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Hours
| Tuesday | Closed |
| Wednesday | 4–10 PM |
| Thursday | 4–11 PM |
| Friday | 12 PM–12 AM |
| Saturday | 12 PM–12 AM |
| Sunday | 12–10 PM |
| Monday | 4–9 PM |
Address and Contact Information
Address: 1 Bridge Ave, Red Bank, NJ 07701
Phone: (732) 852-7300
Website: http://triumphbrewing.com/
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Red Bank – Triumph Brewing Company
1 Bridge Avenue Red Bank, NJ 07701 (732) 852-7300 [email protected] Make a Reservation OpenTable Book an Event Inquire Now
Triumph Brewing Company: Home
bar and restaurant with tables. Red Bank. Triumph bottles and glasses with … NJ 07701 (732) 852-7300 [email protected] · OpenTable icon. Triumph …
Triumph Restaurant & Brewery • Red Bank (@triumph_redbank)
8K+ followers · 1.1K+ posts · 4pm-9pm • Mon Closed • Tues 4pm-10pm • Wed 4pm-11pm • Thurs 12pm-12am • Fri & Sat 12pm-10pm • Sun.
Reviews
Katy Oian
Its big, bigger than expected. And spacious and open and bright. Their whole vibe is right on target, and you get that welcoming feeling as soon as you walk in.
Our party of 4 was seated at a booth, and quickly got samples and brews before we even thought about food. Their Mosaic Pale Ale hit right on the spot for me.
We shared a mezze plate and lamb ragu, and brownie sundae for desert. And each got our own sandwich + sides combo. Although everything was tasty, the portions were on the smaller side for the price.
The service was great. I really liked their flexibility and proactiveness, allowing fruit as fries replacement, assisting with all the samples we wanted, giving us sharing plates and spoons without asking.
… moreOur party of 4 was seated at a booth, and quickly got samples and brews before we even thought about food. Their Mosaic Pale Ale hit right on the spot for me.
We shared a mezze plate and lamb ragu, and brownie sundae for desert. And each got our own sandwich + sides combo. Although everything was tasty, the portions were on the smaller side for the price.
The service was great. I really liked their flexibility and proactiveness, allowing fruit as fries replacement, assisting with all the samples we wanted, giving us sharing plates and spoons without asking.
Linda Drevno
We just enjoyed a fantastic experience at the Triumph Restaurant & Brewery. Madi, the events planner planned a fabulous Rehearsal Dinner & Welcome Drinks Party for our son and his fincee the night before their big wedding. The staff at the party, food & drinks were impressive. Madi went over the menu w/ me, took care of every detail, including parking & seating. While we live in another state, I felt like we were in good hands from the minute I spoke to her on the phone. We highly recommend this restaurant. Thank you to Madi & her staff for a magnificent evening it will remain a great memory. Well done. Best regards, Linda Drevno
… moreJohnny Rivera
Went for Valentine’s Day dinner. Food was amazing, the staff were super friendly and attentive. Definitely going back!
… moreShatiera Portee
My family attended a Generation Women event and ate here for the first time. I only was able to have hummus, veggies, pretzels bites and it was tasty.
My family tried the potato appetizer which wasn’t a hit but really enjoyed the ribs, fish and chips, steak and fries. My son loved his steak and had two grape mocktails. The car home the raved about their waiter and how he was simply amazing. Thank you so much. Now it’s my turn to try next time.
… moreMy family tried the potato appetizer which wasn’t a hit but really enjoyed the ribs, fish and chips, steak and fries. My son loved his steak and had two grape mocktails. The car home the raved about their waiter and how he was simply amazing. Thank you so much. Now it’s my turn to try next time.
