Gourmet Japanese fare in a sophisticated space with traditional decor & an extensive sake selection.
Hours
| Tuesday | 5 PM–12 AM |
| Wednesday | 5 PM–12 AM |
| Thursday | 5 PM–12 AM |
| Friday | 5 PM–12 AM |
| Saturday | 5 PM–12 AM |
| Sunday | Closed |
| Monday | 5 PM–12 AM |
Address and Contact Information
Address: 4751 Garden City Rd, Richmond, BC V6X 3M7, Canada
Phone: +1 604-276-2628
Website: https://tsukiji.ca/
Menu Photos
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Reviews
This place is not wheelchair friendly as the spacing between booths is very narrow and restrooms are very small. Just as a heads up.
The cozy and inviting atmosphere makes it an excellent choice for both casual lunches and intimate dinners. Guests appreciate the attentive and friendly service, which enhances the overall dining experience. For those seeking variety, the omakase or chef’s choice platters are a popular pick, showcasing seasonal ingredients and creative combinations. Pairing the meal with sake or Japanese beer further elevates the flavors.
Whether you’re stopping by for a light meal or celebrating a special occasion, Tsukiji maintains a balance between authenticity and modern dining appeal. Its commitment to freshness and presentation ensures every visit is memorable, making it a go-to destination for sushi lovers and anyone craving a taste of Japan in a relaxed yet refined setting.
The service at Tsukiji was average, neither exceptionally good nor bad. The staff were polite and attentive, but there wasn’t a sense of warmth or personalized attention that can elevate a dining experience from ordinary to special. The efficiency of the service was commendable, but it lacked the personal touch that can make a restaurant stand out.
Overall, I would rate my experience at Tsukiji Japanese Restaurant as a 5 out of 10. While it provides a satisfactory dining experience, it doesn’t quite hit the mark in terms of the exceptional food quality and service that I seek in a Japanese sushi restaurant. It’s a decent option for a casual meal, but it may not satisfy those looking for an authentic and outstanding sushi experience.
Our dinner was absolutely perfect! This Japanese restaurant completely won over my taste buds—every dish was a masterpiece, both visually and in flavor.
The Sashimi Platter is undoubtedly the star of the show! The otoro (fatty tuna) was rich and silky, and the combination of freshly grated wasabi with chilled sashimi made every bite a revelation—this is what true Omakase-level freshness should taste like!
The Foie Gras Sushi deserves a special mention! Thick-cut foie gras was lightly seared to perfection—crispy on the outside, melt-in-your-mouth tender on the inside. Its intense, buttery aroma balanced beautifully with the slightly tangy sushi rice. I almost wanted to give it a round of applause!
✨ The Gold Leaf Wagyu Rice Bowl was pure luxury on a plate! The A5 wagyu had a breathtaking marbling pattern, the onsen egg coated each grain of rice in velvety richness, and the edible gold flakes sprinkled on top made every bite taste like wealth (both literally and figuratively, haha).
The owner was warm and knowledgeable, recommending the perfect sake pairings based on our preferences and even adjusting the portion sizes to suit us. The service staff were all smiles throughout the meal, and their attention to detail—like promptly changing plates and refilling tea—rivaled that of a high-end kaiseki restaurant.