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Located in the heart of Salt Lake City, and situated right next door to sister restaurant The Ivy, Varley is a craft cocktail bar and lounge for the downtown executive, urban local, and out-of-town guest seeking an innovative approach to high-end cocktail culture without all the pretense.
Address and Contact Information
Address: 63 W 100 S, Salt Lake City, UT 84101
Phone: (801) 203-4124
Website: http://www.ivyandvarley.com/
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Located in the heart of Salt Lake City, and situated right next door to sister restaurant Ivy, Varley is a craft cocktail bar and lounge for the downtown …
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Reviews
Jazmine W
First off I love Ivy and Varely. So this whole experience was very disappointing.
In short, this is just a pop up you go to take photos for Instagram and leave. That’s it.
We waited in line for over an hour just to go inside to find out the place is not even packed. There’s open couches and open space at the tables. After we sat down the people that work there keep bothering us and telling us that we couldn’t sit anywhere because “ it’s reserved”. Even the bar chairs were supposedly reserved?? We were in there for at least a good hour and nobody came in for their “ reservation”. There’s no good wine. There’s no good beer. They just have expensive sugary drinks. It’s sad because they decorated the place so well and the music is good. The expensive drinks are fun. But it’s just ruined by the way they are running the whole place. It’s just an adult Halloween activity. So if you’re down just to go for photos this is your place.
… moreIn short, this is just a pop up you go to take photos for Instagram and leave. That’s it.
We waited in line for over an hour just to go inside to find out the place is not even packed. There’s open couches and open space at the tables. After we sat down the people that work there keep bothering us and telling us that we couldn’t sit anywhere because “ it’s reserved”. Even the bar chairs were supposedly reserved?? We were in there for at least a good hour and nobody came in for their “ reservation”. There’s no good wine. There’s no good beer. They just have expensive sugary drinks. It’s sad because they decorated the place so well and the music is good. The expensive drinks are fun. But it’s just ruined by the way they are running the whole place. It’s just an adult Halloween activity. So if you’re down just to go for photos this is your place.
Mario Garcia-Gillespie
The bar is a cute little spot with friendly bar tenders and a great ambiance. The cocktails tasted great and were made with care. The bar was not lively when we were there and the liquor selections were limited, also there are no beers in tap. Note Utah limits the amount of liquor per drink and that is the reasons drinks are cheaper that other locations.
… moreAutumn Hathaway
We came to Carol-oke at Miracle at Varley and it was so fun! We had a great time. The karaoke DJ was great and our waiter was super attentive and friendly. The vibe is SO fun and the perfect way to get into the Christmas spirit.
… moreNikki Evans
We wanted to find somewhere that had good looking cocktail choices. Luckily the Saturday we showed up it wasn’t busy. We could talk to each other and enjoy each other’s company. Around 10pm a DJ came and it got a little louder. The bar tender said usually it gets really busy so we were lucky this night it didn’t. We had a couple really good drinks. One was created by the bar tender there, a riff on a New York Sour. So good. A couple random drinks on their list we wanted to try for fun. They serve food, a couple loud tables were there, but we didn’t order anything. We would come again, early to hopefully beat the crowd. Feels upscale to other places in town.
… moreDave Forsyth
Rented out the place for a sponsored party at a conference. Great food, great DJ, great location (near convention center and downtown), Great environment. Highly recommend!
… moreMackenzie Gromek
We came for a night cap for a birthday celebration. The whole place is a vibe. Awesome bar, moody decor, a variety of unique exciting cocktails but still have the simple classics, and service was top notch. We didn’t have food, but are excited to come back to eat after such a great experience with cocktails. They serve birthday desserts with a sparkler candle which was a really fun surprise for our birthday girl. Overall loved our experience and can’t wait to come back!
… morePj
We had a good experience at this place! The food was delicious, especially the recommended mango dessert with an extra touch of coconut flavor, which was a delightful surprise. The seating area was cozy and perfect for our company gathering, and the server was incredibly friendly and knowledgeable. the server she patiently answered all our questions and made sure we were well taken care of. The drinks were well madd, and the prices were reasonable considering the quality of the food and service. Overall, it was a five-star experience, and we’ll definitely be returning next time we’re in town.
