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Address and Contact Information
Address: 9750 W Skye Canyon Park Dr #130, Las Vegas, NV 89166
Phone: (702) 780-4621
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TWO SISTERS BROASTED CHICKEN AND RIBS
Nestled in the heart of Skye Canyon, Las Vegas, Two Sisters is a cherished family-owned restaurant known for serving up the city’s only broasted chicken—crispy, …
Two Sisters Broasted Chicken and Ribs – Las Vegas – Grubhub
Order delivery or pickup from Two Sisters Broasted Chicken and Ribs in Las Vegas! View Two Sisters Broasted Chicken and Ribs’s March 2026 deals and menus.
Two Sisters Broasted Chicken & Ribs | Las Vegas NV – Facebook
Craved by Customers. ✔️ Double coated for extra flavor + crunch ✔️ Zesty pepper seasoning ✔️ Consistent Quality from thick-cut Idaho potatoes ✔️ Quick cook + long …
Reviews
Jocelyn Montalvo
Was not a fan of the food at all. We were super excited and ended up ver disappointed with the food. Maybe we came at an off day but i dont get the reviews. The bisket was dry, Pulled pork was very salty, the catfish didn’t have any season no flavor at all, the Mac & cheese looks like it’s straight out of the frozen bag. It was super watered down even the mash potatoes tasted out of a box. We also got baked beans which were good. The fried chicken was pretty good & the sauce it came with is delicious. But for the price, it was not worth it at all.
… moreJon Yu
This was an incredible experience and definitely not what I was expecting! The food was delicious and unique, definitely not your traditional flavors and I love that because it is really an All-Star and stands out in quality!
The staff is well equipped to handle anything and super accommodating for any of your needs. This is a fun spot and can be really a great place to go grab some grub for lunch or watch the game while grabbing dinner.
Definitely an amazing little gem so go check it out and see what the menu is like!
… moreThe staff is well equipped to handle anything and super accommodating for any of your needs. This is a fun spot and can be really a great place to go grab some grub for lunch or watch the game while grabbing dinner.
Definitely an amazing little gem so go check it out and see what the menu is like!
Jana Galiza
There was a broasted chicken place in CA that my dad used to take us when we were kids that’s been gone for a long time. It was the best chicken! We came across Two Sisters Broasted Chicken hoping it would be the same. One bite of a potato wedge and tears were streaming down my face, the same taste I remember! It reminded me of my dad who is no longer with us. He would’ve loved this chicken! Definitely will be frequent customers!
… moreDM
After this business first opened, I was excited to try it because it’s close to my residence, but like other new restaurants, I don’t typically rush on opening day just to avoid the massive crowds. This also allows the restaurant to iron out any flaws that they may have encountered during the opening week. Also, after reading some of the initial reviews left by some of the customers, I’ll be honest, I was a little hesitant on eating here. Regardless, the dust had settled and there were a lot of recent customers that ate here and had great experiences, therefore, it was finally time to try this place out – my family and I visited on the evening of 3 Jan 2025.
When we walked in, I noticed that it wasn’t busy at all which was a good thing because we were starving. This restaurant operates like a pseudo-fast casual restaurant where you order at the counter, find a table, and they’ll deliver the food to you. The big difference is from that point on, the employees consistently stop at your table to ensure everything is going smoothly and will provide table service (e.g., refills, etc.). The employees that we encountered were Carleena (took our order/cashier), and Kyle (provided table service). Both of them were exceptional; they were extremely attentive, professional, and friendly…definitely traits you would want from every business you experience.
We ordered the 2-piece Dark Broasted Chicken Meal w/Broasted Potato Wedges; 1-meat (Beef Brisket) Dinner Plate w/Pork BBQ Beans and Plain Mac & Cheese; 2-meat (Spicy Broasted Chicken Breast Fillet and Hatch Green Chile Sausage) Dinner Plate w/Jalapeno Mac & Cheese and Green Beans; and 3-meat (Spicy Broasted Chicken Breast Fillet, Rib Tips, and Catfish) w/Coleslaw and Green Beans for our entrées; and Peach Cobbler w/Ice Cream for our dessert. I feel the star performers were the traditional broasted chicken (not the fillet), catfish, sausage, and all the sides. I know people have their own opinions with things, but I enjoyed how light the coleslaw was (didn’t have that heavy dressing), along with the slight spiciness of the beans. The breading on the catfish was remarkable and provided an astonishing level of flavor. The traditional broasted chicken was clearly the first place winner – I’ve always been a fan of broasted chicken because of its juiciness and crispiness of the meat and skin, respectively. Not to mention, the flavor was evident and it was served piping hot. Unfortunately, I wasn’t a fan of the brisket; the flavor and presentation (color) just wasn’t appealing to me. Additionally, the rib tips provided that “home cooking” taste/style…but it didn’t contain that extreme smoked flavor I was hoping for.
The price-to-quantity/quality ratio was reasonable. I know in this society, you can’t please everyone so I’m sure someone would complain about the prices; however, if you factor inflation and the extreme cost of food, the prices hit the mark. I especially respect this business of their continued support to the men and women of the Armed Forces and First Responders, including its Veterans. I’m looking forward to my future visit here and don’t be alarmed if you see a guy walking back to his house from this restaurant eating a bucket of their amazing broasted chicken. I highly recommend this place to everyone.
