
Casual bar & restaurant preparing familiar American & Italian dishes, plus cocktails.
Hours
| Friday | 8 AM–8 PM |
| Saturday | 8 AM–8 PM |
| Sunday | 8 AM–3 PM |
| Monday | 8 AM–3 PM |
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–8 PM |
| Thursday | 8 AM–8 PM |
Address and Contact Information
Address: 1490 Constitution Blvd A, Salinas, CA 93905
Phone: (831) 444-6724
Website: https://thevillagebistrorestaurant.com/
Menu Photos
Order and Reservations
Reservations: thevillagebistrorestaurant.com
Order: Order online
thevillagerestaurant.blizzfull.com
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Restaurant in Salinas CA – The Village Bistro Restaurant
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Reviews
This morning my Dad had his second favorite breakfast Biscuit and Gravy. They also have GREAT Margaritas and I LOVE their Shrimp Bruschettas!
The service was all fantastic. They had 3 different people all helping us as needed, whom ai assume were the server, buser and manager. All of them were friendly and attentive. Kept our drinks full and timed helping us perfectly.
Ordering the food was great because we have quite a few dietary restrictions, but they are pretty flexible with the sides and substitutions. A big plus for us.
Both of our meals were perfectly made. Best fritata I think I’ve ever had from a restaurant. Food came out quickly and hot. Delicious!
The prices were good. Not like the cheapest in the world, but for the quality of the food they are very reasonable, and better priced than many other breakfast places in the area. Think $9-12 a plate.
Good outdoor seating for covid. We will be coming back for sure. Probably favorite breakfast in Monterey County.
Update: We now go here regularly. It is our de facto breakfast place. The price for what you get is just the best in the area for sure. Great food!
The only issue I had with him was he gave me raspberry sweetened tea when I asked for unsweetened. I think it was a language thing but I drink it anyway, no use in wasting it. My daughter and I got the seafood Monterey combo that includes mahi mahi, salmon and snapper in a lemon basil sauce. My husband got the maple soy skirt steak. When our food came to the table I could smell bad fish and I’ve got a cold and my right side is completely stuffed. My daughter confirmed my suspicion. The salmon was not rotten but I could tell it was a little on the old side but one of the white pieces of fish stunk to high heaven. The lemon basil sauce was great. Too bad it was masking bad fish. The pieces of fish were on the tiny side also.
The cook definitely had to have known it was bad.
The maple soy wasn’t awful but the cut of meat was cheap and very stringy. Needless to say, we won’t be returning. I had high hopes for this place too. Im sad about it.