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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
Address and Contact Information
Address: 6035 Front St, Georgetown, CA 95634
Phone: (530) 333-4840
Website: http://therusticdivide.com/
Menu Photos
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The Rustic Divide | restaurant | 6037 Front Street, Georgetown, CA …
Our lunch menu features our famous low and slow brisket, fall-off-the-bone ribs, signature chicken and burgers, and homemade sides, sauces, and desserts.
The Rustic Divide Restaurant | Georgetown CA – Facebook
The Rustic Divide Restaurant , Georgetown. 1136 likes · 55 talking about this · 71 were here. We look forward to serving you fresh house-made food from…
The Rustic Divide Smokehouse & BBQ – Visit El Dorado
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Reviews
Richard Beyer
Homey, old style cafe. Hidden in a mini-strip mall on the outskirts of Georgetown. Not many customers. Our waitress was very attentive and the food came out fairly quickly. I ordered a side salad that turned out huge. We split the Asiago Steakburger, which was terrific. The fries were quite good as well. Will definitely stop by again.
… moreHeather Pool
This amazing little place served up some of the best smokehouse BBQ we have ever had. The brisket tacos were phenomenal, the brisket chili will knock your socks off, and the lemon curd topped cheesecake was to die for. And to top it off, the owner, Jennifer, was so kind, so friendly, and went above and beyond to make our day. We will absolutely be back as soon as we can. What an amazing find!!! H & K
… moreMyk Powell
Gotta go there! The food was excellent and the service was way above and beyond. We had the tri tip french dip, monster burger and brisket sandwich. Perfectly cooked and 3 kinds of BBQ sauce. Jennifer the owner, makes the desserts and we ate every bite of the lemon glazed cheesecake.
Also loved the interior design – like an old gold mine with timbers and ceilings looking like stone walls.
Will make this a regular stop – you should try it!
… moreAlso loved the interior design – like an old gold mine with timbers and ceilings looking like stone walls.
Will make this a regular stop – you should try it!
Dave Mitchell
Tonight they offered smoked bison ribs. I had the smoked chili and one of the cleanest freshest side salads ever.
Beer was cold and served in a 22 oz mug!
We are going back next week to try the bison burger, I heard many others talking about it. Maybe try the fried fish too.
… moreBeer was cold and served in a 22 oz mug!
We are going back next week to try the bison burger, I heard many others talking about it. Maybe try the fried fish too.
Josh Buck
Absolutely one of the best restaurants you will eat at very delicious
Very organized very clean and the employees are amazing and super friendly. Sports fan they got you covered. If your a wine fan they got what you like check them out and feel at home. Highly recommend
… moreVery organized very clean and the employees are amazing and super friendly. Sports fan they got you covered. If your a wine fan they got what you like check them out and feel at home. Highly recommend
Cristian Alvarez
I tried the tri tip sandwhich for lunch along with their bacon mac n cheese. Paired with three housemade bbq sauced thid mom and pop resturaunt was excellent. The service was beyond great and I will make this a stopping spot for my rides north. Cant wait to try their other entrees.
… moreRay Weil
Located about a mile out of the Town center in the gold mining region of the Sierra Foothills in central California. The atmosphere is cozy with a gold mine theme. This is a casual place frequented by locals with a friendly staff and delicious food, much of which might be considered comfort food. They have a great stuffed portobello mushroom meal. I ordered smoked chili along with homemade cornbread and a generous, tasty green salad. This is probably not a destination restaurant, but if you’re in the area it’s worth going a bit out of your way for.
… moreF Mello
Wanted to try the place out and was really disappointed. It took an hour for us to get our food and the reason they gave us for the wait is that they had run out of garlic for my garlic fries. There is a grocery store right next door.
We noticed customers that were seated after us getting their meals before us which didn’t feel good.
They did take the drinks off of our bill, but then they used my card to pay for another customers meal. So they had to void that charge and apply it to our meal.
The food was good but the wait and service just weren’t acceptable. Altogether we were there for a total of two hours. We will not be returning.
… moreWe noticed customers that were seated after us getting their meals before us which didn’t feel good.
They did take the drinks off of our bill, but then they used my card to pay for another customers meal. So they had to void that charge and apply it to our meal.
The food was good but the wait and service just weren’t acceptable. Altogether we were there for a total of two hours. We will not be returning.
Kenn Steed Martin
My wife and I had a great Valentine’s Day dinner! I had the Prime Rib and my wife had the Salmon, the food was amazing! Cooked and seasoned perfectly. As always the service was perfect. Thank you to the staff and ownership of this restaurant for great and consistent dining experiences. I also recommend the brownie sundae
… moreNolan MacFarlane
Rustic Divide Smokehouse & Barbecue is incredible! The food was amazing from start to finish. The mac & cheese bowl topped with crispy bacon bits was absolutely delicious — creamy, cheesy, and packed with flavor. The mozzarella sticks were perfect, crispy on the outside and gooey on the inside. On top of that, the service was fantastic — friendly, attentive, and made us feel right at home. Highly recommend this place if you’re looking for great BBQ and comfort food done right!
… more