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Custom seafood boils & fried fish served in an airy, industrial space with a beach-scene mural.
Address and Contact Information
Address: 641 E 47th St, Chicago, IL 60653
Phone: (773) 855-8845
Website: https://www.twofishcrabshack.com/
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Two Fish Crab Shack
TWO FISH CRAB SHACK. 641 E. 47th St, Chicago, IL 60653. DSC03603.jpg. ORDER Pick Up · GET DELIVERY · CATERING MENU. HOURS. Monday: CLOSED. Tuesday: 3pm – 10pm.
Chicago’s Premier Seafood Boil – Two Fish Crab Shack
Two Fish Crab Shack is a fun-filled seafood boil destination where patrons come and escape into flavor paradise.
Two Fish | Chicago IL – Facebook
Two Fish, Chicago. 53158 likes · 46 talking about this · 24676 were here. Seafood Crab Boil Restaurant.
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Reviews
Lady TANDA
Black owned restaurant. I will support until it gets right. There is a charge for everything. Party of 13 is one bill. You have to pay for water while you wait. Dave was really helpful and patient. I think that was the saving grace. Food extremely salty, missing ordered food and have to wait longer to get it. Food came when it was time to go. Everything cost extra. Gloves that should come with seafood, sauce that comes with food, trays, anything that a party of that size would need. I understand trying to run a business but come on. Colossal shrimp damn near couldn’t eat. Parking terrible. Wheelchair accessibility could be better.
… moreAsia Mila
I went to two fish today and they were extremely rude. The first interaction the cashier was rude and didn’t seemed like she wanted to be bothered. She has an attitude from the jump and you can see it in her face. The woman behind me even asked her if she was okay. The whole time she took my order I knew what experience this was going to be. This establishment makes you pay for gloves for your seafood boil and you only get a one potato and corn with the sale. Why is everything costing extra for no reason? The sink is stopped up and needs to be fixed/cleaned. Can’t even wash my hands this wasn’t worth the money. Talking about 0.50 for a plastic gloves. With no water and a bag full of oil. I wouldn’t come here for free even if they paid. Better service and employees, they want down.
… moreshaakira muhammad
Food taste great. Front service guy was nice. I just don’t feel like an automatic 20 percent gratuity should be applied when there was no service being provided. You come into the restaurant, order food, someone brings it over and that’s the last of the interaction. No waters, no one coming to check on the food or asking if anything else is needed. Then to charge for the gloves to eat a seafood boil doesn’t sit right with me. I wanted to patronize a black owned establish but we have to do better and stop taking advantage of each other.
… moreKeneticKennections
Let me first say this, I have nothing against black owned businesses but if you are going to be in business just to say solely you are black owned that is more detrimental than anything as far as two fish is concerned I would not recommend this place for adults what is a good place for children or teenagers but for actual adults absolutely not. Let’s talk about the service first there’s not enough people although the one person that they did have was awesome number two the food that they have the boils are not worth it I spent $241 on four bags and a order of fried shrimp and while the bags did come out for my wife and daughter and nephew my order was completely forgotten then let’s talk about the seasoning there is none so they are so depending on how hot their sauce is which it is hot for about 10 seconds then the portion sizes are not good enough for anyone it’s over in less than 2 minutes overall I will not be coming back to this place again because I honestly believe that it is just riding on the coattails because it’s black owned this place is not worth it I’m being honest
… moreGina Martinez
The food was so salty we had to rinse it. The girl on the phone had poor customer service. Not rude, just not very welcoming. I’m a new customer and was treated like I was in the way/annoying. We waited over 25 minutes for the “special” (shouldn’t the featured dish be ready to go?). Spent $50 on a birthday dinner and regretted every bite. Cute location and atmosphere but we won’t be back.
… moreGabrielle Dent
For the last two orders (now 3), my order has been trash. But I continued to give grace because ppl have bad days and even though it shouldn’t matter, I figured I was ordering too close to closing time. So today I ordered the same hour it opened and got this trash. The food is severely overcooked to the point where I could not crack the shells. They were soggy to the point where I couldn’t open them. Look at the picture and the color, those crab legs are beyond old. I spent $60 on food I can’t eat and that should not have been packaged in the first place. Should have gotten dumped last night but apparently it went in the fridge and now to my trash. The food is too overpriced to not be of good quality and three times is a charm, I will not be back.! I can see why the place went from packed every day to empty now unless it’s tax time. Y’all always screaming support black businesses but most don’t care about quality. I spent hard earned money on trash.
… morecece Dior
I just left today and I have to say this food was not good my food didn’t even come out steaming hot it was literally warm, and this place was trending so i’m like let me try it out but I WILL NEVER BE BACK, and then y’all add gratuity which is crazy because i didn’t even enjoy my food. I literally was so happy to try this place for my first time… to only be disappointed. And then even down to the service the service was not good, and you have to pay before your seated which is a total rip off!!!!!
… moreSweetteeness
Our first time at a seafood boil and it was really good. The gumbo was outstanding!!! The fried lobster tail (my first one ever) was soooo good !!!! and the vegetables (corn and potatoes) were fab. Our waiter DAVE was attentive and nice. Very efficient. We love the location, the ambiance and the decor. Great job guys… we enjoyed ourselves.
… morekourtney marshall
I havent been In years! I was excited to go lastnight and take my daughter for the first time. The woman that works at the front was so rude! I feel it was the worse service I ever experienced . They mixed up our orders, then didn’t want to fix them. She just asked us to switch food and I was very upset. I even had to pre pay and I was a dine in customer. I also paid for items i didn’t receive.. Had to be refunded.
… moreKelly Peoples
The food and the overall experience was really good an I loved the fact that it is Black Owned. Will definitely be back!!!
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