Trophy Room is a signature Graduate Hotels food and beverage experience rooted in nostalgia, serving up classic American dishes with a youthful spin. Located on the lobby level, it offers guests a great opportunity to enjoy some of their favorite dishes.
Hours
Wednesday | 2–11 PM |
Thursday | 2–11 PM |
Friday | 2–11 PM |
Saturday | 2–11 PM |
Sunday | 2–11 PM |
Monday | 2–11 PM |
Tuesday | 2–11 PM |
Address and Contact Information
Address: 66 E 6th Ave, Eugene, OR 97401
Phone: (541) 342-2000
Website: https://www.graduatehotels.com/eugene/restaurant/trophyroom/
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Reviews
Chamy M
Stayed 2 nights at the hotel, the first night visiting the trophy room was good. Decent service and food. The second night we sat there and were ignored for 2 hours. My wife walked up to the bar and was still ignored. At first we understood because it was busy. Eventually it wasn’t busy at all but it seemed the staff finally realized how long they had ignored us and weren’t interested in acknowledging it by finally contacting us. I do have to say I was quite impressed at the skill the staff displayed in avoiding eye contact, real pros!! Haha
… moreJeanette Tilghman
I came here for silent reading night with the library. They moved over from the Cafe. I really enjoyed the atmosphere here. It seemed like it was great for reading (as long as you’re ok with music and background conversations) as well as a night out with friends or any other situation. Love the decor! Our waitress, Mya I believe, was both attentive (checked in often) without being disruptive, being very respectful of the fact that people were quietly reading. I really enjoyed it and will be back!
… moreAmanda Quattro
The Trophy Room was absolutely amazing, I truly enjoyed their outdoor space. Especially during the summer. Not to mention our server, Isabel was so gracious, kind, and gave 5 star service. Would recommend for an appetizer or a quick meal when stopping in Eugene!
… moreMike Roscoe
The bar is fine, kitchen not so much…wings came out blazing hot outside but ice cold inside, chicken sandwich that was carbonized with that pervasive burnt flavor…, all at a time when there was virtually no one in the restaurant. God knows what the kitchen staff was doing. Never had an experience here that didn’t leave me wondering what kind of chaos was going on behind the scenes.
… moreJay Payne
Fish and chips were great, best crinkle fries I’ve ever had. Good beer on tap and full bar. Staff was very pleasant with great attitudes and some humor.
… moreM Conner
Adequate cocktails and food. Clean and sufficient. The atmosphere is a bit too “dorm room” kitschy. No complaints.
… moreJohn St Sauver
We didn’t eat, but the drinks were great, but a bit expensive.
… moreAnthony Linteris
The bartender Devan was amazing. Stayed at the graduate for a month and had a blast at the bar every day.
… moreDavid Ransom
Nice enough for a in-hotel dining need
… more