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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out ✔️Delivery
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Urban Egg brings breakfast, brunch and lunch classics with a twist featuring fresh ingredients from local suppliers. We’re all about the power of positivity and the fresh start each new day brings. Every “good morning” isn’t just a welcoming – it’s the start of something bigger. Set the tone for the kind of day you want. to have. Our goal is to brighten your day!
Hours
| Thursday | 7 AM–2 PM |
| Friday | 7 AM–2 PM |
| Saturday | 7 AM–2:30 PM |
| Sunday | 7 AM–2:30 PM |
| Monday | 7 AM–2 PM |
| Tuesday | 7 AM–2 PM |
| Wednesday | 7 AM–2 PM |
Address and Contact Information
Address: 2828 N Tarrant Pkwy, Fort Worth, TX 76177
Phone: (682) 285-3447
Website: http://www.urbanegg.com/
Menu Photos
Order and Reservations
Reservations: yelp.to
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Reviews
Margaret Mammenga
Absolutely amazing service and the food was phenomenal. I ordered the classic eggs Benedict with the loaded hash-browns and a side of the famous biscuits and gravy, my husband ordered the famous biscuits and gravy with scrambled eggs and loaded hash-browns.
Brook and Britney were amazing and made wonderful suggestions! Extremely knowledgeable on the menu and was able to help us get exactly what we wanted. Absolutely coming back on a regular basis. Definitely a new go-to for breakfast! 10/10!
… moreBrook and Britney were amazing and made wonderful suggestions! Extremely knowledgeable on the menu and was able to help us get exactly what we wanted. Absolutely coming back on a regular basis. Definitely a new go-to for breakfast! 10/10!
Syd Grant
I had never heard of urban egg so we decided to give it a shot. Luckily it has a lot of tables because it was pretty busy, but we only waited a few minutes for a table on a Saturday.
It appears to be a slightly upscale breakfast and lunch restaurant. We found out it was started in Colorado. The dining room was very clean and they have quite a few tables outside, on the patio as well.
I had the shrimp and grits, which was pretty amazing. It seemed like a small portion at first, but it filled me up. Great flavors and the grits were cooked perfectly. I also ordered a biscuit and it was obviously homemade but it wasn’t the best biscuit I’ve ever had.
My wife really liked the tamale Benedict. I took a bite and it was good. Just a hair too spicy for me.
Overall, I would come back, definitely to try some different items on the menu
… moreIt appears to be a slightly upscale breakfast and lunch restaurant. We found out it was started in Colorado. The dining room was very clean and they have quite a few tables outside, on the patio as well.
I had the shrimp and grits, which was pretty amazing. It seemed like a small portion at first, but it filled me up. Great flavors and the grits were cooked perfectly. I also ordered a biscuit and it was obviously homemade but it wasn’t the best biscuit I’ve ever had.
My wife really liked the tamale Benedict. I took a bite and it was good. Just a hair too spicy for me.
Overall, I would come back, definitely to try some different items on the menu
J Courrech
We chose Urban Egg for our last breakfast at home, and it couldn’t have been more perfect.
We started by sharing the seasonal cranberry-orange scone, which was tender, not overly sweet, and had just the right balance of tart and citrus. I had the carnitas bowl, and it was outstanding flavorful, comforting, and perfectly balanced, with crispy potatoes and a beautifully cooked egg on top. My wife ordered the baked chilaquiles bowl with chicken, which was just as impressive: warm, hearty, and full of layered flavor.
The caramel latte deserves a special mention smooth, rich, and genuinely soul-warming. We finished by sharing the cinnamon swirl pancake, and it was the ideal finale: soft, fragrant, and indulgent without being too heavy.
A big shoutout to Billy, our server he was incredibly helpful, had great vibes, and brought an awesome attitude that made the whole experience even better.
Great food, excellent coffee, and a welcoming atmosphere that makes you want to slow down and enjoy the moment. This meal will stay with us for a long time. We’ll absolutely be back.
… moreWe started by sharing the seasonal cranberry-orange scone, which was tender, not overly sweet, and had just the right balance of tart and citrus. I had the carnitas bowl, and it was outstanding flavorful, comforting, and perfectly balanced, with crispy potatoes and a beautifully cooked egg on top. My wife ordered the baked chilaquiles bowl with chicken, which was just as impressive: warm, hearty, and full of layered flavor.
The caramel latte deserves a special mention smooth, rich, and genuinely soul-warming. We finished by sharing the cinnamon swirl pancake, and it was the ideal finale: soft, fragrant, and indulgent without being too heavy.
A big shoutout to Billy, our server he was incredibly helpful, had great vibes, and brought an awesome attitude that made the whole experience even better.
Great food, excellent coffee, and a welcoming atmosphere that makes you want to slow down and enjoy the moment. This meal will stay with us for a long time. We’ll absolutely be back.
scruffdaddy
Enjoyable breakfast. Friendly, easy-going staff.
Ordered the “Award Winning Buttermilk and Sage Sausage Gravy” with 2 eggs over easy and Hash Browns.
It was cold the day I went so decided on a hot Green Tea… surprisingly it paired quite nicely.
Overall a good experience.
… moreOrdered the “Award Winning Buttermilk and Sage Sausage Gravy” with 2 eggs over easy and Hash Browns.
It was cold the day I went so decided on a hot Green Tea… surprisingly it paired quite nicely.
Overall a good experience.
Martika Pena
Absolutely worth it to try! Fresh food that is freshly made, without a long wait time! We ordered several options, #1 being the recommended Biscuits and Gravy. Not your typical recipe! All meals were filling but nothing that makes you feel heavy! Definitely will be back for more!
… moreAlyssa Salinas
The best breakfast I have had in a long time. I had the Smoked Salmon Benedict and it was life-changing! The staff was super kind. Every time the waiter suggested a dish, I wished that I had a bigger stomach so I can eat the entire menu! A great experience overall!
… moreMiriam Ynocencio
Our first time in, engine was super hospitable. The bourbon bacon was delish and set a high bar. I ordered the shrimp and grits which was a good size plate. Sadly my guy’s steak and eggs were brought cold; it was a small portion of steak which was over cooked. We will have to try again.
… moreAmerica Terrazas- Rainey
Made my own omelette but you only get 2 items must pay for more than 2. Hash browns were tasty, sausage not very salty with a side of yummy pancake. I liked that it didn’t taste salty and the sauces provided added some spice and flavor that I could control. Mimosa was strong and good
… moreRylan Shepard
This place is amazing! We typically go here when we are in Colorado but since they opened up one here . The food here is great and the employees. Cristian (if that’s how its spelled) was bussing tables, answering phone calls, and checking people in all at the same time! He had an amazing attitude and didnt complain! They were short of employees so the fact that he was able to do so much was amazing! Definitely coming back!
… moreBrian Hernandez
Friendliest staff ever, from the host to the servers and cooks. Felicia was so attentive and funny. Definitely asking for her again. Food was cooked to perfection. Best chicken and waffles I ever had. Their honey lemonade is also a 10/10. Making this my new regular spot.
… more