On June 23, 1958, Tony Vargas Sr., along with his wife Lydia and children opened Tony’s the Pit Bar-B-Q for business. The family ran the restaurant from the original location at 1829 Magoffin until 1969, when it moved to it’s the current location at 1700 Myrtle Ave. Tony Jr. ran the business from 1970 until 1995 when he retired and he is currently employed with El Paso Community College as tenured faculty. Grandson Bobby operated the restaurant until late 1999. The management of Tony’s the Pit Bar-B-Q is under the leadership of Christina Vargas, granddaughter of founder, Tony Vargas Sr. Christina Vargas has been managing the business since 1999. She has learned every aspect of the business from marinating the meat to slicing it for the c…
Old-school eatery serving up smoked BBQ plates & sandwiches with signature sauces & classic sides.
Address and Contact Information
Address: 1700 Myrtle Ave, El Paso, TX 79901
Phone: (915) 546-9140
Website: https://www.tonysthepitbbq.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Tony’s The Pit BBQ | El Paso’s Authentic Smoked Meats
Tonys the Pit Bar-B-Que | El Paso TX – Facebook
Tony’s The Pit Bar-B-Q Delivery Menu | 1700 Myrtle Ave El Paso
Reviews
Love this place. I found it a about 5 or 6 years back and have been coming here since. I always get the #5 Regular Brisket sandwich with two ribs. The food has great taste and the sauce is pretty delish too! Opened up in 1958 . Service is always top notch. They are always smiling and welcoming!!! I’ll keep coming here to enjoy the brisket sandwich!
Not impressed, just acceptable. Honestly I’d rather go to almost any other BBQ place in El Paso.
The BBQ is sweet and spicy and not overwhelming.