The Public Kitchen & Bar

  4.5 – 2 reviews  $$ • New American restaurant

Social Profile:

Midcentury-modern decor sets the stage for trendy cocktails & an eclectic array of American eats.

✔️ Dine-in ✔️ Takeout ✔️ Delivery The Public Kitchen & Bar 31401

Hours

Sunday11 AM–3:30 PM, 4:30–10 PM
Monday
(Labor Day)
5–10 PM
Hours might differ
Tuesday5–10 PM
Wednesday11 AM–3:30 PM, 4:30–10 PM
Thursday11 AM–3 PM, 4:30–10 PM
Friday11 AM–3:30 PM, 4:30–10:30 PM
Saturday11 AM–3:30 PM, 4:30–10:30 PM

Address and Contact Information

Address: 1 W Liberty St, Savannah, GA 31401

Phone: (912) 200-4045

Website: https://www.thepublickitchen.com/

Menu

thepublickitchen.com

Photo Gallery

Related Web Results

The Public Kitchen & Bar | Local Causal Dinning | Savannah

Savannah’s elevated casual fresh contemporary American cafe | Public Kitchen and Bar | Fresh Food and Drinks.

The Public Kitchen and Bar | Savannah GA – Facebook

The Public Kitchen and Bar, Savannah, Georgia. 5852 likes · 20 talking about this · 27549 were here. Casual fare in the heart of Historic Savannah.

The Public Kitchen & Bar (@thepublickitchenandbar) – Instagram

First come, first serve. No reservations. #publickitchenandbar · thefitzroysav. The Fitzroy. Follow · dokidokiicecreamery. DOKI DOKI. Follow · savannahseafoodshack.

Reviews

Rachel Musetti
Perhaps one of our best meals in Savannah! Our caprese salad was a tasty, light way to start the night before we got to the real stars – the entrees. The salmon was cooked to perfection and seasoned beautifully. My friend was so happy with it and noted the vegetables and garlic potatoes were great too. The coconut curry has a slight spice to it that’s a bit delayed, but it was a good spice that added flavor rather than just adding heat. It was the perfect way to load up on vegetables after a weekend of southern cooking.
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Alexis
Best food experience I had in Savannah this round! If you are only going to have shrimp and grits at one place in Savannah, this should be it! It was a unique presentation with great flavor, what more do you want in a shrimp and grits? I loved that the grits were in the middle and not mixed in, then you could have as little or as much grit in each bite. The sausage was a fantastic addition as well! I loved the goat cheese bake with marinara to start off the meal, also a unique plate with great flavors. For a drink I had a pomegranate sour that I don’t see on the menu any longer. The restaurant itself is that great Savannah design of modern, minimal, yet historic and the perfect lighting to give you that intimate cozy vibe, in from Savannah in March weather. They don’t take reservations but I went on a Sunday night around and only had to wait a half hour, just enough time to get a nice cocktail in the super cozy Edgar’s Proof and Provision.
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Michael Silver
We stopped here after hopping off a tour bus after the need for food overwhelmed us, after skipping breakfast. Our expectations were low. Surprisingly, this restaurant was amazing. I shared the salmon along with a Caesar salad with another family member. The salad had olives, which is unusual for Caesar. It also had an additional flavor which I couldn’t place which really made it unique and very tasty. I would be very happy ordering a full size salad from there.
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Erica Laughridge
Service was great, croutons were so good, steak was chewy, and grilled chicken was over-seasoned, but very tender. Our waitress was very nice! They have a bar, indoor, and outdoor seating. Low lit dining areas. The chocolate mousse cake was so good and you can definitely share!
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Josephine Johnson
Cozy and popular eatery in the heart of Savannah’s Historic District serving American and Southern-inspired cuisine
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Sunil Govind
During our recent stay in Savannah, my family and I visited The Public Kitchen and Bar twice and we were blown away by the experience each time. The food was delicious and exceeded our expectations, with a great selection of dishes to choose from. The location was also convenient and made it easy to stop by for a meal or drinks.
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Molly O’Connor
We are here twice in one week, I enjoyed my seared salmon more the first time than second but nonetheless they were both delicious! My family, and friends also enjoyed the food they got. They spoke highly of the Paella! The inside of the restaurant is also beautiful although I love eating outdoors.
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Keziah Green
I enjoyed my stay. The food was very delicious. The only issue I addressed with my waitress (Ashley), was that I didn’t like that fact that she offered all the tables around me water, except my table. She showed great concern and apologized. Other than that, I would recommend this establishment and try it again.
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Sandra Lauer
Down side…there is a wait! BUT TRULY WORTH IT!!!
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Myriam Rowden
First time here and I really liked the experience. All the servers were super friendly and even though I came in late my food arrived quickly. Normally, I don’t get steak but it was just one of those nights I’ll be back again to try other things for sure
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