Trisara is a premier and authentic Indo-Nepalese and Asian Restaurant that has been proudly serving the San Francisco area. Our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 211 Kearny St, San Francisco, CA 94108
Phone: (415) 658-7812
Website: http://www.trisarasf.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Trisara Restaurant | San Francisco: Nepali Indian Restaurant
Trisara Restaurant Delivery Menu | 211 Kearny St San Francisco
MAIN MENU | Trisara
Reviews
Food was yummy, i had goat biryani, lamb curry and garlic naan. Each one was wonderful and complemented each other.
Service was great, the servers were pleasant and prompt with the orders.
Atmosphere is good, quiet and good for groups of people to have a chat in.
The chicken choila wasn’t as good as expected; it felt like it needed a bit more lemon to balance the flavor. The goat biryani was extremely spicy—so spicy that even I, being Asian and used to spice, struggled to handle it. They also used an excessive amount of biryani masala, which made it heavy and difficult to eat. There were two of us, yet we couldn’t even finish half the portion.
I would recommend reducing the spices and heat level in the biryani during preparation, and then adjusting it based on the customer’s preference. I personally requested a less spicy version, but since they only had the regular spicy option, I had no choice but to try it.
Overall, the food was good, but there’s definitely room for improvement, especially with the biryani.
My friend and I came here with my two daughters who are six and seven because we were really craving authentic Nepali food. She searched online and found Tirsara, and I cannot explain how excited I was. As someone who genuinely loves Nepali cuisine, I walked in full of anticipation and honestly joy. I was already imagining comforting flavors.
That excitement disappeared almost immediately after we entered and spoke with the waitress. When we asked about Nepali dishes, she told us that aside from momo and jhol momo there were no other Nepali items on the menu. Hearing that was heartbreaking. We had come specifically for Nepali food, walked a good distance to get there, and had two little girls with us. At that point we felt stuck, so we decided to order two orders of chicken momo and one order of jhol momo and hoped for the best.
While waiting, my younger daughter became distracted by flies flying around our table, which was already uncomfortable and not something you want to deal with while dining, especially with children. When the food finally arrived, it was another letdown. The momo were overcooked and falling apart, lacking the texture and care you expect from such a simple but beloved dish.
The kids barely ate their food, which says a lot because they are usually happy with momo. My friend and I did not want to waste the food, so we pushed ourselves to eat even though we were not enjoying it. What was meant to be a comforting and exciting meal turned into something we just wanted to get through.
We came here with high anticipation and left feeling highly disappointed. This experience was especially upsetting because we were genuinely looking forward to sharing authentic Nepali food with my children. Unfortunately, it did not meet our expectations at all, and it is not a place I would return to or recommend for someone seeking real Nepali cuisine.