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Address and Contact Information
Address: 187 Evergreen Ln, Acme, PA 15610
Phone: (877) 833-7829
Website: http://www.treetopsrestaurant.net/
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TreeTops Restaurant
… & Private TreeHouse Dining, Our ambiance Exemplifies Frank Lloyd Wrights belief of integrating nature within the space all at TreeTops Restaurant Acme PA.
TreeTops Restaurant | Acme PA – Facebook
Call now to reserve 877.833.7829 ext 3 or reserve on our website! Located at 187 Evergreen Lane Acme PA 15610 within Polymath Park! #privatedining # …
TreeTops Restaurant – Acme, PA – OpenTable
TreeTops Restaurant offers a unique dining experience nestled in nature with private treehouse pods. Guests rave about the “fantastic service” and “delicious …
Reviews
Jeremy Dryburgh
My wife and I went here for a 13th wedding anniversary. It was such a wonderful time! We enjoyed the forest in the fall as it was a very peaceful atmosphere. Even though it’s like a tree house, it was still protected from the wind and it was quite private because we couldn’t hear other tables at all.
The service was very friendly and checked on us regularly but not so much that it was annoying.
The food was outstanding. Everything was good size portions and well explained by the waitress. We knew the ingredients of what we were eating and they were cognizant of preferences and dietary restrictions.
The dinner rolls with Rosemary and honey butter were delicious, as was the cranberry squash Walnut squares that they baked. Baked. The French barbecue sous vide pork was some of the best I’ve ever ate.
It was the most expensive meal my wife and I have ever ate but it was worth it for this special occasion and we would definitely go here again for another anniversary.
… moreThe service was very friendly and checked on us regularly but not so much that it was annoying.
The food was outstanding. Everything was good size portions and well explained by the waitress. We knew the ingredients of what we were eating and they were cognizant of preferences and dietary restrictions.
The dinner rolls with Rosemary and honey butter were delicious, as was the cranberry squash Walnut squares that they baked. Baked. The French barbecue sous vide pork was some of the best I’ve ever ate.
It was the most expensive meal my wife and I have ever ate but it was worth it for this special occasion and we would definitely go here again for another anniversary.
Allan Seebach
Took my gf here for our first anniversary.
It was a 4 and 1/2 course meal with an amuse-bouche and a hot apple cider intermezzo.
The amuse-bouche consisted of a Honey drizzled Fig and a mushroom cap with cheese. I couldn’t eat that cuz I’m allergic.
Our appetizer was a slow roasted pulled pork sandwich with jalapeno apple butter and a crisp cabbage slaw with fennel.
The salad was a harvest salad, apple, fennel, tomatoes red onion and smoked blue cheese served over mixed field greens with an apple cider vinaigrette.
Dinner was filet mignon, cooked to order, with a Cabernet demi-glaze and herb butter with broccolini and mashed potatoes with leaks.
Desert was a ricotta cake with salted caramel apples, house made whipped cream and a white chocolate leaf.
We also ordered cappuccino.
Everything was amazing. When our server asked what our favorite part was, we couldn’t answer, although I did.tell her a big of the apple cider would have been excellent.
The place has amazing ambiance for small or larger groups, with tree pods that can accommodate different group sizes.
The kids are far enough away from each other that you can’t really see then, but depending on the group, you can hear them.
1000% would recommend for a special occasion. Kind of pricy for a regular meal out.
… moreIt was a 4 and 1/2 course meal with an amuse-bouche and a hot apple cider intermezzo.
The amuse-bouche consisted of a Honey drizzled Fig and a mushroom cap with cheese. I couldn’t eat that cuz I’m allergic.
Our appetizer was a slow roasted pulled pork sandwich with jalapeno apple butter and a crisp cabbage slaw with fennel.
The salad was a harvest salad, apple, fennel, tomatoes red onion and smoked blue cheese served over mixed field greens with an apple cider vinaigrette.
Dinner was filet mignon, cooked to order, with a Cabernet demi-glaze and herb butter with broccolini and mashed potatoes with leaks.
