Sascha Underwood
Very nice furniture and design, but very little atmospheric ambiance. Limited menu and food was well plated but the meat lacked seasoning or flavor.. the sides were good, the service was efficient, the prices were average for hotel restaurants.
… moreWendy Lewen
Super Surprised by such a Great restaurant located in a Doubletree Hotel!
Food was DELICIOUS from the appetizers to the Steak & Chicken Dinners and Good bar Drinks.
Great Fine!
… moreAmanda Pettaway
I literally ate there 5 days in a row while I was staying at the hotel. The food was delicious and the servers Mary, Maurice, and José were dynamically awesome. I couldn’t ask for a better group of people to serve me. They took care of all my needs. The food was good every single day.
… moreRichard Love
Much better than I expected for a hotel restaurant. The bartender was also our waiter. The bar was full but he did a great job bartending and waiting tables. They had a nice menu selection and I would say the food was above average.
… moreCal T
$30 for a paper thin “8 oz” ribeyes. I didn’t bring a scale and was too tired from traveling to argue, plus my work was paying. Worst steak ever!
… moreScott Seeley
5 stars on a Sunday night. Much of Decatur’s dining scene other than fast food closes down. Located in the remodeled Double Tree, you’ll find a simple menu with enough variety to safisify.
Service was excellent. Food took a while but not an issue since we were there to relax and visit with friends.
Everyone enjoyed their meals – Salmon salad, chicken and club sandwiches. The chicken n waffles were the hit of the table.
… moreRussell Grace
I ordered the Cajun Pasta. I got spaghetti noodles in cheese sauce. 5 strips of grilled chicken breast, not blackened, for 20 bucks. The chicken breast was definitely grilled the day before and warmed up. Plus, the restaurant is dead. I’m the only one eating. Not a good sign. Oh no, my stomach is rolling.
… moreKelsey G.
We originally went to the Hard Dock across the river and they were out of almost everything (salads included) so we came back and ate at the hotel- SO glad we did! Great food. The pork chop and the Cobb BLT salad were both really great. Dakota is a great addition to this restaurant/bar and she gave us 10/10 service- one of the best waitresses I’ve had in a long time.
… moreTodd Staack
Night 1, we were the first customers and the sides were completely cold. Obviously, not fresh. Breakfast was not as good compared to the last Hilton which was a free complementary breakfast this one with $32.
Decided to just have a couple appetizers the second night in our room. They were also cold and $35.
… moreCocopely76
Eric at the bar should find a new occupation. He does not acknowledge you when he gets busy. He probably needs help, but probably does not want to share his tips. This is the reason why I stayed here…”restaurant”!I will be staying somewhere else next time.
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