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Established in 1997, Union Park Dining Room offers an elegant fine dining experience in Cape May, New Jersey. This beachfront restaurant features classic American cuisine with fresh seafood and steaks alongside a romantic atmosphere perfect for special occasions or an unforgettable evening.
Elegant Hotel Macomber destination features inventive New American cuisine in a relaxed atmosphere.
Hours
| Monday | 5–10 PM |
| Tuesday | Closed |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
Address and Contact Information
Address: Hotel Macomber, 727 Beach Ave, Cape May, NJ 08204
Phone: (609) 884-8811
Website: http://unionparkdiningroom.com/
Menu Photos
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Related Web Results
Union Park Dining Room
Cape May, NJ Restaurants.
Union Park Restaurant | Cape May NJ – Facebook
Looking for a great dining experience? ️✨ Visit Union Park Restaurant for delicious meals made from fresh, local ingredients. Check out our menu online and make …
Union Park Restaurant – Cape May, NJ | OpenTable
Across from the ocean, this elegant dining room serves classic American food with a special touch. Union Park Dining Room received New Jersey Monthly Magazine …
Reviews
DEBBY KAPLAN
We went here for Cape May Restaurant Week! We loved everything we ordered. We definitely will be back again. We all ordered different appetizers. My SiL ordered Burrata salad, Daughter ordered crab cake and I ordered the Caesar salad. For entrees my SiL ordered the Short-rib over mashed potatoes. My daughter and I noth ordered the Twin Lobster tails over risotto. For dessert two tiramisus were ordered and the lemon tart! Bread was also included with dinner, however, normally there is an up charge for it. For beverages my SiL ordered a coffee and I had a diet coke. Ice water was also given and the service was impeccable. Only complaint was that the green beans were barely blanched. Otherwise everything was delicious and beautifully presented.
… moreBrandon D
Decent overall, food was pretty good but I wasn’t extremely impressed. Sitting outside was beautiful and the staff was excellent though!
… moreN SH
We celebrated my husband’s birthday. Our waitress was very helpful, friendly and courteous. I enjoyed my tuna tartare, shrimp and Crème Brulee.
… moreBenjamin Bartilson
Had a tough time getting last minute reservations anywhere but got super lucky here. Lori (sp?) was amazing. One of the best servers we’ve had anywhere. Everything tasted as great as it looked. Food runners were rock stars. Atmosphere was perfect. Can’t say enough good things.
… moreLisa S
I came here Saturday night since I was staying in the hotel. They are still doing the outdoor dining like some other places in the area, so there is a lot of foot traffic passing by. I have to say that the food and service was spot on. My waitress was attentive and friendly and my food was delish, even though it was in small portions. The menu is very limited so I opted for items from the $60 Prix Fixe menu (which I thought was a tad expensive). My order consisted of Crab Cake, Scallops and Creme Brulee. Be forewarned that they don’t have a cocktail menu so it is either you get their wine (by the bottle) or you can BYOB. Overall, I would come here again if I am ever in the area.
… moreStan Shargors
We went there as a group of friends and had a blast! The food was super delicious! The ingredients were fresh and the chefs did a tremendous job! We enjoyed every single dish we ordered. The waiters and serving staff were all very friendly. The place itself is inside of an old hotel and looked super cool inside. Very worth going there.
… moreKoolbreeze
A Delightful Journey Back in Time
Enticed by glowing reviews, I took my wife to this charming establishment for a birthday celebration. Housed in a Victorian mansion, the restaurant instantly transports you back in time. The quaint ambiance, adorned with antique touches, exuded a timeless charm that I found particularly enchanting.
Our culinary adventure commenced with the exquisite Foie Gras, surpassing even my high expectations. Each bite was a symphony of rich flavors and textures. This was followed by the Bay Scallops, which were truly out of this world. Perfectly cooked and bursting with freshness, they were an absolute highlight of the meal.
For the main course, we both succumbed to the allure of the Filet Mignon with Lobster. This luxurious dish, boasting a perfectly cooked steak and a succulent lobster tail, was a culinary masterpiece.
The evening culminated with a decadent Creme Brûlée, presented with a celebratory birthday candle. The dessert was a delightful conclusion to a truly memorable dining experience.
Throughout our visit, we were graciously served by a kind and attentive waitress, further enhancing the overall enjoyment.
… moreEnticed by glowing reviews, I took my wife to this charming establishment for a birthday celebration. Housed in a Victorian mansion, the restaurant instantly transports you back in time. The quaint ambiance, adorned with antique touches, exuded a timeless charm that I found particularly enchanting.
Our culinary adventure commenced with the exquisite Foie Gras, surpassing even my high expectations. Each bite was a symphony of rich flavors and textures. This was followed by the Bay Scallops, which were truly out of this world. Perfectly cooked and bursting with freshness, they were an absolute highlight of the meal.
For the main course, we both succumbed to the allure of the Filet Mignon with Lobster. This luxurious dish, boasting a perfectly cooked steak and a succulent lobster tail, was a culinary masterpiece.
The evening culminated with a decadent Creme Brûlée, presented with a celebratory birthday candle. The dessert was a delightful conclusion to a truly memorable dining experience.
Throughout our visit, we were graciously served by a kind and attentive waitress, further enhancing the overall enjoyment.
J T
Went with a group of friends for a bachelorette dinner & it was fantastic! There was 8 of us and every single one of us enjoyed our meals & thought they were excellent. I really liked their specialty menu at the time which allowed us each to get an appetizer, meal & dessert of our own. I had the best lobster tails I’ve ever had (& I grew up on the beach in a store town) & also the best creme brulee. Loved it and can’t wait to be back!
… moreVictoria Romanienko
When searching for an upscale restaurant in Cape May to celebrate a birthday, we came upon this place. The pre-fixe menu with additional options offered a variety of selections that were difficult to choose, only because every option sounded divine. The service was very good. The food was amazing. While portions were on the small side, we were all well satisfied with our choices. The bring your own wine option was appealing as well. The decor matches the age of the victorian era homes in the area. Love the large porch. I highly recommend this restaurant! Enjoy!
… moreSonia Adams
Food was fabulous from the Foie Gras to the dessert. We forgot to bring our own wine but they did have a bottle for $37.00 which was fine. We loved everything!
… more