that. A subpar experience of cold steaks, cold staff, and overcharged food was not on my birthday wishlist, but hopefully it helps someone else reading this review to be aware that this might be you if you decide to show up 2 hours before they close.
… moreChris Hernandez
Today my partner and I decided to go to VB steak house (our favorite steak house for 4 years) and we went in without a reservation and were sat almost automatically. Our Host/Server was very attentive and she noticed that we weren’t getting seen as much as other tables (because we were in an enclosed area) so she came over, apologized (even though it was not her fault) and she was made sure for the rest of the night that we were seen every time they brought out a different serving of steak. The service and attentiveness of her and the staff really made this a great experience!
… moreCorbin Brown
Wasn’t worth the money. Maybe not even if the bill was half. Started off host was wearing aeropostal sweats…. Sweats… cheese bread was so hard you couldn’t eat it. Had to send first drink back and just accept that the second one was just as bad. Wife’s drink seemed to be all syrup paid $40ish for drinks o wouldn’t order again if they were free. Meat was good. Service was ok. $200 after tip. Felt so cheated. I’ve had better food at casual places and cheaper bills at high end places. This was a complete scam.
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