… moreYung-Kang Li
Checked out a new place today in Salt Lake. It’s called Varley. It’s south, across the street from the Marriott Hotel. When I mean new, it just opened this week. Super classy place and a very nice bar. Great friendly customer service from the greeter, to the guy behind the bar, and later the cooks that made my meal.
Ok, on to the good part the appetizer and the dessert. I did not know it was a new establishment so I was very glad to be impressed. I ordered the Thai Coconut Curry Mussels. It was a great spicy creamy Thai with in house made Roti bread. But what impressed me were how the mussels were cooked. Most places overcook them and it becomes too tough. These were nice young mussels that were lightly cooked so they were super soft and tender which paired perfectly with the spicy creamy Thai sauce. This would be a great appetizer to share with friends.
Now on to the dessert. I got the Oreo and Baileys Cheesecake. Baileys is a nice mixture with the Oreo crust. You got the liquer flavor that blends well with the creamy cheesecake and a little sharp kick with the chocolate Orem crust. This is a nice little treat to end the night with.
I’m glad I got to try this new place and will definitely look forward to comimg back and trying some more items on the menu. Remember to support your local businesses.
#thisishowIchow @varleyslc
… moreOk, on to the good part the appetizer and the dessert. I did not know it was a new establishment so I was very glad to be impressed. I ordered the Thai Coconut Curry Mussels. It was a great spicy creamy Thai with in house made Roti bread. But what impressed me were how the mussels were cooked. Most places overcook them and it becomes too tough. These were nice young mussels that were lightly cooked so they were super soft and tender which paired perfectly with the spicy creamy Thai sauce. This would be a great appetizer to share with friends.
Now on to the dessert. I got the Oreo and Baileys Cheesecake. Baileys is a nice mixture with the Oreo crust. You got the liquer flavor that blends well with the creamy cheesecake and a little sharp kick with the chocolate Orem crust. This is a nice little treat to end the night with.
I’m glad I got to try this new place and will definitely look forward to comimg back and trying some more items on the menu. Remember to support your local businesses.
#thisishowIchow @varleyslc
Sam Orton
Walking into Varley felt good, almost as if I had returned home from being away for years. An impossible thought because this was the opening night, but it gives that vibe. The look of this place is incredible! Cozy yet classy, warm but with an edge, simple yet beautiful. I can honestly say that I have not been into a cocktail bar that looked and felt like this. I just want to go back.
We had two shareable and two solo dishes. Starting us off was the NC BBQ Pork Rillette. Three fresh, doled up pork sliders that leave you wanting more. The Caroline Vinegar sauce on this alone I want to bottle up and pour into a tub to swim in later. Where did this come from? Wow. The vinegar pared with the Brussel sprouts slaw in a glorious fashion. I would expect every dynamic duo to look at this and give a thumbs up. This is a must-order. The flavor was subtle yet slapping my lips as the little pickled peppers came into play. I could FEEL the taste, something I thought impossible. To complement this sharable, a beautiful bright red Grilled Beet Hummus made its way to the table. For a second I was taken back to the meals they served in Neverland… those bright colored dishes that made you want to reach through the TV and devour. This dish took me there. The bright red color of the beets felt really good on my eyes. I LOVED the beet flavor with the diced cucumbers on top, the whole thing sleeping soundly on a grilled Scallion Roti Bread. Yum. Although this was a starter, I returned to it several times throughout the main course.
I ordered the Classic Americana Burger. Two Smashed Beef Patties with traditional fixings. The taste of this bad boy blew my mind. It was not a new taste, just one that I rarely experience in a restaurant, let alone a cocktail bar. I am convinced this burger is now the best-kept secret in Salt Lake City. If you are not familiar with the Maillard reaction, read up on it. A smashed patty is a party where all are invited and all have a part. The flavor is not burned out, the char does not overtake the rest of the experience, each ingredient makes its way to the front stage at just the right moments. I love the bun, not sure what kind it was but it didn’t really matter. It contained and had a satisfying crunch, two things that have to be involved with a good burger. In short, this is a rad burger. It comes with a delicious pile of fries that somehow have a first crunch but feel soft. They have nailed the crispy/fresh ratio on these fries.
