
Vietnamese specialties pair with beer & craft drinks at this casual, colorful restaurant.
Address and Contact Information
Address: Grójecka 80/102, 02-094 Warszawa, Poland
Phone: +48 22 823 77 97
Website: http://www.vanbinh.pl/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Some of the reviews I read about this place complained about lack of English and rude waiters. As an American living in Warsaw I never expect that I will find an English speaking server, I am totally prepared to figure it out but am always grateful when I can order in English. Our server spoke English very well, absolutely no problems, he was very helpful and friendly.
I will definitely be returning to Van Binh!
Very delicious
I took Tom Yum with chicken woow was very delicious
I don’t know why but that place is different from others
Sitting here feeling like you’re rich and VIP
Cảm ơn cô chú đã nấu ngon như vậy
But look at what I’ve received the last two times when ordering through the Wolt app.
This is supposed to be “beef,” but as you can see in the photo, it’s just skin. In that case, please write in the product description that it’s “pho bo with beef skin,” not meat. There are no bean sprouts (the Wolt photo clearly shows they should be included), not even a hint of them, and no chili sauce either.
The same thing happened last time. Honestly, I think it would be fair to sue you if I weren’t too lazy, because this is outright fraud. I will never give this place another chance. DISGUSTING!
Ordered the main stay of Vietnamese cuisine; beef Pho. Broth was excellent. Rather skimpy on beef but what would you expect for below 20 pzl? Lack of mint, though.
Spring rolls… well, this was something brand new to us and never experienced in countless Vietnamese joints across Asia and North America… spring rolls (or almost spring balls) didn’t have the usual mixture of thin been thread, carrots, bean sprouts, etc., but rather something totally different (tasted good). Served together with… salad of Polish sauerkraut “surówka”. Quite an entertaining combination. Sauce was also of a different type then normally found with this appetizer but… quite tasty.
The addition of sliced garlic pickled in vinegar (and some added sugar) was simply outstanding.
It was a great outing and service was exceptional. Highly recommended.
Friendly service.
Food mediocre. I ate this dish in many restaurants in three countries, including Vietnam. The sauce didn’t have the right balance of fish sauce, acidity and sugar. It had way too much sugar. It had only very little fresh herbs (coriander) on top. Fresh herbs is what I usually appreciate about Vietnamese food.
The beers were served below the 0,5L marking, which for me as a German is a no-go. The main point of criticism remains the taste of food though.