The Ravenous Pig

  4.5 – 2 reviews  $$$ • American restaurant

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Stylish gastropub serving inventive New American fare, beers brewed on-site & handcrafted cocktails.

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery The Ravenous Pig 32789

Hours

Saturday11 AM–11 PM
Sunday11 AM–9:30 PM
Monday
(Labor Day)
Closed
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–11 PM

Address and Contact Information

Address: 565 W Fairbanks Ave, Winter Park, FL 32789

Phone: (407) 628-2333

Website:

Menu

Order and Reservations

Reservations: resy.com

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The Ravenous Pig – Gastropub in Winter Park, FL

The Ravenous Pig in Winter Park, FL. Stylish gastropub serving inventive New American fare, beers brewed on-site & handcrafted cocktails.

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Reviews

Jill J
We knew this was a popular place, so we were happy to be seated without a reservation after about 5-10 minutes of waiting during prime dinner time (around 6). They had a standing table for us to wait for our table at, close to the bar where we could order drinks and look at the menu before being seated. We ordered some wine and the yearn to burn tequila drink. The drink didn’t burn in a hot sense, but did have a smoky flavor in the frozen drink. The atmosphere was relaxed and modern, yet warm and inviting. With our order of short ribs and then steak frites, the short ribs were superior in texture. The flavors were well executed and dynamic, however, the meat definitely wasn’t a melt in your mouth experience. The truffle fries were bountiful in flavor, yet again, the texture was lacking. Overall, flavors were exquisite, but the textures could’ve been perfected to better elevate the dishes. Finally, our dessert had great texture and flavor for the “pig tails” with a balancing chocolate espresso sauce.
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Edgar
We came to The Ravenous Pig with a large group to celebrate my birthday. We ordered an assortment of items from the dinner menu and everything was quite delicious. There was definitely an upscale aspect to it but, the servings were adequate. We also tried cocktails and beers and we really enjoyed them. Overall, the service was very good. From the moment we called to make the reservation, the staff was friendly and accommodating us. They even printed my name on our menus, making the occasion a little extra special.
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Daniel Simone
Went here for a birthday on a weeknight. Service was amazing, drinks and food were top notch. Definitely try the grilled oysters and the pork belly bites app. Lamb ravioli was amazing but a little on the small side, perfect if you’re not a huge eater or do what we did and order it as a side for the table. All in all a great experience and would definitely come back.
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Diana Nasreddine
I had a really great experience at the ravenous pig! We ordered the pork belly as an appetizer and it was crispy yet tender! It came in a delicious peanut sauce and was a knockout! For my main entree I ordered the truffle gnocchi, and it was delicious. The truffle flavor wasn’t overpowering but still very much there. However, The portion size was quite small compared to the price but our waiter was amazing and listened to our concerns. He said he would bring this up with management and rectified the situation for us. While the food was great, the service is what really stood out to us because everything came out in a timely manner and our waiter was very attentive and friendly. The ambiance of this location is also very nice. The decor is modern and the low lighting is moody, perfect for a date night! The entire location was very clean, especially the bathroom! There is also ample parking provided, which makes this location quite accessible. I can’t wait to come back and give the gnocchi another try!
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Linda Davis
Magical Dining at the Ravenous Pig last night. In one word: Incredible.
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Andy Tutto
Very nice place in Orlando, we had tasty appetizers as crispy pork belly, and then pasta. Full disclosure: we are from Italy. Anyhow, for pasta there’s no place like home, however guys, keep trying. Highly recommended.
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Nancy
Pretty good food overall, but some dishes were over-seasoned. The steak was cooked perfectly, but some fries were too salty. They make their pastas in house and it’s perfectly al dente, and the bolognese sauce was great. The smoked broccoli was extremely tough. The pork belly was also too salty. Service was impeccable and prices are reasonable for Winter Park. I have a feeling they do a better job cooking their butcher’s cuts, so I may come back to try that.
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Caroline Chu
Just had great food at Ravenous Pig, where they served up a fantastic spread of New American cuisine.
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Frank Giacobbe
Went to the Ravenous Pig for brunch after it was rated by Michelin. It didn’t disappoint and the food was excellent. We’ve also been to their beer garden next door which is also great. Highly recommend.
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Meriem Abella
Me and my husband visited for our anniversary. Jason was our server and he did such an amazing job of making the night special for us. The food was absolutely incredible, every single dish was an explosion of flavors! We will definitely be back.
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