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✔️Lunch ✔️Dinner ✔️Dine in
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Elevated American fare served in an 1800s-style dining room with exposed wood & stone.
Hours
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
| Monday | Closed |
Address and Contact Information
Address: 1134 E Washington St, Lewisburg, WV 24901
Phone: (304) 645-9836
Website: http://www.liverytavernlewisburg.com/
Menu Photos
Order and Reservations
Reservations: liverytavernlewisburg.com
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Livery Tavern
1134 Washington Street E Lewisburg, WV 24901 [email protected] (304) 645-9836 Hours Closed Sunday, Monday, and Most Major Holidays
The Livery Tavern | Lewisburg WV – Facebook
Casual Fine Dining with Craft Cocktails, Extensive Wine List, Terrific Steaks and Great Fresh Seafood. American Restaurant · $$$ · (304) 645-9836.
Story – Livery Tavern
Where once stood a nineteenth-century horse stable is now a bustling family-owned restaurant in the heart of Lewisburg, WV. Executive Chef, Nathan Leech …
Reviews
Livin A Dream
This has been the best food during this trip yet. We are considering going back again. We had the Salmon, Trout, Creme Brulee and Apple Crisp. The drink was the hot toddy I believe it was called and it was delicious. The service was amazing and the atmosphere has been my favorite yet. Strongly recommend.
… moreSuzy Carnahan
Never disappoints 😉 phenomenal food and drink options, smoked salmon bites, to lamb, to shrimp, wonderful service… patty was super informative and helpful in our decision making … if ever in Lewisburg WV, wonderful dining spot! The vibe is very classy rustic 😉
… moreCharles Z
The Livery Tavern knocked it out of the park from start to finish. The pork belly and slaw were outstanding. Loved the trout and my partner enjoyed her salad. The house made desserts were the cherry on the sundae or in this case mom’s choice chocolate sheet cake and the lemon square with the house-made blueberry ice cream both of which were amazing. Service was friendly and attentive while giving us time to enjoy our meal. So glad we stopped!
… moreLois Martin
We’re in town to ride the Greenbrier River trail and had an early dinner.
Food was very good. Portions were just right. We tried the sweet and spicy shrimp, strawberry pecan spinach salad, chicken Marsala and espresso steak sandwich.
Service was friendly and efficient.
Lovely main room. The music seemed a little loud but it may have been because we were early and there weren’t many people in the main room yet.
Very nice first night in Lewisburg.
… moreFood was very good. Portions were just right. We tried the sweet and spicy shrimp, strawberry pecan spinach salad, chicken Marsala and espresso steak sandwich.
Service was friendly and efficient.
Lovely main room. The music seemed a little loud but it may have been because we were early and there weren’t many people in the main room yet.
Very nice first night in Lewisburg.
Courtney K
The food served at the Livery Tavern is better than some foods I’ve eaten at Michelin rated restaurants. I’m not exaggerating- this place is absolutely delightful.
The atmosphere of the restaurant itself is rustic/ speakeasy kind of energy. It’s a smaller spot, but it makes it feel homey. The owner was walking around checking on tables and I thought that was adorable!
We started with the calamari which was some of the best I’d ever have; the squid wasn’t rubbery and it was perfectly crunchy. For the main entree I ordered the salmon (cold smoked with honey and brown sugar and then baked!) with risotto and my husband ordered the sea bass with Brussel sprouts. He was so impressed he actually ordered a SECOND entree; the special which was a red fish and equally as delicious.
The star of the show for me was dessert. We ordered the banana crème brûlée cheesecake, which I’m sure will end up on a regular rotation for my pregnancy cravings. It is absolutely worth driving 8 hours from NJ for!
Overall we are incredibly happy with every aspect of this restaurant. I hope the owners know just how amazing their place is, and how equally amazing their staff is.
… moreThe atmosphere of the restaurant itself is rustic/ speakeasy kind of energy. It’s a smaller spot, but it makes it feel homey. The owner was walking around checking on tables and I thought that was adorable!
We started with the calamari which was some of the best I’d ever have; the squid wasn’t rubbery and it was perfectly crunchy. For the main entree I ordered the salmon (cold smoked with honey and brown sugar and then baked!) with risotto and my husband ordered the sea bass with Brussel sprouts. He was so impressed he actually ordered a SECOND entree; the special which was a red fish and equally as delicious.
The star of the show for me was dessert. We ordered the banana crème brûlée cheesecake, which I’m sure will end up on a regular rotation for my pregnancy cravings. It is absolutely worth driving 8 hours from NJ for!
Overall we are incredibly happy with every aspect of this restaurant. I hope the owners know just how amazing their place is, and how equally amazing their staff is.
Angela Pronger
Completely blown away. We arrived late in the evening without a reservation and were seated immediately. The ambiance is very cozy and refined, so I was a bit hesitant walking in with an infant, but we were made to feel entirely welcome. Our server, Shayla (sp), truly went above and beyond- not only providing thoughtful accommodations like a high chair and water in a kid-friendly cup, but even crafting a little flower for our baby.
The menu was creative and fun, and I enjoyed trying new dishes like goat cheese ice cream and lightly glazed opah. Plates were clearly well thought out and balanced. If I could offer one small, constructive note, it would be that the fish and chicken might benefit from just a touch more time to ensure even cooking throughout. Everything was delicious though, and my husband appreciated the thoughtfully curated cocktail menu.
We also had the pleasure of meeting the owner, who made us feel like family. We would absolutely go out of our way to return.
… moreThe menu was creative and fun, and I enjoyed trying new dishes like goat cheese ice cream and lightly glazed opah. Plates were clearly well thought out and balanced. If I could offer one small, constructive note, it would be that the fish and chicken might benefit from just a touch more time to ensure even cooking throughout. Everything was delicious though, and my husband appreciated the thoughtfully curated cocktail menu.
We also had the pleasure of meeting the owner, who made us feel like family. We would absolutely go out of our way to return.
Max
Patty is an awesome server! Just moved to the area & heard great things about this spot – cocktails were delish, great wine menu, & outstanding food (MUST try to potatoes!) Rotating menus supporting local business. Hospitality was top notch & can’t wait to be back.
… moreRebecca Mele
All around a great experience. The owner greeted us and told us his son is the chef. Kudos to the chef, our dishes were amazing. My husband especially enjoyed the brussels sprout side. Service was prompt and friendly. We would love to return!
… moreJ Kelly
I ate here in mid June 2025. I had the trout with Parmesan and crab, sautéed spinach and basmati rice, and goat cheese ice cream with berries for dessert. I also had cider from a local cider maker. Everything was phenomenally delicious, and was all prepared safely gluten-free. (I am extremely sensitive to cross-contamination with gluten, and the servers and kitchen were all very knowledgeable about what I could have and how to prepare it all safely.)
It was a little bit loud for an early dinner, but that may have been because there was a large group of adults having some type of party or celebration. I’m not sure if it is that loud on a regular evening, but that is why I deducted a star for the atmosphere rating.
… moreIt was a little bit loud for an early dinner, but that may have been because there was a large group of adults having some type of party or celebration. I’m not sure if it is that loud on a regular evening, but that is why I deducted a star for the atmosphere rating.
TheVirginiaStew
A really great place. The Food was top notch, The bartender was top notch the service was top notch. The restaurant was clean and cozy. You should try The Smoked Old Fashioned. See my pictures. Can’t wait to come back.
… more