
At Tuscany Grill, dining is meant to be warm, memorable, and full of flavor. As a mediterranean-Italian restaurant in Cedar Rapids, we bring together authentic techniques, comforting classics and an iowan twist.Under new ownership, Tuscany Grill is built on passion, hospitality, and creating a place our community can truly call home. From our prime rib weekends to handcrafted pastas and seasonal craft cocktails, every dish is thoughtfully prepared with intention and care. Our goal is simple…to create meals that transport you somewhere special while still feeling right at home here in Iowa. Whether you’re joining us for date night, a family dinner, or a celebration, Tuscany is where flavors linger, conversations slow down, and ev…
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 475 Northland Ave NE, Cedar Rapids, IA 52402
Phone: (319) 200-4602
Menu Photos
Order and Reservations
Reservations: tuscanygrillcedarrapids.comspotapps.cohostmeapp.com
Related Web Results
Tuscany Grill CR | Cedar Rapids IA – Facebook
Tuscany Grill CR (@tuscanygrillcr) • Instagram photos and videos
Tuscany Grill – Italian Restaurant in Cedar Rapids, IA – ChowNow
Reviews
We went at lunch time in December. I had the pot roast meal and my husband had bacon carbonara. We also had calamari as an appetizer and tiramisu to go(too full ). I had two cocktails and my husband had one. Our bill was around 70$. That’s a LOT of food and my meal was one of the higher cost ones on the menu. We both took food home and we were very pleased with the portion sizes and cost.
The service was good. Refilling drinks promptly and coming around just enough, but not too much where it’s annoying. It was a relaxing and peaceful atmosphere. Kind of cozy with that lower lighting and I enjoyed that as well.
There are a ton of menu items I can’t wait to try. I’ve heard really good things about many of their other meals!
Let’s get into the food. Chicken kabobs the chicken was moist and over all good but BLAND. Couldn’t taste anything seasoning. The rice and vegetables underneath it were absolutely bland and no seasoning either. Rated 3/10
Salmon- absolutely no seasoning of any kind or lemons with it. Our waitress kindly brought them upon asking her. Also was overcooked. Rated 1/10
Spinach and artichoke dip- this was absolutely gross in my opinion. No one liked it. 1/10
Hummus plate- the hummus was terrible and gritty. Unfortunately the presentation was awful and it ended up looking like piles of throwup. 1/10
Chicken wings. We got the bbq flavor and unfortunately it looked like they dumped some cookies bbq sauce in a bowl and tossed them. The cooking of them was fine but taste was not. 3/10
Pot roast- overall this was the best item out of anything. Mashed potatoes were good and the meat was very tender. This I would recommend. 8/10
I would highly recommend upping their game. The food was overall 2/10 and expensive. $22 for two kabobs and rice is too much. Appetizers were $14.99 a piece way too much. I am trying to be completely honest and give a real review and I’m sorry if it comes out as rude but I took my time writing this and am being completely honest.
1 had the Frutti Di Mare=Capellini with shrimp, baby clams and salmon in a marinara sauce, perfectly cooked & taste great.
1 had the Tuscany Beef bowl – very tender beef, rice, veggies… flavorful & so good.
2 had the Italian sausage sandwich with peppers & marinara, total yum. Plus choice of 1 side ( side salad so good & the french fries are too).
Lots of great tasting food & portions, fantastic service & staff, very reasonably priced, beautiful clean place.
Thanks for being open Xmas eve.