… moreWhen we walked in, I noticed that it wasn’t busy at all which was a good thing because we were starving. This restaurant operates like a pseudo-fast casual restaurant where you order at the counter, find a table, and they’ll deliver the food to you. The big difference is from that point on, the employees consistently stop at your table to ensure everything is going smoothly and will provide table service (e.g., refills, etc.). The employees that we encountered were Carleena (took our order/cashier), and Kyle (provided table service). Both of them were exceptional; they were extremely attentive, professional, and friendly…definitely traits you would want from every business you experience.
We ordered the 2-piece Dark Broasted Chicken Meal w/Broasted Potato Wedges; 1-meat (Beef Brisket) Dinner Plate w/Pork BBQ Beans and Plain Mac & Cheese; 2-meat (Spicy Broasted Chicken Breast Fillet and Hatch Green Chile Sausage) Dinner Plate w/Jalapeno Mac & Cheese and Green Beans; and 3-meat (Spicy Broasted Chicken Breast Fillet, Rib Tips, and Catfish) w/Coleslaw and Green Beans for our entrées; and Peach Cobbler w/Ice Cream for our dessert. I feel the star performers were the traditional broasted chicken (not the fillet), catfish, sausage, and all the sides. I know people have their own opinions with things, but I enjoyed how light the coleslaw was (didn’t have that heavy dressing), along with the slight spiciness of the beans. The breading on the catfish was remarkable and provided an astonishing level of flavor. The traditional broasted chicken was clearly the first place winner – I’ve always been a fan of broasted chicken because of its juiciness and crispiness of the meat and skin, respectively. Not to mention, the flavor was evident and it was served piping hot. Unfortunately, I wasn’t a fan of the brisket; the flavor and presentation (color) just wasn’t appealing to me. Additionally, the rib tips provided that “home cooking” taste/style…but it didn’t contain that extreme smoked flavor I was hoping for.
The price-to-quantity/quality ratio was reasonable. I know in this society, you can’t please everyone so I’m sure someone would complain about the prices; however, if you factor inflation and the extreme cost of food, the prices hit the mark. I especially respect this business of their continued support to the men and women of the Armed Forces and First Responders, including its Veterans. I’m looking forward to my future visit here and don’t be alarmed if you see a guy walking back to his house from this restaurant eating a bucket of their amazing broasted chicken. I highly recommend this place to everyone.
Kyla Burton
This is a sister business to Streets of New York located in Centennial Hills. My husband is a roasted chicken fanatic so we are here often. First off, I love their service & ambience; always a welcoming, warm & comfortable environment. The food is prepared well & tasty. If you aren’t satisfied they’re good about making you happy. The eatery is very clean and the service is professional and efficient. The dining area is small but roomy and wheelchair friendly. It’s also kid friendly but I noticed today they do have beer on tap. Anyway, give them a try if you like chicken, fish & ribs. I ordered a Caeser salad with chicken today and was very satisfied, it was delicious.
… moreCooper Smith
Chicken is okay, not great.. way overpriced… and charging 21 dollars for a small mass produced not 100 percent beef patty on the hatch burger is just an insult. Potato wedges were very undercooked, almost solid and very inedible. Food was much better a year ago. Not sure why its gone down hill so much so fast.
… moreHenry Veley
Food is pretty good! One of the best brisket I’ve ever had! Not too much of a brisket person, but this one is good! Rib tips, very good. Not sure about regular macaroni and cheese, but the jalapeno one ok! Hot, could be thicker…..but, good! The cobbler is good, but not the best. But, for this area of town, it’s good. The prices?! Umpf! The prices could be way better.
… moreNick Emrick
Had to call 6 times over 10 minutes before someone finally answered the phone for a pickup order on a slow sunday. Got 12 wings, onion rings, and the jalepeño mac and cheese. Was pretty shocked when my total came out to almost $40. Turns out the prices have skyrocketed since the menu i saw online was posted. I thought $18.50 for 12 wings was steep, but not unreasonable. But now its $24.. Thats highway robbery. The onion rings were bland and clearly made way before the rest of the food was ready because they were room temp by the time the order was ready. The wings were piping hot, very tender, and had great flavor. I really enjoyed them. The mac and cheese was nothing special at all and wouldn’t recommend. The staff was very nice and the restaurant had a nice vibe and was clean. But the only thing that made this experience worth coming back for was the wings. But at the price of $2 a wing, i wont be going back. They were good, but not $2 a wing good
… moreTim A
Was interested everything says they open at 10 a.m. on Sunday including the sign on the door. Arrived at 10:30 a.m. doesn’t even look close to opening.
Update gave them another shot food was nothing special I ordered the brisket sandwhich. Which was not identifiable as a brisket sandwhich. Spicy chicken was bland.
Sign still reads open at 10am sunday.
… moreUpdate gave them another shot food was nothing special I ordered the brisket sandwhich. Which was not identifiable as a brisket sandwhich. Spicy chicken was bland.
Sign still reads open at 10am sunday.
sasha
I went to this place as a suggestion from a friend. She tried the Henderson location and absolutely loved it. Unfortunately, her experience did not match mine. I ordered Broasted chicken breast, a four piece (two breast and two wings) meal, and a side of brisket. The breast chicken was well done/overcooked which is unfortunate because it resulted in dry chicken. The Broasted chicken was also dry. The chicken wings were good. The BBQ sauce was good.
… more