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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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We are open Monday-Sunday 8am-8pm for crepes, burgers, salads, snacks, drinks, and more! Check out our menu at the link above. Featuring some of the best breakfast crepes like our Sugarshack (local maple sugar and melted Cabot butter with VT maple syrup), PBB&Bee (peanut butter and banana in a crepe topped with a drizzle of VT honey), Lovemaker (fresh seasonal fruit and chocolate hazelnut spread served with a side of whipped cream) and more! We’ve also got excellent savory crepes and sandwiches. Open 7 days a week, located in Downtown Montpelier on the corner of State and Main, offering breakfast, lunch, dinner, and dessert.
Local chain featuring breakfast, crepes, panini & live music in a casual, stylish space.
Menu Photos
Order and Reservations
Reservations: getwisely.com
Order: Order online
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Reviews
Nathan Letushko
DO NOT RECOMMEND!!!! Very slow, can’t hear anything servers talk nice and quiet like im going to sleep. Waited at the counter for 10 minutes to order. Food was okay but super slow. Does look good. So expensive, could feed a family of 5 with the price of 1 nice order. Would rather eat indian gas station food. Completely messed up my order. Took 15 minutes for a cup of milk.
… moreKenya Rivera
My partner and I are from out of state. This was the first food spot we tried. It was not bad! The chicken sausage was not our favorite. However, we really like the frump! It was the first time we tried it. He also enjoyed the coffee. We’d come back if we were nearby. We just would get something other than chicken sausage. Everything else like the eggs and potatoes were also good!
… moreCyd Dickson
As I’m out of town in Vermont, my boyfriend and I decided to come here for breakfast.
When you come in, theres a sign that says you just get your menu, bring it to the table, then when you want to order, bring it to the register which is quite different which is cool. We did that.
The inside of the creperie was comfortable and Inviting. Looks like a nice place to chill and eat with whoever you’re bringing.
Something to note about this place when it comes to the food is that there are good substitutions and options. You can substitute pork sausages for chicken sausages and others. A+ for accommodations.
There are also a good amount of options on the menu.
I had Noah’s Ark breakfast that has a crepe stuffed with something very light with a small amount of powdered sugar ontop some scrambled eggs on the side and chicken sausages. There was a side of local syrup to go with it. My side was fried cheese curds with marinara sauce.
The crepe was okay, but I wasn’t a fan. The syrup helped that.
I enjoyed the syrup, it was good, fresh, and local. I liked the chicken sausages too. Texture and taste reminds me of a polish sausage people have for breakfast but thinner. The scrambled eggs weren’t my fave due to texture. Seems a bit overcooked.
The fried curds were burnt and most of it was the breading and grease. In the beginning there were cheese pulls for some if it which is cool but not a good side. I don’t recommend that.
My boyfriend had French toast with poutine and chicken sausages. All of those were delicious.
We also had some of their drinks with local tastes. The lemonade was fresh, sweet, and different from other lemonade I’ve had. The cola was good and is definitely local.
Cost was okay given it looks like we had a feast. If you get everything we got it’s about $70.
Staff were nice! Thank you
Overall, good experience given it’s uniqueness, local products, taste, atmosphere, and friendly staff.
… moreWhen you come in, theres a sign that says you just get your menu, bring it to the table, then when you want to order, bring it to the register which is quite different which is cool. We did that.
The inside of the creperie was comfortable and Inviting. Looks like a nice place to chill and eat with whoever you’re bringing.
Something to note about this place when it comes to the food is that there are good substitutions and options. You can substitute pork sausages for chicken sausages and others. A+ for accommodations.
There are also a good amount of options on the menu.
I had Noah’s Ark breakfast that has a crepe stuffed with something very light with a small amount of powdered sugar ontop some scrambled eggs on the side and chicken sausages. There was a side of local syrup to go with it. My side was fried cheese curds with marinara sauce.
The crepe was okay, but I wasn’t a fan. The syrup helped that.
I enjoyed the syrup, it was good, fresh, and local. I liked the chicken sausages too. Texture and taste reminds me of a polish sausage people have for breakfast but thinner. The scrambled eggs weren’t my fave due to texture. Seems a bit overcooked.
