Tiki Taco

  4.7 – 631 reviews   • Hawaiian restaurant

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Our Creator, after years of living in Hawaii and traveling the islands, he found himself longing for the exquisite flavors that the local cuisine provided. The flavors never escaped his mind and he decided to recreate these flavors, choosing the taco as the perfect vessel for sampling this exquisite cuisine. Utilizing local foods, we plan to offer you up seasonal specials. Please enjoy the island flavors with our tacos, poke bowls, tiki wings, and more. Still feeling the heat? Cool off with one of our Hawaiian shaved ices.

Hawaiian street fare, like tacos, poke & shaved ice, in a basic, basement, counter-serve setting.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Tiki Taco 20036

Address and Contact Information

Address: 2010 P St NW, Washington, DC 20036

Phone: (202) 986-2121

Website: http://tikitacodc.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

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Reviews

Elias Theodosis
The owner actually served us. Took our order, brought us the food, and followed up to make sure we enjoyed it. He was a great guy and super down to earth. We had 5 different tacos between us, beans, and a beet salad. Everything was absolutely phenomenal! Fresh, distinctive flavors and flavorful without being too heavy. We loved the vibe and the fact that it was a cozy little underground space. If you’re considering it right now…go!
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Mathilda Smith
Very nice place! Both meat and vegetarian tacos are really good, I really liked the crunchy saucy tofu. The food was cooked quickly.
Since the restaurants is in a basement, the vibe is a little cold, but the food is worth it.
Also I didn’t know you could pick different tacos to order in trio, I will come back to try other vegetarian options!
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Liz Akinbiyi
I most enjoyed the oyster mushroom taco and tofu taco.

Friends recommend that I try this place for tacos, especially because they have diverse vegetarian options. I ordered the Chickpea, tofu, and oyster mushroom as a trio.

Initially, I most liked the tofu taco because it had a great variation of textures, crispy tofu, soft tortilla, creamy sauce, etc. But, then the oyster mushroom grew on me. It was hard to get a distinct bite that didn’t pull additional mushrooms out of the taco, but the flavor was great.

I tried the Chickpea taco and wouldn’t order it again. It was just okay and not as memorable as the tofu or mushroom tacos.

The atmosphere is cozy and the vibes are good. Definitely a whole in-the-wall type of eatery, but with food that you’d come back for.
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R.M.
This little hole-in-the-wall spot proves, once again, that the best food often comes from the most unassuming places. The tacos were outstanding! I tried the trio— tofu, coconut shrimp, and fish — and each one was bursting with flavor. Honestly, I wasn’t expecting them to be that good, but they blew me away. Highly recommend!
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Christian Gaul
We visited Tiki Taco because of the good Google reviews. First of all: the food is really good. We had extremely good tacos, a large portion of chicken wings and a vegetarian poke. Unfortunately, the ambience is not really great. The restaurant is located in the basement, accessible via a small staircase. It only has a few seats and no toilet. Our table (the only one for more than two people) was unfortunately very sticky, we had to clean it first.
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Caitlin
Small but mighty! The barbacoa is a MUST. The pork belly is pretty good too, the jerk chicken was meh for me, but the barbacoa is out of this world. The chips are real fried tortillas and are really good with queso. The vibes and the owner are super super friendly and nice. Love this place.
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Monika
A definitely hole in the wall gem. We got 2 trios and couldn’t complain about any of the 6 tacos. The salmon and coconut shrimp tacos were really good as was the jerk chicken and cheese stake. Potato mac salad was as expected- pretty good. The pineapple upside down cake at the end was very good. Most of the food felt like it was made and frozen, the manager did assure us that everything was made from scratch at the restaurant. There isn’t much place to sit if you are looking for a sit down but the Hawaiian tacos are still worth trying.
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Amanda Turcotte
Tiki Taco is in the basement of a very unassuming block near Dupont Circle. The stairs down into the shop are highlighted by a bright pink sign hanging from the railing. For those who can not navigate stairs, there is ample outdoor seating on the curb and an app to order online. The staff are really friendly. We started by sitting outside because it was pretty busy when we arrived, and there was limited indoor seating. We ordered online for pick up and moved inside when we saw other people leaving. Our food was ready, and we were served inside about 10 minutes after that…so maybe 20 minutes total for the food to be ready after we placed our order…which is pretty quick. The portions were very generous. We tried the tuna ceviche, and each ordered three tacos. We were stuffed. The taco flavors were delicous, and so was the tuna. Great small business, and they offer delivery through DoorDash, Grubhub, and Uber Eats. We would definitely come back. Thanks!
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Yinzú Nairouz
The food was delicious, the poke super fresh but I found the portion small. The tacos were also good, a very interesting fusion (corn tortilla with pork belly with kimchi) flavorful but a little more pricey than the average price in DC. It is a small place with high chairs, there is no bathroom. The service is fast and good.
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Mira Serrill-Robins
Tasty food from a fusion menu. Interesting mix of meat for the tacos. The taco trio is filling and the tacos are well filled. There’s chicken, salmon, kalbi, tofu, brisket when they have the special. More beverage options would be nice. We didn’t try the poke. The texture of the shave ice was pretty good, the lillikoi syrup was red and not really passion fruit tasting, but fine; my friend said the coconut was nice; they didn’t have any toppings for shave ice.

There are a few tables with stool seating. Friendly and helpful staff.
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