Desert was a ricotta cake with salted caramel apples, house made whipped cream and a white chocolate leaf.
We also ordered cappuccino.
Everything was amazing. When our server asked what our favorite part was, we couldn’t answer, although I did.tell her a big of the apple cider would have been excellent.
The place has amazing ambiance for small or larger groups, with tree pods that can accommodate different group sizes.
The kids are far enough away from each other that you can’t really see then, but depending on the group, you can hear them.
1000% would recommend for a special occasion. Kind of pricy for a regular meal out.
Jeff Rose
We finally got a chance to dine at Treetops Restaurant. We went to a Prix Fixe chef-inspired dinner, not in the private “treetops” but in a beautiful indoor dining space.
We arrived early and enjoyed some amazing craft cocktails outdoors at the bar. They had heaters that kept us warm.
Once the dinner started, Robert explained the history of the property, and I was blown away. If you’re interested in architecture, this is a must-visit venue.
There were only 6 couples dining (they limit each event), and we were spread out, so we had the place to ourselves.
When service began, we were greeted by Linda, who took amazing care of us for the evening. The service was extremely timely, and each course was fantastic.
As someone who eats out 4-6 times a week, I can’t offer enough praise to the staff and proprietors of this establishment.
… moreWe arrived early and enjoyed some amazing craft cocktails outdoors at the bar. They had heaters that kept us warm.
Once the dinner started, Robert explained the history of the property, and I was blown away. If you’re interested in architecture, this is a must-visit venue.
There were only 6 couples dining (they limit each event), and we were spread out, so we had the place to ourselves.
When service began, we were greeted by Linda, who took amazing care of us for the evening. The service was extremely timely, and each course was fantastic.
As someone who eats out 4-6 times a week, I can’t offer enough praise to the staff and proprietors of this establishment.
Beth Emmett
Excellent service, delicious five course meal, beautiful view, and very accommodating. One of my top dining experiences. Went for a wedding anniversary with my husband. It was like a dream date. You can get a tour of the houses before dinner and then enjoy your 5 course meal afterwards. Highly recommend it.
… moreHeather Perry
So the food and atmosphere were spot on! Our waitress was amazing. This is def an experience ! My only complaint is it’s not in the treetops. We r about 3 feet off the ground on stilts. I still recommend 100% though
… moreChelsae Scherling
Over exceeded our expectations. The food was delicious; drinks were delicious (got the espresso martini and very picky when it comes to them). Service was out of this world (Emily was amazing). Very cool atmosphere having you own little tree house over looking the woods. Went to celebrate our anniversary and my husband’s birthday.
Will definitely be back.
… moreWill definitely be back.
Wes Johnson
This fine dining establishment is just awesome!! The atmosphere is fantastic. We were nestled among the trees in our private “cabana”. The food was excellent! Jamie, our server, was so very attentive to our needs/wants. She did an excellent job. Now this is a pricey restaurant but it was well WORTH IT!! If you’re looking for a place to go for that “special occasion” You cannot beat Treetops!!
… moreDan, a wanderer of the Earth
The TreeHouse Dinner Tour is an excellent date night. This is part of the Wright at Polymath Park and is still owned by the current family with the wife as your Chef. Make sure to arrive early so you can register and pick your main course with wine for the dinner.
You get to tour the Duncan House and the Mäntylä is about an hour long. Both houses were moved to this new location because they were going to be destroyed. They were moved piece by piece, marked and kept in a log book. Not all the building materials are original because some of them were left behind. The tour guide goes over this and explains the reasons for this. The speed of taking down the houses and shipping them here was astonishing.
After the tour you come back for a lovely dinner in one of the separated treehouses. Water and your wine are waiting for you. They also place your personalized menu in a test tube for you to take home. We did as we wanted to remember it. You will get several delicious courses throughout the night. Then your main meal and a dessert. Because of this plan to be here for a couple more hours. Can’t rush eating or you will get indigestion
There are a couple more menus at the table if you want to get a mixed drink, beer or wine. This is an extra charge as it isn’t part of the package. In conclusion, if you have someone you want to impress or just to vet out and decompress, we highly recommend it.
