Peter Yong (PedroJoven)
Great service and very good food! Mom and pop restaurant, a hidden gem in a small strip. I seldom give 5 stars but this place is worth every star! Garlic knots were good. Fried calamari was excellent, absolutely recommended, fresh and lightly battered, cooked just enough so it’s not chewy. Meat Lovers pizza was tasty and loaded.
… moreRaelin DeSanto
My family and I had such a great experience here at Turvino’s. The pizza was absolutely delicious, fresh, and perfectly cooked. The staff were friendly, welcoming, and made everything quick and easy, we were pleasantly surprised. You can really tell they care about the quality of what they serve you, and also take pride in their fantastic customer service. We will definitely be coming back and highly recommend this place to anyone looking for amazing pizza!
… moreJuan de marchena
If you’re looking for excellent, old time, comfort pizzeria -restaurant food in Northern Bergen County you’ll find it and then some at this long-time town staple in Glenn Rock. Turvino’s is a great no frills local spot with delicious pizza, among the best I’ve had in New Jersey. They start with making sure the basics are covered and that starts with their delicious sauce which makes their pasta and parm dishes top notch. The fried calamari my family and I shared last night was wonderfully tender and terrific. The establishment appears to be under new management and there are some additions to the menu which are very good as well. We were able to sample the gorgonzola walnut salad last night which was delightfully tangy and very generous with the cheese. And as a wonderful surprise for dessert there were pillowy, freshly made, beignet-like Zeppoles. They are a little smaller and lighter than classic Zeppoles tend to be. Much less greasy, but equally satisfying. I like that they were a little smaller as they are a perfect way to end the meal without being overly full. Although they seem to do mostly takeout (and apparently a lot of it) the dining room has a very welcoming family feel and staff is very friendly.
… moreRazan Wadi
This is by far the best pizza place I’ve been to. The staff is so friendly and welcoming. They have so many options and every single one is delicious. Since I first tried it I’ve been coming back and will continue to do so. 10/10 would recommend this place. I make the drive and it is worth it everytime. This place is a MUST TRY!!! You will fall in love.
… moreJoe Schroeder
I must say, I was very satisfied the pizza was actually crunchy and my wife flipped over the chicken parm. our daughter whose not easy to please snapped a picture and posted on Instagram well done TURVINO’S !!!!
… moreMarge D
If you’re in the Fair Lawn area and craving classic, no-nonsense Jersey pizza, Turvino’s is a reliable go-to.
The vibe is exactly what you want from a neighborhood pizzeria — casual, comfortable, and focused on the food. It’s the kind of place where families grab a few pies on a Friday night and regulars are greeted by name.
… moreJonnie Buckley
Pie was perfectly put together and cooked! Nothing overpowering, just delicious bite after delicious bite!
… moremaya gerber
All the workers are so sweet, service is excellent and the food tastes amazing!
… moretianna
I love coming here for pizza, this place is always so warm and welcoming especially the staff member Tara. She always makes sure the customers expectations are lived up to and her customer service is top notch! Would recommend!
… moreMelanie Tam
Stopped in on a Thursday at around 3:30 for a super late lunch. We ordered the Turvino’s Special pie, which was basically a supreme pie with mushrooms, pepperoni, sausage, peppers, and onions. It reminded me of a better version of Sbarro’s. The pie was loaded with ingredients. I especially liked the crumbled sausage (as opposed to large random chunks) and the dollops of tomato sauce throughout the pie. It does have a thicker crust than your typical pizzeria but the crust was crunchy, while still remaining soft and airy. This may be the best pie I’ve eaten in a while, especially since the structure had the integrity to hold up all those toppings – it wasn’t soggy at all, like a lot of pies with that many toppings tend to be. We did eat it at the pizzeria though, fresh out of the oven, so that probably helped.
Prices are reasonable too. A regular slice is only $3. I’m just sad that we don’t live closer. We just happened to be in the neighborhood running errands and we found Turvino’s. If I’m ever in the area again, I’m definitely going to check out some of their other pies.
Note – there’s a 3% processing fee if you use a credit card.
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