My lovely girlfriend ordered the Grilled Pear and Goat Cheese Salad with added Grilled Chicken. She usually cannot handle the punch of the goat cheese so she swapped that out with one of the other 2 options they provided. Manchego Cheese. I watched her face as she began the journey. Pure joy. Honestly, PURE JOY. “I literally have not had a better salad.” They do not mess around when it comes to their salads. Calling it a salad almost demeans it. The grilled chicken was resting on top, almost challenging us to try to eat it all. This is not one of those salads that place a few pieces of the bonus protein on top and calls it good, this is a treasure of ingredients liberally poured on. I had to have what she was having. The Grilled Chicken was juicy, full of flavor, and fresh. SO FRESH. The greens, grilled pears, arugula… So fresh. I kept asking her what kind of dressing was there because it didn’t taste like a vinaigrette to me. It has such a sweet, almost sugary flavor on there. I am guessing the Pear-balsamic has something to do with it. Candied Walnuts adding a satisfying crunch, Grilled Pears keep things interesting, you would think they created a new species of salad here that is begging to be had by all. I want to take loved ones here and watch them eat.
I cannot post a full review here, my yelp has more. You get the point! This place is really good, I want to come back and try each dish. Thank you!
… moreWe had two shareable and two solo dishes. Starting us off was the NC BBQ Pork Rillette. Three fresh, doled up pork sliders that leave you wanting more. The Caroline Vinegar sauce on this alone I want to bottle up and pour into a tub to swim in later. Where did this come from? Wow. The vinegar pared with the Brussel sprouts slaw in a glorious fashion. I would expect every dynamic duo to look at this and give a thumbs up. This is a must-order. The flavor was subtle yet slapping my lips as the little pickled peppers came into play. I could FEEL the taste, something I thought impossible. To complement this sharable, a beautiful bright red Grilled Beet Hummus made its way to the table. For a second I was taken back to the meals they served in Neverland… those bright colored dishes that made you want to reach through the TV and devour. This dish took me there. The bright red color of the beets felt really good on my eyes. I LOVED the beet flavor with the diced cucumbers on top, the whole thing sleeping soundly on a grilled Scallion Roti Bread. Yum. Although this was a starter, I returned to it several times throughout the main course.
I ordered the Classic Americana Burger. Two Smashed Beef Patties with traditional fixings. The taste of this bad boy blew my mind. It was not a new taste, just one that I rarely experience in a restaurant, let alone a cocktail bar. I am convinced this burger is now the best-kept secret in Salt Lake City. If you are not familiar with the Maillard reaction, read up on it. A smashed patty is a party where all are invited and all have a part. The flavor is not burned out, the char does not overtake the rest of the experience, each ingredient makes its way to the front stage at just the right moments. I love the bun, not sure what kind it was but it didn’t really matter. It contained and had a satisfying crunch, two things that have to be involved with a good burger. In short, this is a rad burger. It comes with a delicious pile of fries that somehow have a first crunch but feel soft. They have nailed the crispy/fresh ratio on these fries.
My lovely girlfriend ordered the Grilled Pear and Goat Cheese Salad with added Grilled Chicken. She usually cannot handle the punch of the goat cheese so she swapped that out with one of the other 2 options they provided. Manchego Cheese. I watched her face as she began the journey. Pure joy. Honestly, PURE JOY. “I literally have not had a better salad.” They do not mess around when it comes to their salads. Calling it a salad almost demeans it. The grilled chicken was resting on top, almost challenging us to try to eat it all. This is not one of those salads that place a few pieces of the bonus protein on top and calls it good, this is a treasure of ingredients liberally poured on. I had to have what she was having. The Grilled Chicken was juicy, full of flavor, and fresh. SO FRESH. The greens, grilled pears, arugula… So fresh. I kept asking her what kind of dressing was there because it didn’t taste like a vinaigrette to me. It has such a sweet, almost sugary flavor on there. I am guessing the Pear-balsamic has something to do with it. Candied Walnuts adding a satisfying crunch, Grilled Pears keep things interesting, you would think they created a new species of salad here that is begging to be had by all. I want to take loved ones here and watch them eat.
I cannot post a full review here, my yelp has more. You get the point! This place is really good, I want to come back and try each dish. Thank you!
Khurram Ijaz
Good vibe, good food, and good drinks. We were looking for a place to eat and came across Varley while our transit through Salt Lake City.
The service was slow since we only saw 1 girl working at the time we visited, but enjoyed the food and athe atmosphere of the place.
… moreThe service was slow since we only saw 1 girl working at the time we visited, but enjoyed the food and athe atmosphere of the place.