The Tavern at The Inn At Warm Springs

  4.6 – 175 reviews   • Restaurant

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Whether you are a guest at the Inn, a local from the community or a guest staying elsewhere and looking for a casual evening dining experience, The Tavern at the Inn located in Warm Springs Virginia (established 2018) is the restaurant to try. We serve hearty tavern food with a European twist. The Tavern Wednesday thru Sunday 11-2 and 5-9.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in The Tavern at The Inn At Warm Springs 24484

Hours

TuesdayClosed
Wednesday5–8 PM
Thursday5–8 PM
Friday5–8 PM
Saturday5–8 PM
Sunday5–8 PM
MondayClosed

Address and Contact Information

Address: 12968 Sam Snead Hwy #148, Warm Springs, VA 24484

Phone: (540) 839-5351

Website: http://theinnatwarmsprings.com/the-tavern/

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Reviews

Y.C. Wu
We came here after spending some time in the warm spring pool. The food quality is surprising good. The quinoa dish with shrimp was delicious, and the fried mushroom was also pretty nice. There were not many people when we arrived, so we enjoyed some moments of quiet vibes there. Sometimes we couldn’t find the waitress and needed to wait a bit, but overall it’s a good experience.
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Mary Melton
Absolutely the best quality, flavorful, and delicious food me and my husband have had! The chef goes over and beyond picking out the best ingredients and cooked to perfection and it certainly shows. The server we had is an absolute angel! May God continue to bless this amazing place and people!
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Jessica Stauffer
Our server Christy was great! Everything was delicious! Thank you!

Drinks: mojito and strawberry sangria
Dinner: beef goulash and spaghetti carbonara with chicken (the chicken added was so flavorful and not dry!)
Dessert: strawberry short cake (shared)
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Matt N
The decor can be addressed at another time by another customer.

For higher prices I will always expect higher quality. The food and establishment presents itself as sophisticated especially considering the prices. Yet you serve a steak that’s hard to cut, chewy? The steak was ok but WAY over seasoned. Over salted. The fries were the same way. My friend got lamb chops and I personally believe I have cooked better lamb at home. Maybe the place needs a new chef or a new menu all together. Nothing felt cohesive. Even the paring of certain sides with proteins was questionable. Won’t be back. I was unaware but now I know.
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Eszter Pintèr-Ross
Simply amazing! We ate here several times during our weeklong vacation in Bath County. The atmosphere is fantastic and the European menu items are phenomenal. Thanks to Uga for the attentive, personal service and to Hungarian pastry chef, Kriszta for all the fantastic treats!
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Devynn Banks
Our dinner was absolutely fantastic! I enjoyed the filet of beef, while my husband had the salmon dish. My dish was phenomenal. The steak was perfectly cooked and fresh, the risotto was mesmerizing, and the green beans were scrumptious. My husband had high praises for his salmon, as well! We finished our meal with brownie and ice cream

Service was prompt, friendly, and fantastic. The room we were seated in was gorgeous and full of windows on a rainy night. We would happily dine here again!
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Wendi
Bathrooms had spider webs in corners. Lunch menu not available. Brunch menu did not have everything available. Drinks like warm.

This place has gone down hill in the past year. Won’t be coming here anymore.

Chicken wings were ok. Too much dry rub.

Flies buzzing around.
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Hope Lloyd
We had a delightful dinner at the inn for our girls weekend! Michael was our waiter and he was so attentive and warm. Every suggestion he made from the menu was top notch. The ambiance at the inn was so cozy and special and the location is super convenient to the warm pools. Everyone we met was so kind!
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SP Haynes
We had a wonderful dining experience at the Tavern at the Inn. Starting with the delicious bread and spinach salad (with walnuts and goat cheese, mmmm). I had the Seafood Bouillabaisse and my wife enjoyed the Grilled Lamb Chops – We’d recommend both, wholeheartedly. The seasonal, festive atmosphere was charming as was Cristy, our waitress!
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Heike Yates
We booked at table in the enclosed porch which was lovely. The service was friendly and attentive. The food was a hit and miss unfortunately.

Cesar salad was tasty and smaller pieces would be nice. The tuna tartare was Asian style, over salted and served with chips around it. The fish and chips – lots of delicious fish but the French fries could be a little more crisp.
The trout was delicious and plenty full! Unfortunately it sat on top of soggy, watery overcooked vegetables, on top of what could have been delicious grits.
The apple strudel was fantastic.

A little more attention to the food would have really made the difference.
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