
In 1948, five miles north of El Paso, on the old highway to Las Cruces, New Mexico, we began cooking authentic Mexican food for friends, family, and wayward travelers. Today, almost 65 years and a few generations later, our reputation for serving the finest in authentic Mexican cuisine still exists. In an age of prefabricated chain restaurants looking to replicate the look and feel of an iconic local haunt, one step into the “Riv” tells you that the atmosphere and food remain as authentic and local as ever.
Hours
| Saturday | 8 AM–10 PM |
| Sunday | 8 AM–8 PM |
| Monday | 8 AM–8 PM |
| Tuesday | 8 AM–8 PM |
| Wednesday | 8 AM–8 PM |
| Thursday | 8 AM–8 PM |
| Friday | 8 AM–9 PM |
Address and Contact Information
Address: 5218 Doniphan Dr, El Paso, TX 79932
Phone: (915) 584-1542
Website: https://www.therivieraelpaso.com/
Menu Photos
Photo Gallery
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Reviews
I’ve left my share of restaurants disappointed, but it isn’t often I leave one outright angry!
I travel often, with my dog, and whenever I find a dog friendly restaurant I like to give them my patronage. So when I found this one (apparently the only Mexican place in El Paso that allows dogs), I drove across the mountain to eat on their patio.
I walk in, the hostest tells me, just go around to the back and go in the door there (a big black door with no clear signage). I did so, and still had to go into the bar to ask for some services (having to basically yell to the bar tender, causing other customers to have to get her attention for me).
The guy comes out and takes my order. I’m the only one on the patio. The Chili Colorado was good, I’ll give them that, but it was the ONLY thing that was good!
If “not my job” was a person, it would be the server Josh!!
I asked for the heat to be turned on. He said they didn’t work yet (not sure why since it was all plugged up to the propane correctly). So I had to eat my meal in the cold. I was already there, so I decided to stay even though I thought his answer was BS.
In the course of my meal, it also got dark. I didn’t see Josh for the rest of my meal (could have used some extra napkins and a drink refill). So by the time I got up to go look for him to ask for the check it was already dark. He brought me the check and said “I don’t know why the lights aren’t working” (probably because you didn’t bother to flip the switch, lazy! ) and I had to sign my check in the dark.
I also noted that the bar area had not been cleaned recently, as there was an empty glass, but no other customers in sight.
Definitely not the experience I expected to have and not a place I’d recommend for anyone to go to!
Our server was great. She kept the salsa and chips coming while maintaining everyone’s beverage. The food was great and the servings were pretty good size. I took home leftovers and will enjoy them again later. I cannot wait to get the opportunity to go back again!
The hostess wasn’t too friendly but our waiter was so he made up for it. The tortilla soup was flavorful, but lacked chicken. The gorditas were very good although my mom thought they were on the spicy side, my five year old was able to eat them however. The Chile rellenos were also very delicious. My sister only had dessert, the churros with ice cream and she was very happy with it.
My only complaint and it’s sad because it was the main reason I wanted to try this place: the margaritas. I had been told I needed to try them. So I ordered the Coronarita ($10). The margarita itself had absolutely no flavor. It tasted like a water slushee. Then I added the Corona hoping it would help but it ended up tasting like watered down beer. I was so disappointed. Maybe their other margarita offerings are better. I’ll give them a try some other time.
They also have a small bar next door that stays open after the restaurant closes.