Tomasso Trattoria & Enoteca

  4.1 – 424 reviews   • Italian restaurant

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Italian fine dining featuring locally sourced ingredients & an extensive wine list.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Tomasso Trattoria & Enoteca 01772

Menu Photos

tomassotrattoria.com

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Reviews

Lisa Alkova
Service was good, my Verde salad was average. Charging $12 for 3 shrimps is too much. Either lower the price or add a couple more shrimps. Bread wasn’t warm. I don’t think I’ll ever come back
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Michael Martin
Overpriced average food in a nice setting. Got a $20 Eggplant Parmesan for takeout. The eggplant was a small single slice of eggplant. They should be embarrassed to serve this. The photo does not do it justice. It was 3″x4″ (the size of a slice of spam). I hardly ever complain but I honestly feel insulted.

It used to be better but has fallen badly over the past 2 years. Not covid related, but just low value, average food at a high cost in a nice setting. They lost me for good, there are much better options.
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Joan Lam
A neighborhood Italian with authentic Italian food. Risotto is well cooked and not too cheesy but yet good seasoned and textured. The portion is reasonable. The service is awesome with caring server. Not too noisy and good for a nice cozy chatting dinner.
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Linda K
The food tasted great, I give it 3 stars for the price and small portion size $18 for the pasta!!! It was like a kids meal, it was literally 1/2 the size of regular portion (comparison below) i was still hungry after I ate
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Paul Cintolo
Last evening my Wife and I finally gave Tomasso a shot and I’ll never go back. My Wife ordered the Risotto and I decided on the Bolognese. Both dishes were viciously overly salted and I’m not sure why the kitchen isn’t tasting the food before it is served. Whomever taught the line how to cook would be ashamed that they have resorted to such a low-level and unsafe standard. Our waiter was very nice but disappeared, much like my appetite after having my entree.
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Irina
The food and atmosphere were good. Regarding the service – could be better, the male waitress hit my chair a few times while we were eating and didn’t even stop, he was walking.., to say sorry. He was not friendly in general, he was serving our table, and not welcoming. Otherwise, our experience was good.
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John Bomba
Delicious food and attentive staff. The bread is fantastic and every entre we’ve tried were superb.
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Chef Lisa
Absolutely incredible food, family and dining experience. The owners are the sweetest, kindest people and the manager, Lauren, is a true Saint that will go out of her way to help. The food is 100% freshly made and delicious. The risotto has mushrooms that are foraged locally! Pasta, all rolls/breads/dough made daily. I will be returning very soon and can’t wait!
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Carlos Flores
Was surprised how good a night there for dinner at the bar ended up being. Bartender was on top of service right from go. Their house homemade breadsticks that us made from the pizza dough is exceptional, apps and dinner was delicious, and even little details down to the chocolate chips with espresso to cap off the night was perfect. Can’t wait to go back again.
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Ariana H (Ari)
Select menu with absolutely delicious food. Love all the unique flavors of their brick oven pizza. The pies only come in one size but they’re big enough to share with a friend. Overall a little on the pricey side but the quality is worth it, there’s not a bad item on the menu. I 100% recommend, there’s No regrets with this place
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