Social Profile: 
✔️ Dine-in ✔️ Takeout ✔️ No delivery
… View more
High-end seafood & bay views presented in a white-tablecloth setting upstairs from the Fish Market.
Hours
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–8 PM |
| Monday (Labor Day) | 5–8 PM Hours might differ |
| Tuesday | 5–8 PM |
| Wednesday | 5–8 PM |
| Thursday | 5–8 PM |
Menu
Order and Reservations
Reservations: exploretock.com
Photo Gallery
Related Web Results
Top of the Market
Contemporary Seafood Best in Class Service. Memorable Dining on San Diego Bay. From our perch atop The Fish Market restaurant we offer …
Our Menu – Top of the Market
Smoked Fish Sampler, 23. selection of house smoked fish, crostini, dill crème fraiche, giardiniera. Tsar Nicoulai American Caviar, 105.
Top of the Market – San Diego Restaurant – OpenTable
Get menu, photos and location information for Top of the Market – San Diego in San Diego, CA. Or book now at one of our other 4257 great restaurants in San …
Reviews
Henry Wang
Excellent restaurant with a classic and old fashioned style. This is such a sweet place. The waiter was very friendly and nice. We ordered their famous crab chiopino and kid’s menu. All delicious.
… moreMissy G
Great experience! We had the halibut and swordfish and it was delicious! Great view during sunset as well! Our server did an excellent job, very nice and communicated the small delay w our food. Highly recommend!
… moreBobbie Lin
Watched the parade of lights here in December. It was such a great spot for it. This restaurant probably has the best view in downtown area with plenty of window seating and an outdoor patio. We had the 3 course meal and the food was good. The server was either inexperienced or was just really busy. The ambience was amazing. It definitely feels a bit touristy but it’s still a great experience. Parking is horrible though just like place in that area.
… moreRuss Shaver
Always great to get out of town and enjoy one of our favorite places in San Diego. We had not been there since March and we walked up to the bar to wait for our reservation. The bartender immediately recognized me and the way I liked my martini and made it. Of all the people he serves, somehow I stood out enough for him to remember my order. That customer service is top notch. Also thanks to Hurrican Hilary the summer was breath taking during our dinner.
… moreAyded M Thornton
Me and my husband went there for our anniversary. I’m sorry we didn’t get a very good experience. Food was not tasty and my drink was served in a weird fish thing. They put us in the corner in a table you cannot see the nice view outside the windows. Our waiter was very nice and gave us great service.
… moreL. Arvizu
Had a great experience dinning in. Went on a Saturday at 7 and was told all the tables were booked and I would have to sit at the bar. I thought it might worsen the experience, but I had a great time. Yvonne the bartender was very welcoming and helpful.
… moreMike P
We had a great dinner here while on vacation. Outside seating facing the Uss Midway was lovely, atmosphere and service was fantastic. Food was delicious. This restaurant breaks the inverse relationship between food portions and price that we’re used to. Highly recommended.
… moreLevon Alyanakian (Levon’s Travel’s)
We used to dine here very frequently before Covid. Our favorite dish was the Cioppino. Now, they have a new chef and the restaurant is nothing like it used to be. The new chef has stupid innovations like burrata with bacon bits. The new cioppino is watery and doesn’t have enough shellfish. If the restaurant can revert back to its previous quality of service, we will dine here again.
… moreMike Parker
Had to pleasure of eating last night at Top of the Market, there was three of us, we was seated right away with a great view of bay, right across from two aircraft carriers in bay!
… moreAudrey Thomas
This is one of our favorite fine dining experiences. The food was so flavorful and absolutely delicious. Everything we tried impressed us. There was no weak link. We had an appetizer but i came remember what it was. So I know is it was good! My husband had the octopus. It wasn’t an entrée option but they indulged and created a plate for him. I had the salmon. We finished dinner of with a dessert platter. The view was gorgeous. It’s a nice location on top of a market situated right on the bay. The huge windows just added to the feel as we ate and watched the sun set. The drinks were a little strong for my taste but I know that’s a plus for others.
… more