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At Took Took 98, we pride ourselves in offering the best Thai street food in Pittsburgh. We make sure that our meals are prepared in the most authentic ways to ensure that you have the full Thai experience the minute you walk through our doors. From using only locally sourced ingredients to smashing our chili peppers by hand, we try to keep the entire culinary process as original as possible.
Address and Contact Information
Address: 2018 Murray Ave, Pittsburgh, PA 15217
Phone: (412) 998-8888
Website: http://www.tooktook98.com/
Menu Photos
Order and Reservations
Order: Order online
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TookTook98 | Thai Street Food | Thai food Pittsburgh
At Took Took 98, we pride ourselves in offering the best Thai meals in the country. We make sure that our meals are prepared in the most authentic ways.
Thai Street Food | Menu – TookTook 98
Come visit and try our authentic Thai food in Pittsburgh, PA. You choose … logo took took98.png. Our Menu …
TOOK TOOK 98 | Pittsburgh PA – Facebook
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Reviews
Natalya Brackus
I was grossly overcharged for Mango Sticky Rice. I called to order and was expecting what was on the website: “Mango Sticky Rice (Seasonal) $9.98
Steamed sticky rice with pea flower in coconut milk served with mango”
When I went to pick it up I was told I owed $16.03… I confirmed my order & looked at the receipt. One order of Mango Sticky Rice was $14.98… I said the website says $9.98 & was completely ignored. I thought well at least it will be a large order as the picture on the website showed 2 piles of rice and a whole mango. And I was excited to try the pea flower rice. Then I opened the box… It was so small and not what was advertised at all.
Go to Kiin Lao around the corner. Sticky rice is better & $7 for the same amount if not more.
… moreSteamed sticky rice with pea flower in coconut milk served with mango”
When I went to pick it up I was told I owed $16.03… I confirmed my order & looked at the receipt. One order of Mango Sticky Rice was $14.98… I said the website says $9.98 & was completely ignored. I thought well at least it will be a large order as the picture on the website showed 2 piles of rice and a whole mango. And I was excited to try the pea flower rice. Then I opened the box… It was so small and not what was advertised at all.
Go to Kiin Lao around the corner. Sticky rice is better & $7 for the same amount if not more.
Vivian Wong
Found this place pretty average compared to restaurants in the area. Pineapple fried rice had too much curry powder and tasted more like a curry rice than pineapple rice. Tom yum soup was good but expected more variety in the vegetables. Chicken basil was also average. Don’t recommend the drinks as there are better juices nearby. On the plus side, staff are very friendly and place is clean and comfortable
… moreKim Huyền
very authentic i tried pad see yew, green curry, pad kra pow theyre all perfect i went back twice everytime i visit pitt
… moreERIKA HOLMES
This is my favorite Thai restaurant in Pittsburgh. I am obsessed with the Tom Yum Noodle soup. OBSESSED. i cannot come here without getting it. I love that they are authentic and not Americanized like many other locations I have tried around Pittsburgh. Her rice is one of my favorite dishes as well. The spicy fried rice & Thai fried rice are 2 of my favorite rice dishes. She has the best mango sticky rice I’ve tried around the city. The staff are amazing and caring. I come so much they know what i want lol. It’s a very relaxing and quiet atmosphere.
… moreJessica Bundrige
I love Took Took. The vibe there is relaxing and fun. This was another place I constantly order from and finally decided to dine in. The service was warm and friendly. I had a mango shrimp curry that wasn’t even on the menu. Absolutely delicious. My friend and I enjoyed our meals and their giant Thai teas. The restaurant is small but clean and spotless and business was booming. Fast service, generous portions, friendly staff, reasonable prices, excellent food.
… moreMari Ridenour
No matter how bad you want to finish the delicious entrees, save room for desert! This cute spot on Murray Avenue has such a sweet homey feel. Our server was excellent, very attentive and friendly. I ordered a Thai iced coffee and to my surprise she brought over a huge tankard filled to the brim I am not complaining by any means, I was on cloud 98 (see what I did there? )
We started our meal off with the Golden Tofu. It was very hot which is essential for good fried tofu. The nuggets could have used a little more salt but only to add to the wonderful flavor of the sweet chili peanut sauce. It kind of made me feel like a kid again eating sweet and sour chicken when my family ordered Chinese food.