The fried curds were burnt and most of it was the breading and grease. In the beginning there were cheese pulls for some if it which is cool but not a good side. I don’t recommend that.
My boyfriend had French toast with poutine and chicken sausages. All of those were delicious.
We also had some of their drinks with local tastes. The lemonade was fresh, sweet, and different from other lemonade I’ve had. The cola was good and is definitely local.
Cost was okay given it looks like we had a feast. If you get everything we got it’s about $70.
Staff were nice! Thank you
Overall, good experience given it’s uniqueness, local products, taste, atmosphere, and friendly staff.
Oanh
I came here twice within 24 hours. The first visit was for a sweet crepe after dinner, and the second was for the Monster Breakfast crepe. Both were delicious, and the service was nice as well.
… moreCragg Utman II
To start, it’s a crepe place, which makes sense. The menu has a great variety of options and the meals I’ve tried were all great. The service was quick and the staff very helpful and friendly.
The Breakfast Monster is a great alternative to classic breakfast ingredients.
… moreThe Breakfast Monster is a great alternative to classic breakfast ingredients.
Anika Larson
Are you vegetarian or vegan who needs some linner on a Monday evening? Well you’re in luck, because The Skinny Pancake has half off burgers on Mondays after 3pm. Here’s what to order: The Good Juju Burger with a side of sweet potato fries and the pesto mayo sauce. Then, add some of that sauce and some of those sweet potatoes onto your burger. BOOM. If you need a sweet treat too, get the espresso milkshake. YUM YUM YUM!!!! Thanks!
… moreSerena S
We always love skinny pancake but this visit was not the best. Crepe was crispy, poutine gravy was like apple sauce for some reason. The lady at the counter was slowwwwww.
… moreBevin Childress
We stopped in for lunch and it was busy. I think they may have been understaffed that day. Staff was nice just super busy. The food was good. Pictured is one of the egg sandwiches and fries.
… moreCheryl Michaels
Always a reliable choice for healthy Vermont food. We usually go for lunch but this time chose breakfast. I had the Early Riser – two eggs and cheddar crepe. I am GF and find their GF crepes to be heavy and sometimes chewy. This was no exception. Thankfully I ordered it with a side of maple syrup. With the addition of syrup I enjoyed it. Could hardly taste the cheese, however and think it could have used a bit more. I do wish they offered a traditional, thin crepe in a GF version.
… moreCorey Barnard
What is really a shame is that we would have enjoyed our visit to the Skinny Pancake, however our good time was thrown asunder when we encountered the surly hostess behind the counter.
This woman (dark haired) cashier was so rude to our group. Our group wanted to know how sweet the maple latte was so we asked. The cashier proceeded to say “well it’s maple so…” completely disregarding our questions.
We than tried to order mimosas and were asked for ID which we happily provided. She then proceeded to stare at my ID for an unreasonable amount of time before we asked what the problem was, she tried to tell us that “licenses are supposed to have the birthday on the back” and we let her know that our Maryland ID’s do not have that, and that we are well above age. (I am 30) she continued to make a big deal about our ID’s so we said we will skip the mimosas.
The food itself was actually very good when it came to us but we would never go back with the service we received. We all felt unwelcome and felt like our questions about the menu were stupid.
The Skinny Pancake needs to pay attention to the dark haired female cashier with glasses attitude towards customers bedause she is driving business away. We saw several other groups treated the same way as well.
… moreThis woman (dark haired) cashier was so rude to our group. Our group wanted to know how sweet the maple latte was so we asked. The cashier proceeded to say “well it’s maple so…” completely disregarding our questions.
We than tried to order mimosas and were asked for ID which we happily provided. She then proceeded to stare at my ID for an unreasonable amount of time before we asked what the problem was, she tried to tell us that “licenses are supposed to have the birthday on the back” and we let her know that our Maryland ID’s do not have that, and that we are well above age. (I am 30) she continued to make a big deal about our ID’s so we said we will skip the mimosas.
The food itself was actually very good when it came to us but we would never go back with the service we received. We all felt unwelcome and felt like our questions about the menu were stupid.
The Skinny Pancake needs to pay attention to the dark haired female cashier with glasses attitude towards customers bedause she is driving business away. We saw several other groups treated the same way as well.