Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Caribbean food & drinks in a casual, island setting with deck & beach seating, plus water views.
Address and Contact Information
Address: 1095 N Hwy A1A, Jupiter, FL 33477
Phone: (561) 406-2210
Website: http://www.utikibeach.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
U-Tiki Beach Waterfront Restaurant & Bar at Jupiter Inlet Marina in …
U-Tiki Beach is a Waterfront Restaurant & Bar with views of Jupiter Lighthouse located at Jupiter Inlet Marina where everyday is a beach day.
U-Tiki Beach (@utikibeach) • Instagram photos and videos
U-Tiki Beach ⏰ Happy Hour | Mon–Fri | 4:30–6p ½ off house wine & liquor ✨ $2 off premium | $1 off beer 1095 N HWY A1A, Jupiter Fl …
U-Tiki Beach | Jupiter FL – Facebook
U-Tiki Beach. Restaurant/bar w/ indoor and outdoor seating, Docking for 16 boats, Along Jupiter Inlet f …
Reviews
Rino Miulli
Every aspect of this restaurant was unexpectedly wonderful.
The tropical decor on the interior with the wicker weaved tiki feel in the ceilings with bamboo cross members makes you feel like you are in Florida or even the Bahamas. That’s just a start. The service was amazing, and the food is amazing as well. I ordered a crab stuffed snapper and it was very fresh seasoned perfectly and every detail was paid attention to.
… moreThe tropical decor on the interior with the wicker weaved tiki feel in the ceilings with bamboo cross members makes you feel like you are in Florida or even the Bahamas. That’s just a start. The service was amazing, and the food is amazing as well. I ordered a crab stuffed snapper and it was very fresh seasoned perfectly and every detail was paid attention to.
Lisa
This place is great!! Our server ( Patricia) made everything come together for a perfect dinner on the water. The grouper fingers were fresh and perfectly fried. I highly recommend coming here. I will definitely return and I will request to have Patricia as my server.
… moreDiane King
We hadn’t been in 2 years. Travel 2 hours to get there. Very disappointed in the taste of the food. Service adequate, fast. Fried grouper sandwich—fish had no flavor. Hogfish tacos were decent, but don’t get the rice and beans. Zero flavor, even after I asked for something to put on top. (Brought pico with was flavorless also). Had to ask for salt shaker—which didn’t help either. So overall, we won’t be back to one of our favorite places to eat! Sad.
… moreYemil Acevedo
Beautiful place right off the Jupiter inlet. The food is phenomenal, Beautiful setting & Great staff. I had the Caribbean BBQ steak & shrimp. It was
… moreCarolina Tardelli
Love it! Went to an early dinner with my daughter after visiting the Jupiter Lighthouse. The food was very good and the views are amazing! There are space for the kids to play, bar, and even a boat ride. Totally recommend!
… moreSherry Lee
Spectacular location overlooking the Jupiter Inlet and Jupiter Lighthouse. Super busy so plan accordingly. Expanded bar area for less waiting. Lots of chairs to just hang out on the lawn. 10 out of 10.
… morePatrick
Hey, even burger king beats them when it comes to having it your way. Apparently they will not make changes to any dish. After asking to leave croutons and fried onions off a salad because of a gluten allergy, it came with it.
When asked to leave mangos out of the tacos for another of the party’s allergens, the server refused. He politely explained that the kitchen wont modify the tacos. Could we have it on the side? Nope. Wait, what? They wont change it. The server suggested we speak to the manager. So we did.
The manager politely explained that he could not convince the chef to change anything. Ah, the chef must be the owner. Nope. Just a chef who wont accommodate people who have allergies. Seems like they forgot to put service in the service industry.
Ok, so here my actual food review. The BBQ shrimp as apps was great. Great sauce on them. The shaka shrimp were gross. Thousand island on fried shrimp is very 80s. I had to go home and grab a scoop of mayonnaise just to clean my palate.
Oh, the fries were great. How about those tacos with mangos? Were those mangos highly instrumental in the Michelin persuit? Nope. Check the attached photo. They could have been flicked off like a booger. I’d probably give the benefit of the doubt that these tacos were going to enlighten my life, but sadly, they drowned the tuna in yet another crappy sauce and hid the only star on the taco: the premade tortilla.
The menu itself is no better than bar food. Had they received their second Michelin star, maybe I wouldn’t speak up. Clearly they are the leading innovators in the bar food categories like salads, pizza, burgers, sandwiches, and tacos. At least they are near the inlet so the fish can dine well.
And the curtain was pulled back on this wizard as I exited the restaurant: 30 tacos lined up premade in the kitchen. Damn. Watch out taco bell. U-tiki is coming for you.
Only arrogance can amount to a kitchen not leaving an ingredient off for an allergy. Dont go unless everyone in your party has read the menu and signed a waiver to be the chef’s willing participant.
Try another restaurant nearby. Careful, jettys next door is the same owner.
… moreWhen asked to leave mangos out of the tacos for another of the party’s allergens, the server refused. He politely explained that the kitchen wont modify the tacos. Could we have it on the side? Nope. Wait, what? They wont change it. The server suggested we speak to the manager. So we did.
The manager politely explained that he could not convince the chef to change anything. Ah, the chef must be the owner. Nope. Just a chef who wont accommodate people who have allergies. Seems like they forgot to put service in the service industry.
Ok, so here my actual food review. The BBQ shrimp as apps was great. Great sauce on them. The shaka shrimp were gross. Thousand island on fried shrimp is very 80s. I had to go home and grab a scoop of mayonnaise just to clean my palate.
Oh, the fries were great. How about those tacos with mangos? Were those mangos highly instrumental in the Michelin persuit? Nope. Check the attached photo. They could have been flicked off like a booger. I’d probably give the benefit of the doubt that these tacos were going to enlighten my life, but sadly, they drowned the tuna in yet another crappy sauce and hid the only star on the taco: the premade tortilla.
The menu itself is no better than bar food. Had they received their second Michelin star, maybe I wouldn’t speak up. Clearly they are the leading innovators in the bar food categories like salads, pizza, burgers, sandwiches, and tacos. At least they are near the inlet so the fish can dine well.
And the curtain was pulled back on this wizard as I exited the restaurant: 30 tacos lined up premade in the kitchen. Damn. Watch out taco bell. U-tiki is coming for you.
Only arrogance can amount to a kitchen not leaving an ingredient off for an allergy. Dont go unless everyone in your party has read the menu and signed a waiver to be the chef’s willing participant.
Try another restaurant nearby. Careful, jettys next door is the same owner.
Marcus Deaver
The place was amazing. Ambiance, the food, and service were all great. We had the Blacken Mahi and the Almondine Snapper. Even tho they were busy we still got good service.
… moreKahleela Blake
We made reservations and I recommend doing so as the dining area filled up fast for dinner. All outdoors seating with a nice view of the water and docked boats. The food was good, lots of options. The staff were efficient and kept everything moving in a timely manner. Definitely a great place to meet up with friends, we had a fun time!
… moreKatherine Salazar
Awesome atmosphere! Drinks at the outdoor bar first – which was awesome. The fish dip,like they said, is the best! Pecan crusted salmon – over the top! Filet medallions with lump crab
Topped it off with peanutbutter pie!!
Great service and a good time was had by all!!
… moreTopped it off with peanutbutter pie!!
Great service and a good time was had by all!!