Brandyn Rubeck
Great service and amazing food. Came in here to get some Entrées Wound up ordering a lot of of appetizers that were just delightful. Raw oysters were amazing. The shrimp cocktail was superb. The fig and goat cheese pizza with something special, sweet salty crunch. Tiramisu is 10 out of 10 nom nom nom.
… moreMisti Meyers
This was one of my husband and my favorite part of Rhode Island. The food is off the charts great. I made it a mission to eat clam chowder at every restaurant so I could personally decide what was best to me. Two Ten wins my vote!
My favorite dish was the lobster risotto, but my favorite part was the bartenders/staff and the lively beautiful clientele.
The best part though is the view. It’s a beautiful view upstairs and down of a harbor/marina. We made friends there and certainly enjoyed yummy cocktails and delicious food including a reasonable happy hour with buck a shuck fine oysters.
… moreHeather Svajdlenka
We had drinks, oyster shooters, calamari and a chicken ceaser salad. Everything was perfect! The view, the company, the food, and the service were all on point! Service was fast and knowledgeable, very welcoming and had great energy! Food came out fast and hot, everything was fresh and so delicious! Everything I would hope from seaside restaurant! The atmosphere was perfect, we sat out on the deck overlooking the water and it was the perfect day! The only bummer was the sushi chef was on vacation and thus, no sushi was available but that can’t be faulted. Would love to come back if we are ever back in town.
… moreClassy Conversations with Rhonda
I had a Wonderful Time! Thank you Abby! Everybody was so wonderful! The owners are so caring as well so hospitable! Fifty Stars!
The entertainment was off the charts! The Food and service was great!
… moreGabriela Alexandra
I had shrimp cocktail, and also the deal that included filet mignon and baked potatoes and veggies for $25. Service was great, nice place and incredible people at the raw bar! Highly recommended
… moreMike Koch
So everything about this place is awesome except I believe they ran out of salt. There wasn’t a single spec of salt in anything. Most notably the fries. They were just deep fried potatoes with the essence of oil flavor. While we did eat it all, and the service was nice, it also took 55 min for my dinner to come out. Kids got chicken tenders which had no salt, my pasta was good, the fish tacos had no salt. Salt would have made everything a 4.5+. Server was very polite although there was a long wait for food. Raw bar food was delicious. Shrimp cocktail, half a lobster and oysters. All great.
… moreF Madeira
Absolutely fantastic. Portuguese clams was the best clam dish I’ve ever eaten. Shrimp tempura tacos were crispy and delicious. Lobster roll was fresh and packed with lobster. Service was friendly and attentive. Decor was fresh and bright. Recently renovated. Highly recommend.
… moreJohn McKenzie
Extremely fresh and beautifully presented. The oysters were clean and briny, the shrimp perfectly cooked, and everything tasted high quality.
… moreAmelia Garris
The menu changed since they reopened. They brought back the hot lobster roll, the food was great incredible. I got the baked stuffed shrimp! Jill was out waitress and she was an absolute doll.
… moreEbonyIvory Mastrostefano
My new place to be two ten restaurant!! It was a very very good experience here. I went recently 10/13/25 for my good friends Birthday @LegacyHomeImprovement aka Miss Marissa Piccoli, Please don’t be shy to inquire her skills if needed. But mostly our waitress “Sydney” was the best and when I come back, she has to be my main waitress! She was that good and I hope she continues to be so great and I pray she’s appreciated by the company! she’s providing the best waitress experience. Bless her!!
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