… moreYou get to tour the Duncan House and the Mäntylä is about an hour long. Both houses were moved to this new location because they were going to be destroyed. They were moved piece by piece, marked and kept in a log book. Not all the building materials are original because some of them were left behind. The tour guide goes over this and explains the reasons for this. The speed of taking down the houses and shipping them here was astonishing.
After the tour you come back for a lovely dinner in one of the separated treehouses. Water and your wine are waiting for you. They also place your personalized menu in a test tube for you to take home. We did as we wanted to remember it. You will get several delicious courses throughout the night. Then your main meal and a dessert. Because of this plan to be here for a couple more hours. Can’t rush eating or you will get indigestion
There are a couple more menus at the table if you want to get a mixed drink, beer or wine. This is an extra charge as it isn’t part of the package. In conclusion, if you have someone you want to impress or just to vet out and decompress, we highly recommend it.
Abbi Sisler
Absolutely incredible experience and I highly recommend it!! Our appetizers were delicious as what our crème brûlée dessert, our entrees weren’t great though. My salmon was supposed to be crispy, but they served it skin side down and it was soggy, my husband had dry chicken and both entrees didn’t have any seasoning which we were shocked because everything else was on gourmet levels! But overall we would definitely visit again and recommend it because the experience is just SO unique and magical. Our service was wonderful and the drinks were delicious. The gentle rain coming down was so absolutely lovely and cozy and wonderful.
… moreKelly Goldberg
We booked the lunch tour for Friday.
The lunch service was so poor that we didn’t stay for the tour.
We were too annoyed with the staff.
We were initially seated with no view. I asked to be moved so Mom could see the foliage. We moved. Then we were asked to move from that spot over 2 seats so that another reserved party would not have to sit directly next to us. (!)
We were not asked if we would like a beverage. Oh- and for anyone from the south- they have iced tea for which they will give you sugar. (Babaric – sugar does not melt in iced tea! Haute cuisine indeed!)
I had to request the “amuse bouche”. (My mouth was not amused.). The food was very good. BUT only one item of the 3 or 4 choices had meat.
When I mentioned that time to our tour was limited, the supercilious waiter said we had nothing to worry about. The man corrected me 6 (six!) times. I was correct each time.
Then he wanted me to agree that everything was perfect!
Even my sweet Mother who can barely see or hear wanted to do him physical harm and found the place unacceptable.
I took my Mom on a fall foliage week to Pennsylvania. Her sight is failing so I made an effort to be sure she could enjoy it a last time. I chose the lunch at treetops for that reason.
I have no idea how the tour was. We couldn’t bear even one more minute of the staff.
I would highly recommend the experience to anyone with overwhelming masochistic urges.
… moreThe lunch service was so poor that we didn’t stay for the tour.
We were too annoyed with the staff.
We were initially seated with no view. I asked to be moved so Mom could see the foliage. We moved. Then we were asked to move from that spot over 2 seats so that another reserved party would not have to sit directly next to us. (!)
We were not asked if we would like a beverage. Oh- and for anyone from the south- they have iced tea for which they will give you sugar. (Babaric – sugar does not melt in iced tea! Haute cuisine indeed!)
I had to request the “amuse bouche”. (My mouth was not amused.). The food was very good. BUT only one item of the 3 or 4 choices had meat.
When I mentioned that time to our tour was limited, the supercilious waiter said we had nothing to worry about. The man corrected me 6 (six!) times. I was correct each time.
Then he wanted me to agree that everything was perfect!
Even my sweet Mother who can barely see or hear wanted to do him physical harm and found the place unacceptable.
I took my Mom on a fall foliage week to Pennsylvania. Her sight is failing so I made an effort to be sure she could enjoy it a last time. I chose the lunch at treetops for that reason.
I have no idea how the tour was. We couldn’t bear even one more minute of the staff.
I would highly recommend the experience to anyone with overwhelming masochistic urges.