
Address and Contact Information
Address: 7939 E Arapahoe Rd Ste 190, Greenwood Village, CO 80112
Phone: (720) 864-9463
Website: https://www.therougewinebar.com/
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Reviews
Food: We ordered a charcuterie board and it was a delicious appetizer for 3 of us. My friend got the scallops and Brussels sprouts, my husband got the filet, and I got the Blood Orange Salmon. All the food was amazing!
Drinks: I ordered the 50 Shades of Grapes red wine flight and it was tasty. My friend got the Winter Wonderland flight (white wine) and was good- she didn’t care for the last wine in the flight but I thought it was good. My husband got a Notorious F.I.G. and a Mountain Old Fashioned, and enjoyed both.
Service: Our server was very attentive and helpful. Her suggestions were spot-on and did not disappoint! She stopped by to check on us frequently, filling our water and made sure we were happy with everything.
I would definitely return here if we frequently traveled to this area. Very glad we stumbled across this gem!
5/28/25 – Been back here a few times. Went back recently for Mothers Day weekend and discovered they are sister restaurants with Pindustry! Brunch is very good time to go if you don’t want a wait. Lindsey had her last day here as a server and we loved her! She was very fun to talk to and shared her love of High West with my husband!
6/4/25 – Back here again! Tried the lettuce wraps, Tuscan chicken, scallops, and a couple of other delish items!!
We sampled four of the holiday cocktails, and unfortunately, three of the four were nearly undrinkable. The cranberry martini was overly sweet, the gingerbread slushie was simply strange, and the reposado vermouth cocktail was completely undrinkable—in fact, it may have been the worst beverage I’ve ever had.
The server also seemed irritated and increasingly frustrated with our questions regarding gluten in the alcohol, and this frustration began to show clearly in her demeanor. This was particularly concerning, as I have a severe gluten allergy. She explained that the drinks were pre-made and that it wasn’t possible for me to order a white Russian with peppermint, which led us to continue asking questions to ensure my safety.
The food itself was just okay—nothing memorable. The goat cheese beignets were not very appetizing, while the lettuce wraps were fine. I ordered the salmon salad, and the rest of the group seemed generally satisfied with their meals.
Overall, the most disappointing aspects of our experience were the poor service and the subpar holiday cocktails. As a group, we decided we would not be returning. While the atmosphere was cute and well-lit, being seated in the bar area despite having a reservation and being served by an overextended bartender was unacceptable. We believe the experience may have been significantly better with a dedicated server.
We got a charcuterie board and I must say, it’s by far the biggest, most versatile one I’ve had and I’ve had many. Both of us got one of the Red wine flights. Best Pinot Noir I’ve had and I don’t care for Pinots much. Of course I can’t remember the name lol. It’s the Flight that comes with the Earthquake wine They come in this adorable Flight Tree.
The Red snapper tacos were yummy, other than a little dry, (some sort of sauce in the taco would fix this). We put some of the Fig jam from our charcuterie board on, and it livened them right up! One of the staff asked at one point if we would like our fireplace turned on which was really nice. Most places we go that have fire pits they aren’t even running. It was refreshing to find a place who’s did. I gave 4 stars because I didn’t care for the music at all. It was not the right music for the chill, wine vibe. Something more mellow would be ideal. But this is a genuinely nice place to visit and we would go back.