
Hours
| Tuesday | 11 AM–4 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–4 PM |
| Monday | Closed |
Address and Contact Information
Address: 3125 12 Mile Rd, Berkley, MI 48072
Phone: (248) 468-4487
Website: http://rindbar.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
The Rind
The Rind (@therindmi) • Instagram photos and videos
The Rind | Berkley MI – Facebook
Reviews
The Rind is truly one of the best dining experiences in Metro Detroit! So very happy to celebrate my birthday here last night!!. From the moment you walk in, the atmosphere feels both stylish and welcoming — perfect for a special evening or a fun night out with friends.
The menu is creative and absolutely delicious, with every dish prepared to perfection and beautifully presented. The flavors are bold yet balanced, and you can tell that only the highest-quality ingredients are used. The drinks complement the food perfectly, and the staff is attentive, warm, and knowledgeable — always ready with great recommendations.
What really sets The Rind apart is the energy. It’s not just a place to eat; it’s an experience. You leave feeling like you’ve been part of something special
It’s no surprise The Rind has earned awards and so much buzz it deserves every bit of recognition. If you’re looking for an unforgettable meal in Metro Detroit, The Rind is hands down the best choice!
For drinks: I chose the drinking chocolate and my husband got a coffee drink of some sort. My only complaint here is that they were gone too fast! So much goodness packed into the tiny cups.
The food was incredible! We started with charcuterie. Those crackers! So light. Like nothing I’ve had before. The yummy pickles had just a little spice to them. So good. I forget what meat and cheese we chose – but the meat was a smokey beef and I couldn’t get enough.
I had the salmon toastie. I love that they didn’t skimp on the salmon. The toastie was delicious and just what I was craving.
My husband ate the Wagyu pastrami sandwich. I confess I stole several bites. Wow. Both of us agreed it was by far the best pastrami we had ever tasted. Weeks later now, I’m still craving it. Must. Go. Back.
The only drawback was that the florescent lights were on for a good portion of our lunch until someone (a manger maybe?) Walked in and realized they were on. She quickly turned them off so the lighting was dimmed and the ambiance improved significantly.
Now I need to check this place out for dinner!