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Bustling daytime eatery serves a range of classic European dishes in an open, informal dining room.
Hours
| Monday | 6:30 AM–2:30 PM |
| Tuesday | 6:30 AM–2:30 PM |
| Wednesday | 6:30 AM–2:30 PM |
| Thursday | 6:30 AM–2:30 PM |
| Friday | 6:30 AM–2:30 PM |
| Saturday | 6:30 AM–2:30 PM |
| Sunday | 7 AM–3 PM |
Address and Contact Information
Address: 455 S Grand Ave, Pullman, WA 99163
Phone: (509) 223-0183
Website: http://www.oldeuropean-restaurant.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Order online from The Old European Restaurant Pullman, including Coffee, Specialty Coffees, Beverages. Get the best prices and service by ordering direct!
Reviews
Priyanka Lele
The ambience is exact as the name suggests, Old European. Scrumptious goodness in every bite- food, pleasant clear light ambience and neatly spaced out. Quick helpful service if you are a first timer like me. In case you are visiting Pullman, you shouldn’t miss out on this one! We had the Austrian coffee (unlimited), cinnamon roll, Crepe and Mimosa. Also the European favourite toast eggs, sausage patty.
The tiny cup with strawberry jam in one of the photos is their special home made all hearts to that one.
Slight heavier on the pockets, but the quality speaks for itself.
We did not have to wait, but I suggest reaching beforehand since I have witnessed weekend and game day queues. Ample parking space.
… moreThe tiny cup with strawberry jam in one of the photos is their special home made all hearts to that one.
Slight heavier on the pockets, but the quality speaks for itself.
We did not have to wait, but I suggest reaching beforehand since I have witnessed weekend and game day queues. Ample parking space.
Ritisha Daryani
The atmosphere of the restaurant almost transcends you to Europe. The food is amazing and they have several vegetarian items on the menu as well. But my personal favorite is their salted caramel coffee, the ROLO (coffee), freshly squeezed orange juice and tomato basil soup. The servers are very nice and welcoming as well.
… moreJessie Fox
We found this place when we were traveling home through Pullman, and wanted to stop for breakfast.
Wow! I am so glad that we did. This place is wonderful. The waitress asked if we had been in before, which we hadn’t. She told us about the history of the restaurant, and how they make almost everything in house. She listened to us, and made suggestions. The service was impeccable. The food was delightful. I wish I lived closer. I would eat here everyday.
The ebelskivers are soooo good. We got an order to go, so we could eat them in the car on the way home.
The caramel apple cider, breakfast goulash, and the crepes are spot on. The sourdough bread tastes divine, especially with the homemade strawberry jam. It reminds me of the jam I used to make with my grandma. We purchased a couple of loaves to take on the go. And of course some jam!
The place is a little spendy, but so worth it! I hope I can come back some day!
… moreWow! I am so glad that we did. This place is wonderful. The waitress asked if we had been in before, which we hadn’t. She told us about the history of the restaurant, and how they make almost everything in house. She listened to us, and made suggestions. The service was impeccable. The food was delightful. I wish I lived closer. I would eat here everyday.
The ebelskivers are soooo good. We got an order to go, so we could eat them in the car on the way home.
The caramel apple cider, breakfast goulash, and the crepes are spot on. The sourdough bread tastes divine, especially with the homemade strawberry jam. It reminds me of the jam I used to make with my grandma. We purchased a couple of loaves to take on the go. And of course some jam!
The place is a little spendy, but so worth it! I hope I can come back some day!
M
I went here during the weekday and there were maybe two or three other tables besides myself there. Service was ok, but the food I ordered was horrendous for the amount of money I paid. I got part of an egg that must’ve been burnt and overcooked, because whoever was cooking trimmed away quite a bit of the egg white. I looked on the underside of the egg and saw the burnt areas, which is probably why they trimmed the egg the way it looks in the photo. The sausage patty was smaller than what you would get at McDonald’s in a sausage McMuffin. The Aebelskivers were ok and they were made wrong initially. I ordered an expensive $8 glass of orange juice to go with it as well. I get it, it’s freshly squeezed, but that’s ridiculous for the amount you get. I’m from the Spokane area, and I can find a multitude of places to go that’s way better and for much less. I can’t believe the prices for some of the breakfast items on the menu. Crazy, but it’s a college town so what do you expect. Overpriced mediocre food. I ordered what they called a bit of breakfast and that’s what I got a little bit as you can see in the photo. That was it. Definitely not worth the money.
… moreRoxanne Castro
I was recommend this place and it did not disappoint! Absolutely love this place! The sunrise drink was perfectly sweet and tart! Their breakfast special is literally just enough food if you’re not feeling a big breakfast. Went back for lunch and their BLT was amazing on their homemade sourdough loaf! I can’t say enough good things about this place! Cant wait to visit the spokane and post falls locations! We need this kinda cooking and love in Renton! I’ll be back tomorrow before I head back to the west side of the state! Sooooo good!!!!
I completely forgot to mention that serve your breakfast with warm syrup!!!!!
Natalie was amazing, kind, and so helpful to everyone she helped. Thank you for a great experience!
… moreI completely forgot to mention that serve your breakfast with warm syrup!!!!!
Natalie was amazing, kind, and so helpful to everyone she helped. Thank you for a great experience!
Graham Parker
GREAT menu, SUPERB service, great atmosphere. We will be back!
Went on a Sunday early afternoon, during WSU Parents Weekend. It was BUSY, but food came fast!
… moreWent on a Sunday early afternoon, during WSU Parents Weekend. It was BUSY, but food came fast!
Stacey Morando
First time in. Upon looking at the menu, I did think the prices seemed high. I figured “well, it’s probably large portions.” It was NOT. I ordered the eggs Benedict and mine was by far the largest out of the fried steak breakfast, European breakfast, and the omelette breakfast. VERY small for the price. I also had my hashbrowns topped with gravy, bell pepper, and onion. It was an extra $6.25, Which was astonishing! I had never tried the gravy, with it being my first time in. I just always picture gravy tasting very similar at any breakfast place you go. This gravy was sweet! And I was not fond of it at all! I don’t know if they’re charging these prices because maybe it’s considered a “tourist“ town because of WSU? But, imo it was not worth it at all.
… moreMorph
Absolutely delicious! I came in on St. Patrick’s Day and ordered the special. Corned beef hash with over-easy eggs and English muffin. I also ordered the mint coffee. Was given a free plate of æbleskivers for wearing green. The service was impeccable and the food was excellent. Hitting it out of the park yet again!
… moreEmily Goodin
We were there at about 8am for breakfast on a Monday morning. They were not busy – two or three other tables were occupied. Our server was excellent – very informative and helpful, describing the orange juice machine and the special price, their homemade bread and jam. Extremely efficient in taking our order and getting it to our table! The food was generally very good. We ordered buckwheat pancakes, the stuffed french toast, the toast/potatoes/eggs special, drip coffee, and a strawberry iced tea. The one item that was off was the scrambled eggs – they were overcooked and room temperature. Overall, I think we would go again, although I guess I’m a bit of a snob about scrambled eggs (is that even possible?) and it was disappointing that I wasn’t able to enjoy them. The bathroom was all-gender and clean.
… moreYizu Lulu Yeh
The breakfast items were delicious. The service was fast however the goulash we ordered should come with the cinnamon roll. It never came and the staff didn’t verify. Busy and error prone. We didn’t realize this mistake until dinner hour. Frustrating
… more