Profile
To preface I’ve never reviewed a restaurant regardless of how great the experience was or even if it was terrible. But hey there’s always time for a first. Let me start this by saying it’s Valentine’s Day and I showed up to my reservations 10 minutes early. After waiting for about 30 minutes with reservation we finally seated. Now this is where it goes down hill , the waitress asks for what will be drinking and 3/4 of the group are 25 plus years of age , get drinks off there Valentine’s Day menu. Mind you this is a “brewery” so we decided to see how there drinks were. We each hand over our id’s and my girlfriend forgot hers so I went to the car and brought it in so we each had identification. Or so I thought. Any restaurant that I’ve been to over the last 25 years has checked the id and handed them back, but not this place. She takes our ID’s and claims she going to scan them, which was odd but none the less she does it. Almost 20-30 minutes the manager comes back and says our ID’s are fake and when I ask her how she responds with “ they feel fake” “this one’s missing a hologram” . All ID’s had holograms and they all felt the same from touch. When I asked if she can show me the scanner the waitress said they used now the manager claims there isn’t a scanner. She proceeded to ask if we have a passport in order to identify ourselves in order to get served drinks.. a passport.. at dinner.. on Valentine’s Day. Throughout the whole time of me being there I was scanning all the other tables and realized what the issue was.. it wasn’t about our ID’s it was something else. So if your coming here and aren’t 50 plus years old and aren’t the same skin color.. good luck on getting passed grabbing something to drink
… moreES#2 legends
The food, in my opinion was subpar, and a little boring. I started with the New England clam chowder, I don’t know why, but I regretted it. Watery and tasteless. A huge bowl with seven spoonfuls. The fish and chips were not great. The french fries were tasteless, skinny, and being steamed by that brick you guys call fried fish. Just for the record, when the menu says fish and chips with vinegar. The vinegar actually comes on the fish and chips, not in a little cup on the side. With two tablespoons in it. I didn’t bother getting a dessert I didn’t want to be disappointed again. The winter wonder brew was amazing. The waiter was okay. The elevator music was terrible. If you have a giant TVs on a Sunday night and they’re all lit up with football games, let us listen to the game. Better than the music. What’s with the sandwiches? The bizarre dinner time sandwich menu? No football guy is coming into your restaurant and spending $15 for beers, I’m just letting you know. So which is it, are you a sports bar with sandwiches and beer, or are you a fancy restaurant with good food?
… moreDonna
I had such a great experience tonight. The food was amazing. It honestly seems like it’s gotten even better. I actually asked our server if there was a new chef because everything tasted so fresh and delicious. She said no, so I told her to please pass along my compliments, because every time I’ve come in it’s been good, but tonight it was great.
The service was awesome as well. Ana was very attentive, super friendly, and recommended some great dishes and beers. It wasn’t too busy, so we even got to chat a bit, which made the experience feel even more personal.
There was also a jazz band playing, and they were fantastic! Great touch to the atmosphere. I really enjoyed my night and can’t wait to be back soon!
… moreThe service was awesome as well. Ana was very attentive, super friendly, and recommended some great dishes and beers. It wasn’t too busy, so we even got to chat a bit, which made the experience feel even more personal.
There was also a jazz band playing, and they were fantastic! Great touch to the atmosphere. I really enjoyed my night and can’t wait to be back soon!
JR Ryan
First time here and it won’t be our last!
Our server, Tyler, was friendly, helpful and attentive.
The food was absolutely delicious and we were served quickly enough to easily make our show at the Count Basie.
We opted for a new dish, the French Dip and it was spot on! The aus jus was savory, the artisan roll was crunchy and delicious and the beef tender. Also, the zesty, sweet (with a little bit of kick)
sweet potato wedges were absolutely amazing!
Free parking is a plus.
… moreOur server, Tyler, was friendly, helpful and attentive.
The food was absolutely delicious and we were served quickly enough to easily make our show at the Count Basie.
We opted for a new dish, the French Dip and it was spot on! The aus jus was savory, the artisan roll was crunchy and delicious and the beef tender. Also, the zesty, sweet (with a little bit of kick)
sweet potato wedges were absolutely amazing!
Free parking is a plus.
Robert Burk
I really liked this place. Excellent beers and a wide selection of food. I was there on a night there was no live music but normally there is live music. The quality of the food is very good with many items sourced from local farms and producers. This is definitely a place to go back to. Park in the lot in the same building for 3 hours at no cost if you scan the code in the restaurant.
… moreSimone Lieuwma
We had an amazing dinner! Our server, Braden, was friendly , attentive, and knowledgeable. I had the mussels in a curry sauce; amazing dish. My husband had the cubano sandwich; he really enjoyed it. The pinot grigio and beer were also excellent choices. We can’t wait to go back!
… more