Michael greco
Atmosphere is really dope, service was great. Got our food fast. The food was amazing! I will 1000% come back, your paying for quality 100%.
… moreMAJ PC
Stopped in to grab a bite before a show at The Paramount and very glad we did.
Great menu that includes yummee tacos, burritos, drinks, sides and desserts.
The space is cozy, clean, has a bar and not overly decorated.
Staff are soo nice, happy to make recommendations and customize your order.
We put in our order and grabbed a comfy seat by the windows. Small wait for food but soo worth it.
We happily bit into freshly fried tortilla chips and spicy salsa while waiting for our birra, carnita and corned beef tacos.
You can taste the fresh ingredients in the every perfectly seasoned bite.
The birra sauce is absolutely addictive.
Left with very happy, content bellies and definitely plan to come back again.
5/27/25 – Came back for more delicious tacos!!!! This time we had savory chicken birra tacos and the delicious taco of the month…soo much yumminess in every bite! Definitely our favorite go to taco place.If you’re in the area you need to stop in for a bite.
… morematthew hatzidakis
I’ve never stepped foot in this place but order from here often. Let me tell you, best birria taco and consume on the island. Any other place i go to and try and get the same thing always fails to meet the standard of Tommy taco. Absolutely astounding Birria tacos. My compliments to the chef
… moreLiana Cubito
I had passed this place many times and figured it was time to try it, now that my usual place is nonexistent. I thought it was cool that the place had their own bar and they had art on every wall. I ordered a few things to try out. To start I tried the corn fritters. They had a corn mixture and some peppers, I believe, and came with a spicy cheese sauce of sorts. They were very flavorful and the sauce paired well. Definitely something I would get again. I also tried the short rib, fish, and shrimp taco.
The short rib was definitely my favorite. It was very flavorful and they gave a good amount of meat. Next time I will need to try the birria tacos to see the difference. The fish taco was my second favorite. The fish was good and it had a slaw on top, which I usually love anyhow. The shrimp taco was also good, but I personally wished it had just a mango salsa instead of more tomato to really bring out some sweetness. I got flour tortillas for all of them, which were okay, but definitely not made in house. I am curious if they make the corn ones in house or if they are better. It wasn’t that they were bad, but I think a homemade tortilla could really amp them up and be more worth the price. The staff was kind and did well explaining the dishes. They also opened the soda, which was great, seeing as I needed a bottle opener for it. Overall the food was great and I look forward to trying some other stuff.
… moreAngela Frodella
First observation upon visiting this restaurant today for lunch was that any owner/chef/ who has photos and quotes from the Culinary King, Anthony Bourdain on their wall, has to deeply care about the food he is about to serve to its patrons. Simply put, the various tacos me and my friends indulged in were out of this world delicious. You could see that all of the ingredients used in each taco had all freshly made ingredients and were bright and vibrant in taste and appearance. Each taco, my favorite being the fish taco, had a beautiful combination of crema, slaw and blackened mahi-mahi fish, so you could savor every single bit. The surf and turf taco had the same perfect layering of flavors & textures. The smash mouth taco was fantastic too, sort of like a big mac attack in your mouth, but fresher and better layering of ingredients. Cheese Street Corn Dip with tortillas was great too, would have preferred the corn to have more of a lime/cilantro base than sweet tasting but it was still fantastic. Lastly, the sweet and fabulous Emma (our server) recommended the churros funnel cake, which we simply could not say no to and we are glad we didn’t. Freshly Fried and served with a chocolate and dulce de leche dipping sauce. Overall, it is my new favorite taco place to indulge in some kickass tasting tacos. Will be back!!!
… moreMichael Prince
I’ve been coming here since they opened a few years ago and it’s become one of my favorite go-to places. The tacos are always delicious, they’ve never messed up my order, and the staff’s always friendly. I also love the taco of the month they do. It’s a great place all around!
… moreMark H
One of my co-worker’s friend had dined at Tommy Tacos y Tequila recently and said the food was amazing, so I decided to give it a try for dinner at my workplace last Thursday. Without a doubt, the food was awesome. The burrito was nicely grilled, super fresh and jam-packed with tender short ribs meat, rice, beans, and tomatoes. The dipping consomme and salsa added a nice dimension to the burrito. Love their retro-looking website, displaying stacked cassette tapes from the 80’s. Look forward to dining in on my next visit!
… moreFoodie4U
I placed an order through Door Dash which included an order of their limited birria tacos, pork quesadilla and chips with a side of chile queso. Delivery was fast! Tacos were beautifully presented and tasted delicious! The quesadilla I will reserve for dinner. Next time I will dine in to get the complete experience. Happy to see a local and fresh taco spot in my neck of the woods. Thanks Tommy Tacos!
… moreWhitney McBride
We recently used Tommy’s Tacos to cater a small family party, and I can’t recommend them enough! From the very beginning, Tom was incredibly responsive — he personally called me a few times to make sure we had everything we needed (and avoided over-ordering). I really appreciated how thoughtful and accommodating he was throughout the process and the food was delicious.
… moreMark Heyert
Burrs tacos are slamming good. Love the atmosphere too. Service is great and always a smile. Taco of the month is always a great surprise. Food is always hot and well prepared.
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