
Hours
| Sunday | 10:30 AM–10 PM |
| Monday | 10:30 AM–10 PM |
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–10 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 10:30 AM–10 PM |
Address and Contact Information
Address: QR6F+59G, Georgetown, Guyana
Phone: +592 265 7882
Website: http://www.newthrivingonline.com/
Menu Photos
Photo Gallery
Related Web Results
New Thriving Restaurant | Chinese Cuisine
New Thriving Restaurants | Georgetown – Facebook
NEW THRIVING RESTAURANT-120st
Reviews
Portion sizes are big enough to have leftovers.
If you just want take-away, they have that available on the ground floor.
We enjoyed pork, orange chicken, beef, duck, dim sum, and huge breaded shrimp. The tea cups didn’t come out for all of us at the same time. We had to ask several to
Es for our wine
But the food no flavor, no taste, they just put it together and that was it. My first time going there. Please change the chef. I was expecting better from what I got…. I will go back in a few months for round two please cook it better thank you.
The food was honestly terrible. The duck arrived barely warm, tough, and chewy almost impossible to enjoy. The rice and noodles tasted like they were just fried in oil with no seasoning at all. There was no real flavour in any of the dishes.
The overall environment also needs attention. The staircase leading up to the restaurant was dirty, and the displays looked neglected and in need of a full cleanup. It doesn’t reflect well on the business.
I really wanted to enjoy my meal, especially after remembering how good it used to be, but this place has changed a lot and not for the better. Sadly, I wouldn’t recommend it. There are plenty of better options nearby that are worth your time and money.
The roast chicken was delicious, however I believe the vegetable fried rice was nothing above average – there’s definitely better tasting Chinese fried rice around Guyana that’s also more affordable.
Conveniently located at Providence.
I returned home to Guyana after about 20 years to find that there was a new location, where the food was apparently better than its current sister restaurant.
I ate at both and found that to be true!
I was shocked that after almost 2 decades, the deliciousness and familiarity was not lost. I got the steamed garlic prawns and fried rice- each was good, especially the prawns which was simply cooked yet very delicious. The pepper sauce still remains the star of the show for me.
My husband got the deep fried chicken and that too was very good.
I will definitely visit again once I make my way back home in the future.
The only thing I’d change, is some of the decor which ends up looking like a grand vomit of various elements of design.