For our entrees we got the Tom Yum Fried rice with shrimp and the Shrimp Spaghetti Kee Mao. Both incredible and complex with flavors I personally don’t come across everyday. The shrimp spaghetti was a tiny bit too salty in my opinion but not enough to fuss about, I’m more just trying to think of what they could work on.
To finish off our amazing meal we got the mango sticky rice! I had somehow never tried this dish until today. I am usually too full by the end but this time I planned ahead!! The warm, gooey rice went so perfectly with the cold, perfectly ripe mango. And then dipping it in the coconut milk sauce was just a dream
We will definitely be coming back as we have dubbed this the new best Thai place that we have been to. Thank you for having us!
– wellfedartist.net
… moreWe started our meal off with the Golden Tofu. It was very hot which is essential for good fried tofu. The nuggets could have used a little more salt but only to add to the wonderful flavor of the sweet chili peanut sauce. It kind of made me feel like a kid again eating sweet and sour chicken when my family ordered Chinese food.
For our entrees we got the Tom Yum Fried rice with shrimp and the Shrimp Spaghetti Kee Mao. Both incredible and complex with flavors I personally don’t come across everyday. The shrimp spaghetti was a tiny bit too salty in my opinion but not enough to fuss about, I’m more just trying to think of what they could work on.
To finish off our amazing meal we got the mango sticky rice! I had somehow never tried this dish until today. I am usually too full by the end but this time I planned ahead!! The warm, gooey rice went so perfectly with the cold, perfectly ripe mango. And then dipping it in the coconut milk sauce was just a dream
We will definitely be coming back as we have dubbed this the new best Thai place that we have been to. Thank you for having us!
– wellfedartist.net
Shunshunnn L
Definitely will go back to try different dishes. Good value, tasty, and great service. Be careful with the spicy levels, which range from 0 to 5. I ordered a 3, and it was super spicy, even for me—and I love spicy food! If you want to play it safe but still enjoy some heat, I recommend going for a level 2.
Update: I tried level 2, It’s slightly spicy. I think 2 or under 2 will be a safe zone for people don’t handle too spicy
… moreUpdate: I tried level 2, It’s slightly spicy. I think 2 or under 2 will be a safe zone for people don’t handle too spicy
Globetrotter
A FOODIE’S GEM: Pittsburgh’s BEST /TOP AUTHENTIC THAI . The menu is totally free of extraneous listings, like those horrid rangoons.
It’s a small restaurant with a lovely dining ambience. The staff are so very amiable and very knowledgeable of the menu .
The menu is short and sweet. Each listing has a brief description. What’s terrific is that each food has the wonderful spice fragrance characteristic of Thai cuisine: Ginger, Galangal, Kafir lime, Chilies . They also know how to temper chili heat .
The 10 “Signature” dishes and 5 “Curries” are what makes this place unique. . Most notable are the terrific Khao Soi, Kai Mun Tod, and Kang Som (curry without the coconut milk).
IT’S WORTH TO KEEP COMING BACK.
… moreIt’s a small restaurant with a lovely dining ambience. The staff are so very amiable and very knowledgeable of the menu .
The menu is short and sweet. Each listing has a brief description. What’s terrific is that each food has the wonderful spice fragrance characteristic of Thai cuisine: Ginger, Galangal, Kafir lime, Chilies . They also know how to temper chili heat .
The 10 “Signature” dishes and 5 “Curries” are what makes this place unique. . Most notable are the terrific Khao Soi, Kai Mun Tod, and Kang Som (curry without the coconut milk).
IT’S WORTH TO KEEP COMING BACK.
Christopher Jones
This quaint little Thai eatery just crashed onto my Top 10 places to eat!! We started with the Thai Tea and Salad Rolls. We finished with the Pumpkin Red Curry with Vegetables, heat level 1 and the Winter “Special” Noodle Bowl with Tofu, heat level 3. Both were very, very, very good.. you literally tasted every ingredient in every bite. Price to portion ratio was very good also. Service was attentive and excellent. Only con is that the rest rooms are down stairs. Thanks for having us!
… moreMegan Ung
This is my favorite place to eat in the area!! The staff is very friendly and there are so many choices on the menu but the waiter wasn’t lying when she said everything is good. I’ve already been countless of times in the past few months and every time I get something different (and it’s always been yummy!).
… more