

BBQ oysters, crab & other seafood is served at this relaxed waterfront eatery with an outdoor patio.
Hours
| Friday | 11:30 AM–4 PM |
| Saturday | 11:30 AM–7:30 PM |
| Sunday | 11:30 AM–7:30 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–4 PM |
| Wednesday | 11:30 AM–4 PM |
| Thursday | 11:30 AM–4 PM |
Address and Contact Information
Address: 18863 Shoreline Hwy, Marshall, CA 94940
Phone: (415) 663-1107
Website: http://tonysseafoodrestaurant.com/
Menu Photos
Order and Reservations
Reservations: tonysseafoodrestaurant.comresy.com
Photo Gallery
Related Web Results
Tony’s Seafood Restaurant – Hog Island Oyster Co.
Tony’s Seafood Restaurant | Marshall CA – Facebook
Tony’s Seafood – Marshall – a MICHELIN Guide Restaurant
Reviews
The drinks were fantastic: incredibly well made and well balanced, we didn’t notice (much less mind) they were made with agave. I had the Bloody Mary and she had the shrub, both were top notch.
We shared the food: fish and chips, plus two each of the chipotle bourbon and miso nori BBQ’d oysters. Everything was fantastic: the fish was beautifully crispy and the flavor was rich and savory. The fries were crunchy and perfect with a couple dashes of malted vinegar. The oysters were all very flavorful. If I had to choose something to list as a downside, it was that the oysters might’ve been a little overcooked: they were a challenge to pull from the shell. But this is complaining at a very high level.
Our server was quite friendly. She even gave us a free Panna Cotta to share for dessert: creamy, slightly sweet, and delicious with the strawberries and drizzle!
I went with the fish and chips, which had a beautifully crisp flake on the outside….golden and satisfying, but the flavor didn’t quite pop the way I’d hoped. Still solid, just not a standout. For dessert, the panna cotta was a pleasant surprise: creamy, well-balanced, and a nice way to end the meal.
One thing to note…it got really loud. Between the chatter and the acoustics, it was hard to hold a conversation at times. If you’re looking for a quiet lunch, maybe aim for off-peak hours.
The menu leans into local seafood classics: oysters, clam chowder, crab rolls, and grilled fish options. Service was friendly and fast, and the views alone make it worth the trip. If you’re cruising through Marin and want a spot that feels like a true NorCal coastal experience, Tony’s delivers.
Had the burrata with the peppers and pesto! Absolutely delicious!
THE best fish and chips served with crispy fries, slaw and tartar!
Halibut special dish was also incredible!
Service is topnotch!
Location is magical!
Doesn’t need rating at this point!
I did make a reservation and we ordered grilled oysters with garlic butter, clam chowder soup ( I loved it since soup tasted so good and clam with shell that I have never seen) and clam linguine. It was cold day so while we almost finished our meal, we ordered its popular dish seafood stew (it was too good to eat and forgot to take a picture.). Overall, we had great experiences that food was excellent and tasted with great view and service was excellent too.