V-Nam Cafe

  4.6 – 555 reviews   • Vietnamese restaurant

Social Profile:

Unassuming storefront supplying Vietnamese standards such as pho, spiced-to-order sandwiches & more.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out V-Nam Cafe 10009

Hours

Sunday12:30–9:30 PM
Monday12:30–9:30 PM
Tuesday12:30–9:30 PM
Wednesday12:30–9:30 PM
Thursday12:30–9:30 PM
Friday12:30–9:30 PM
Saturday12:30–9:30 PM

Address and Contact Information

Address: 20 1st Ave, New York, NY 10009

Phone: (212) 780-6020

Website: https://vnamcafe.com/

Menu Photos

Order and Reservations

Order: Order online

vnamcafe.com

Photo Gallery

Related Web Results

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Location – V-Nam Cafe

20 First Ave (Btw 1st & 2nd) New York, NY 10009. 212-780-6020. Monday – Sunday 12:30 – 9:30 PM. *Accepting all major credit cards except American Express*.

Vnam Cafe (@vnamcafe) · New York, NY – Instagram

425 followers · 34 posts · Banh Mi, Pho and Rice LES & East Village since 2010 @vnamcafe #vnamcafe.

Reviews

Susan Hu
This is my no.1 go to Vietnamese restaurant that I go pretty much every week. Their vegan pho with soy protein or tofu and summer roll is my go to. Seriously the best I’ve ever had!!

Love this cozy spot. The staff and owner are all so nice. I’ve ran into friends there too. Def a local community gem.
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Victoria Baylon
Close to the hotel we were staying at, randomly walked by & noticed their pho banner. Staff so friendly, food came out fast & presentation was perfect! My fiancé said best pho he’s had 🙂
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emma kobayashi
I’ve had their banh mi, pho, curry, vermicelli salad, soup, beef, chicken… so so good. I want to gatekeep them forever but I just HAVE to share this the yellow curry I had the other day.
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Samira Shobeiri
Delicious and fresh food served fast. The pho broth was so flavorful and rich. The fresh rolls were perfect. Service was friendly and the environment is cozy.
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Julissa X
10/10 my boyfriend is obsessed with this place now I am too 🙂 everything I’ve tried so far has been great. No frills, delicious, and very friendly service.
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Patrick No
Man I’ve been going here for years. I’ve tried a good portion of their menu & I think the food here is great.

One of the better deals on a Bahn Mi in NYC, and it tastes great as well. What’s better than that?

I’ve also tried the pho, spring rolls, calamari, and Vietnamese beef stew here as well.

Spring rolls are great, only get 2. Calamari was nice. Beef stew was slightly watery. It would be my go-to place for Pho if I lived in the neighborhood.

Bahn mi & pho HQ of East Village.
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Victoria Hayward
Love this place! I frequently dine in and take out for delivery, as they’re a neighborhood favorite of mine. The food is all amazing — from their pho, curry, banh mi, to summer rolls, you can’t go wrong. Everyone that works here is super friendly. I’m so glad they’re a 2 minute walk from my apartment!
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Robert Vilches
Immaculate food and service. Great prices. Staff is super friendly all around. Food arrives very quickly, and the place is very clean. I’ve been a regular here for a long time now. Vegan for over a decade, and I’ve got to say their soy protein banh mi with no mayo is my favorite banh mi in the city. I have eaten at many Vietnamese restaurants, including strictly vegan ones- this place does the vegan banh mi best in my opinion. Both the soy protein and tofu dishes are excellent. Friends who I have invited to eat here with me have also become regulars, and love their non vegan options. They come for the lemongrass beef banh mi, and the classic. Great restaurant all around.
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O V H
Great experience here. The papaya salad was delicious. They use A LOT of lemon juice sauce. I actually ate the big lettuce leaf that they used as a garnish. The pho was great. A little mild if you ask me. The place is tiny and none too pretty but it did the job. The service was excellent. Literally a hole in the wall ️ restaurant that I wish was in my neighborhood.
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A Zhang
Delicious chicken banh mi at a reasonable price!! Made fresh to order and the baguette was lightly toasted so there was a nice crunchy exterior with a soft interior. Super generous amount of filling but I do wish the pickling liquid for the carrots and daikon was a bit more acidic (but now I’m just being picky). You can adjust the spice level by adding sriracha, thai chilli, and/or jalapeno, and it’s actually SPICY!!
Staff are super friendly and you can tell they take care in preparing your food. Interior is a bit run down and sauce bottles could do with some cleaning, but you come here for a good feed and not so much the atmosphere 🙂
Will be back for another banh mi or to try the pho!!
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