
At the Privateer, we take the ultimate care and pride in each of our menu items. Our gourmet appetizers, salads, soups, specialty dishes, pizza pies and desserts are made from scratch using the freshest ingredients. We are a local family-owned restaurant touting the largest 100% coal fire oven in Southern California. All the while serving up cold craft beers and the largest selection of wines in North County. We are not your ordinary, cookie-cutter pizza restaurant. We create an imaginative menu of delicious lunch and dinner items in a relaxed, organic dining setting nobody else has in San Diego. Adding in Comedy Tuesdays, Wine Pairing Dinners, Vintner Tasting, and more.
Coal-fired pizza with creative toppings, plus beer & wine, in rustic-industrial digs with a patio.
Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 1706 S Coast Hwy, Oceanside, CA 92054
Phone: (760) 453-2500
Website: https://www.theprivateercoalfirepizza.com/
Menu Photos
Order and Reservations
Reservations: exploretock.com
Photo Gallery
Related Web Results
The Privateer Coal Fire Pizza | Oceanside, CA
Local family owned restaurant (@theprivateercoalfirepizza)
The Privateer Coal Fire Pizza | Oceanside CA – Facebook
Reviews
This town was built by Marines, gangbangers, surfers, skaters, lifers, and now a wave of trust-fund babies rolling in with their kombucha and big ideas. But Privateer still has the soul of the old city baked right into the walls.
The pizza slaps, the salads are legit, the sandwiches are stacked, the beer list makes sense, and the vibe is pure Oceanside, unpolished, unpretentious, and proud of it.
Love this place!
Good experience except the wings. We will be back!